Enjoy tea time at Fukagawa Seiji, including the Okinawan classic "Jimmy's German Cake."

The gateau of Sébastien Bouillet, a patisserie operating in Japan and France, has been revamped!

Freshly baked financier Noix de Beurre introduces seasonal "Pistachio" flavor

The cafe "Tea and Sake Tasuki" has opened a takeaway shaved ice shop. The shop also offers cocktail-based "sake shaved ice" exclusively for this store.

Father's Day limited edition products are now available from PATISSERIE TOOTHTOOTH, a Western-style pastry shop born and raised in Kobe!

Kihachi Cafe's Summer Dessert: Melon and White Wine Jelly Parfait [Today's Sweets Vol. 65]

"CHEESE meets CAKE" is an evolutionary cheesecake fair where you can enjoy a new and pleasant texture

Enjoy with all your senses! A new Mont Blanc specialty store specializing in Japanese chestnuts, "Kuririn," opens in Nagoya

Japan's first fresh cream specialty store, MILK, is coming to Kichijoji! Opening at Coppice Kichijoji Colonial Garden

A single-origin coffee jelly created through a collaboration between Maruyama Coffee and Patisserie Jun Ujita

Kogetsu's new product, "Ruful Lemon Coconut," a baked confectionery with a refreshing sour taste perfect for summer, is now on sale.

The ultimate fluffy "Airy Soft" now comes in a fresh midsummer mango flavor [Today's Sweets Vol. 64]

Ginza's legendary sweets finally arrive in Kansai! "Strawberry Mille-feuille," a replica of Ginza Maxim's Napoleon pie, is now on sale

Sweet and sour and refreshing! Antenor holds summer-only "Lemon Festa"

For dads working hard at home. A luxurious gift set of sweets from Hotel New Otani to energize you.

"Neko Neko Factory" opens in Higashiura, Aichi Prefecture, offering cat-themed breads and sweets!