Top chefs from "HIGASHIYAMA-Tokyo" and "Sincere" will also be participating! The 4th Tokyo Gourmet Food Stall will be held in Aoyama

DEAN & DELUCA releases clam chowder and minestrone soup perfect for the cold season

HIGASHIYA's "Osechi Sweets" is back again this year! A 12-tiered box containing sweets inspired by the zodiac sign of the dog.

The collaboration menu between Glorious Chain Cafe Shinsaibashi and Foodscape is the jet black "Black Hot Dog"!

French home cooking. A market and workshop featuring French ingredients will be held at the "Gourmet Festival"

Shiseido Parlour releases a limited-edition autumn cheesecake that tastes like roasted chestnuts

J.S. PANCAKE CAFE's seasonal menu includes the classic autumn Mont Blanc and the innovative pumpkin pudding pancakes!

Enjoy Shiseido Parlour's modern Western cuisine on board JAL flights! Their signature cheesecake is passion fruit flavored!

Max Brenner's "Chocolate Chunk Pizza"-style ice cream now available in limited quantities at 7-Eleven

Japan's first Lemon Sour Festival is being held in Nakameguro! Daytime Lemon Sours from the "Original" to the "Evolved"

Halloween party at the buffet. A slightly scary sweet ghost appears at Hotel New Otani Makuhari!

Pink raspberry sweets! Frederic Cassel releases millefeuilles and macarons, available only in September