Art, beauty, food, and music make women beautiful. Shiseido's "Ultimmune" first anniversary event held in Marunouchi

Fish and chips with ale. What are the recipes that go well with various beers from around the world? [Recommended by Shimada Foreign Books]

Hotel New Otani's interactive cocktail competition has this year's theme of "Iki"

Enjoy the Shonan sea and casual French cuisine. "Amandan Blue Kamakura" is open for lunch only during the summer

The first ever magazine with food included: The editor-in-chief's challenge record [Daikanyama T-Site Recommended Book]

A beach resort at Yokohama Red Brick Warehouse? Summer event "RED BRICK RESORT" to be held

Experience the World Heritage Site of Shirakawa-go with all five senses at the film festival "CINEMA CARAVAN in Shirakawa-go"

Sun Fruits sells "Slow Juice," a summer-only drink made from slowly squeezed seasonal vegetables and fruits.

"Traveling Art Cafe Shinkansen" runs through Niigata. The train design is based on Mika Ninagawa's "Nagaoka Fireworks."

On the night of the Jingu fireworks, enjoy a summer festival atmosphere with lobster fishing. Kihachi Aoyama flagship store offers a food stall menu.

A limited-time "hard cider" pop-up shop opens in Omotesando, offering gelato, fries, cocktails, and more.

A new shop from KIGI, Bluetract and Maruji Seito, promoting art, design, crafts and fashion from Shirokane, Tokyo.

Taiwanese shaved ice shop "Ice Monster" starts offering takeout service, attracting over 50,000 visitors in just two months since opening!

Parco opens "And Eclat" in Aoyama, offering cuisine from a Michelin-starred chef at bistro prices

Herbal tea that looks like pressed flowers. A visually appealing and delicious new summer product unveiled at "Rocket" in Harajuku

Dinner by a chef from the world's best restaurant, Noma. Danish food and art event "DAC vol.4" held at Nicolai Bergmann