"Freshly baked financiers," the signature product of "Noix de Beurre (https://www.noix-de-beurre.com)," is one of many famous traditional French sweets. This time, Noix de Beurre will be selling four types of baked goods, each four times, for a limited time, in order to allow people to experience traditional French sweets that are not usually introduced.


●1st Session: Saturday, September 19th - Friday, October 2nd
Pont Neuf / Traditional Sweets of Île-de-France (the region centered around Paris)


[About the origin of the sweet]
Pont Neuf is named after the oldest bridge in Paris, which was built over the River Seine in 1604 (the bridge that crosses the Île de la Cité, which floats on the Seine). It is said that the cross-shaped pastry part on top of the sweet represents the bridge, and the other parts of the pastry represent the Île de la Cité.


[About the sweets]
This cute sweet is made by layering almond cream, custard and choux pastry on flaky puff pastry and baking it, and is decorated with the red of raspberry jam and the white of powdered sugar. The Pont Neuf pastry is filled with fruit sauce and fruit, and in France each shop has their own unique flavour. At Noix de Beurre, griotte cherry sauce and a single griotte cherry are hidden in the pastry, and it is finished with a jam made from raspberries and grosseilles. You can enjoy a good balance of the chewy texture of the pastry, the flaky puff pastry and the tartness of the griotte cherry.


[Product name] Pont Neuf
[Size] Diameter approx. 7cm
[Sales price] 486 yen including tax (450 yen base price)
[Sales period] September 19th (Sat) - October 2nd (Fri)
[Sales locations] Noix de Bourg Shinjuku Isetan store, Nihonbashi Mitsukoshi store, Ginza Mitsukoshi store


◆2nd event scheduled for after October 3rd (Sat), 2020
●2nd event October 3rd (Sat) - October 16th (Fri)
・Mirliton / Normandy, northwestern France, facing the English Channel
● 3rd event: Saturday, October 17th - Friday, October 30th
・Gâteau Basque / The Basque region spanning France and Spain
● 4th event: Saturday, October 31st - Friday, November 13th
・Conversation / Île-de-France (the region centered around Paris)


■What is "Noix de Bourg"
Noix de Beurre is a Western confectionery brand focusing on baked goods, developed by Edelweiss Co., Ltd. (Head office: Chuo-ku, Kobe City / Representative Director: Hiyane Yoshiyuki), which opened in March 2011 as an original brand of Isetan Mitsukoshi Ltd. Based on three important ideas of our pastry chefs - delivering freshly made products, making the most of the flavor of the ingredients, and making them with care, we offer a selection of products that allow you to enjoy each confectionery at its most delicious moment.
(Website) https://www.noix-de-beurre.com



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