Joël Robuchon's three-color Easter egg with caramel and chocolate filling

Magnolia Bakery opens its first store in Western Japan, opening a pop-up shop at the Hankyu Umeda Main Store

Magnolia Bakery's new White Day treats at pop-up shop in Yokohama

Jean-Paul Hévin's White Day Celebration: Confessing Love with Chocolate Stiletto Heels

Jean-Paul Hévin to sell "World Heritage" chocolate for a limited time

For those who love handmade Valentine's Day treats. A chocolate recipe book that's as sweet as it is delicious. [Recommended by Shimada Books]

Print your photos onto chocolates in Yokohama &ima, a Valentine's Day limited service

New York's Maribel x Tomorrowland Collaboration: Artistic Valentine's Chocolates Arrive in Japan

A "Maniac" Hokkaido Exhibition is being held at Shinjuku Isetan. Tour Hokkaido with bread

Jean-Paul Hévin is now even closer to you with the launch of his web-exclusive Valentine's Day collection

John Kanaya's Valentine's Chocolates: A heart-shaped wax seal to express your engagement

New flavors are coming one after another at the Wako Valentine's Fair, a festival of raw chocolate

Taiwan's most popular shaved ice has arrived in Japan for the first time. Rich flavor and melts in your mouth like snow.

Matsuya Ginza Valentine's Day: The Ganache Magician Appears

Handmade caramel shop "NUMBER SUGER" introduces new boxes with a lovely floral motif

Salon du Chocolat Ambassador Ayako Kawahara's daily routine: "Eat a piece of chocolate when you wake up" [INTERVIEW]