Beillevaire, a popular French brand serving Parisian five-star hotels and Michelin-star chefs, is a patisserie exclusive to Japan. The new product, "Gâteau Fromage Mi Cuit Petit," will be available for purchase from June 11th at Beillevaire Azabu-Juban, Isetan Shinjuku, Matsuya Ginza, Ecute Shibuya, Daimaru Kobe, the official online shop, and the Rakuten web shop. A new "Petit" size of Gâteau Fromage Mi Cuit is now available. Available in three flavors. This rich, semi-baked cheesecake, baked at low temperature, will delight even men with a sweet tooth. Perfect for Father's Day on June 21st, as a gift for a loved one, or as a treat for yourself, why not pair it with a fruity white wine or champagne?
Mi Cuit Petit
Starting with Sandwich au Beurre, the quintessential butter sandwich, we also offer baked goods such as Gateau au Bouquet, a cake with every delicate petal covered in butter cream, Gateau Fromage Mi Cuit, which has a milky cream cheese flavor, and financiers with a fragrant fermented butter. From souvenirs and gifts to everyday snacks, you can choose an item to suit your mood.
Gâteau au Bouquet Rosé
Gâteau au Bouquet Rosé Verte
Gâteau o' Bouquet Vert
Gâteau o' Bouquet Rosé Half
Sand au Foor & Tarte Fromage
Sand Glacé: A New Type of Ice Cream
beillevaire butter
[Brand introduction: What is Beillevaire?]
Founded in 1980, Beillevaire is a fromagerie & crèmelier with its cheese and fermented butter atelier and headquarters in the village of Machecourt in western France. There are currently over 60 stores across France. The fermented butter and cheese produced by the creations of Pascal Beillevaire, the current head of the maison and a dairy farmer and cheese ager, and the terroir of Machecourt, are widely loved by five-star hotels and Michelin-star chefs in Paris, the city of gastronomy, and are known as a purveyor to France's leading food professionals.
Pascal Beillevert
beillevaire France
beillevaire France
In partnership with TK Shin Co., Ltd., the brand made its Japanese debut in the summer of 2017, opening its first patisserie in Azabu Juban (street-front flagship store). Currently, the brand has stores in Isetan Shinjuku, Matsuya Ginza, Ecute Edition Shibuya, Daimaru Kobe, and Toranomon Hills Business Tower (scheduled to open on Thursday, June 11th). The online shop is also expanding, and the brand aims to expand its store network to a wider range of cities across the country.
Azabu Juban Store
【Baille Vert Store Information】
3-11-8 Motoazabu, Minato-ku, Tokyo
03-6447-5471
3-14-1 Shinjuku, Shinjuku-ku, Tokyo Isetan Shinjuku Main Building B1
03-6380-5886
3-6-1 Ginza, Chuo-ku, Tokyo Matsuya Ginza Store B1
03-3567-1211 (ext.) 2026
Shibuya Scramble Square East Building 1F, 2-24-12 Shibuya, Shibuya-ku, Tokyo
03-3400-3800
Daimaru Kobe Store B1, 40 Akashicho, Chuo-ku, Kobe, Hyogo Prefecture
078-335-6270
(Grand opening June 11th)
Toranomon Hills Business Tower Commercial Building 106, 1-17-1 Toranomon, Minato-ku, Tokyo
03-6268-8629
Official website/online shop
www.beillevaire.jp
Rakuten Web Shop
www.rakuten.ne.jp/gold/beillevaire/
Click here for company press release details
Mi Cuit PetitStarting with Sandwich au Beurre, the quintessential butter sandwich, we also offer baked goods such as Gateau au Bouquet, a cake with every delicate petal covered in butter cream, Gateau Fromage Mi Cuit, which has a milky cream cheese flavor, and financiers with a fragrant fermented butter. From souvenirs and gifts to everyday snacks, you can choose an item to suit your mood.
Gâteau au Bouquet RoséGâteau au Bouquet Rosé VerteGâteau o' Bouquet VertGâteau o' Bouquet Rosé HalfSand au Foor & Tarte FromageSand Glacé: A New Type of Ice Creambeillevaire butter[Brand introduction: What is Beillevaire?]
Founded in 1980, Beillevaire is a fromagerie & crèmelier with its cheese and fermented butter atelier and headquarters in the village of Machecourt in western France. There are currently over 60 stores across France. The fermented butter and cheese produced by the creations of Pascal Beillevaire, the current head of the maison and a dairy farmer and cheese ager, and the terroir of Machecourt, are widely loved by five-star hotels and Michelin-star chefs in Paris, the city of gastronomy, and are known as a purveyor to France's leading food professionals.
Pascal Beillevertbeillevaire Francebeillevaire FranceIn partnership with TK Shin Co., Ltd., the brand made its Japanese debut in the summer of 2017, opening its first patisserie in Azabu Juban (street-front flagship store). Currently, the brand has stores in Isetan Shinjuku, Matsuya Ginza, Ecute Edition Shibuya, Daimaru Kobe, and Toranomon Hills Business Tower (scheduled to open on Thursday, June 11th). The online shop is also expanding, and the brand aims to expand its store network to a wider range of cities across the country.
Azabu Juban Store【Baille Vert Store Information】
3-11-8 Motoazabu, Minato-ku, Tokyo
03-6447-5471
3-14-1 Shinjuku, Shinjuku-ku, Tokyo Isetan Shinjuku Main Building B1
03-6380-5886
3-6-1 Ginza, Chuo-ku, Tokyo Matsuya Ginza Store B1
03-3567-1211 (ext.) 2026
Shibuya Scramble Square East Building 1F, 2-24-12 Shibuya, Shibuya-ku, Tokyo
03-3400-3800
Daimaru Kobe Store B1, 40 Akashicho, Chuo-ku, Kobe, Hyogo Prefecture
078-335-6270
Toranomon Hills Business Tower Commercial Building 106, 1-17-1 Toranomon, Minato-ku, Tokyo
03-6268-8629
Official website/online shop
www.beillevaire.jp
Rakuten Web Shop
www.rakuten.ne.jp/gold/beillevaire/
Click here for company press release details
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