PIERRE HERMÉ PARIS will be releasing its 2018 Halloween collection, "Diaboliquement Délicieux," a collection of "devilishly delicious" treats, for a limited time from September 1st to October 31st.
Diaboliquement Délicieux Macaron Assortment of 10 (3,888 yen including tax)
The theme of the collection is "Diaboliquement Délicieux," which means "addictively devilishly delicious" that will even captivate Halloween monsters. The limited-time design features a unique illustration of monsters at Pierre Hermé Paris' Halloween party, becoming enthralled by the irresistible deliciousness.
The Diabolique Man Delicieux "10 Macarons Assortment" (3,888 yen including tax) contains five types of enticing macarons, two of each, that all sweets lovers will find irresistible. The striking jet-black "Chocolat Infiniment Vanille" macaron exudes the sweet aroma of vanilla, while the pop pumpkin-colored "Jardin d'Automne," which represents the "autumn garden," is made with pumpkin cream flavored with cinnamon and nutmeg and topped with corn kernels, giving it a light and chewy texture. The dark brown "Infiniment Marron Glace" represents the fragrant taste of marron glacé. The unique two-colored macaron coque, purple and white, is "Envie," which means "desire" in French and is sandwiched between violet and vanilla cream and blackcurrant. And then there's the ever-popular "Infiniment Pistache." Enjoy these macarons to your heart's content in one box.
Diaboliquement Delicieux Bonbon Ispahan Limited Edition Package (1,188 yen including tax)
The limited edition "Bonbon Ispahan" (1,188 yen including tax) is a luxurious harmony of the elegant flavor of rose and the fruity acidity of raspberry, a masterpiece that will strongly stimulate your senses. All of these adorable candies are handmade by artisans, so you can bite into them and enjoy the crunch and savor the flavor. The perfect balance of sourness, sweetness, and texture melts in your mouth. The brand's popular staple item, "Sable Infiniment Chocolat" (1,404 yen including tax), will also be available in limited edition packaging. The subtle saltiness of fleur de sel (high-quality sun-dried salt) adds an accent, further enhancing the sweetness of the bitter and rich chocolate sable. Four other types of four secs will also be available in limited edition packaging.
"Tarte aux Potirons" (648 yen including tax)
"Tarte aux Potirons" (648 yen including tax) is also available exclusively at directly managed boutiques. The crispy tart, the crunchy pumpkin seed tuile, the fluffy and moist cream all overlap, creating a layered taste of the sweetness of pumpkin. Also available at the Aoyama boutique is the popular seasonal muffin "Muffin aux Potirons" (486 yen including tax), which debuted last year. The muffin, made with a generous amount of pumpkin dough and subtle spices, enhances its gentle sweetness, making it a must-try freshly baked treat.
All of these will be available for a limited time from September 1st to October 31st at Pierre Hermé Paris boutiques and online boutique (www.pierreherme.co.jp).
Diaboliquement Délicieux Macaron Assortment of 10 (3,888 yen including tax)The theme of the collection is "Diaboliquement Délicieux," which means "addictively devilishly delicious" that will even captivate Halloween monsters. The limited-time design features a unique illustration of monsters at Pierre Hermé Paris' Halloween party, becoming enthralled by the irresistible deliciousness.
The Diabolique Man Delicieux "10 Macarons Assortment" (3,888 yen including tax) contains five types of enticing macarons, two of each, that all sweets lovers will find irresistible. The striking jet-black "Chocolat Infiniment Vanille" macaron exudes the sweet aroma of vanilla, while the pop pumpkin-colored "Jardin d'Automne," which represents the "autumn garden," is made with pumpkin cream flavored with cinnamon and nutmeg and topped with corn kernels, giving it a light and chewy texture. The dark brown "Infiniment Marron Glace" represents the fragrant taste of marron glacé. The unique two-colored macaron coque, purple and white, is "Envie," which means "desire" in French and is sandwiched between violet and vanilla cream and blackcurrant. And then there's the ever-popular "Infiniment Pistache." Enjoy these macarons to your heart's content in one box.
Diaboliquement Delicieux Bonbon Ispahan Limited Edition Package (1,188 yen including tax)The limited edition "Bonbon Ispahan" (1,188 yen including tax) is a luxurious harmony of the elegant flavor of rose and the fruity acidity of raspberry, a masterpiece that will strongly stimulate your senses. All of these adorable candies are handmade by artisans, so you can bite into them and enjoy the crunch and savor the flavor. The perfect balance of sourness, sweetness, and texture melts in your mouth. The brand's popular staple item, "Sable Infiniment Chocolat" (1,404 yen including tax), will also be available in limited edition packaging. The subtle saltiness of fleur de sel (high-quality sun-dried salt) adds an accent, further enhancing the sweetness of the bitter and rich chocolate sable. Four other types of four secs will also be available in limited edition packaging.
"Tarte aux Potirons" (648 yen including tax)"Tarte aux Potirons" (648 yen including tax) is also available exclusively at directly managed boutiques. The crispy tart, the crunchy pumpkin seed tuile, the fluffy and moist cream all overlap, creating a layered taste of the sweetness of pumpkin. Also available at the Aoyama boutique is the popular seasonal muffin "Muffin aux Potirons" (486 yen including tax), which debuted last year. The muffin, made with a generous amount of pumpkin dough and subtle spices, enhances its gentle sweetness, making it a must-try freshly baked treat.
All of these will be available for a limited time from September 1st to October 31st at Pierre Hermé Paris boutiques and online boutique (www.pierreherme.co.jp).
