Isetan Shinjuku offers Brazilian home-cooked food. We tried the menu directly taught by a chef endorsed by the Embassy.

Mercedes-Benz opens new space at Tokyo Midtown, alongside Garrett Popcorn

Matsuya Ginza's basement floor undergoes major renovation. Upgraded to match the upper floors.

Ueno Forest Sakura Terrace opens. A food forest featuring a shrimp pub, soba bar, and more.

Uniqlo & GU open at Okachimachi Yoshiike. Ameyoko lottery draw and Yoshimoto comedians create a festive atmosphere.

Ayako Suwa's Food Creation & Tokyo University Tasting Event Held at the 21st Century Museum of Contemporary Art, Kanazawa

Kirarina Keio Kichijoji Food Floor is like a department store basement. A new food proposal for Kichijoji

Marunouchi House 7th Anniversary Events: Party, Keiichi Nitta x Noboru Tomizawa Exhibition, etc.

Yokohama's romantic station building "CIAL Sakuragicho" opens. Kiyoken, Kitamura and other stores are available.

Krispy Kreme Doughnuts' new creation is themed around the world's sweets

April 9th is Pierre Gagnaire's birthday.

A collaborative exhibition featuring shoes and hamburgers, connected by cows, will be held in Harajuku.

Top 3 Kyoto Souvenirs from JR Kyoto Isetan [Sake, Side Dishes, and Tea]

[COREDO Muromachi Gourmet Report] "Kyoto Tsukemono Nishiri"'s baked apple-like pickled dessert

[COREDO Muromachi Gourmet Report] The exquisite apple pie at the long-established Fujiya Hotel

[COREDO Muromachi Gourmet Report] Uonuma-produced Ohagi from "Tsubariya"