French sweets to celebrate the New Year. Sébastien Bouillet makes the basic Galette des Rois.

May 2021 be an even better year! Pâtisserie Arnaud Larher Paris' Galette des Rois offers two flavors

Celebrate the New Year in French style with Galette des Rois, made by the original Grand Maison "Tour d'Argent"

A luxurious, melty chocolate frosting on a snowy Christmas Eve! Enjoy a white Christmas at home with Nenrin's special Baumkuchen

A new flavor that brings out the depth of Japanese culture will also be available. Galette des Rois from Patisserie Sadaharu Aoki Paris

Try your luck with a traditional French pastry this New Year! Pre-orders for "Galette des Rois" now open at Joel Robuchon

Dean & Deluca launches new baking kit for enjoying "American Baking" at home

Count down to Christmas with a sweet advent calendar created by Salon du Chocolat's popular chefs

Baumkuchen lovers and non-fans alike will be fascinated by the "Baumkuchen Exhibition" held at Matsuzakaya Nagoya store

"Conversation" is the final episode of the series on enjoying Noix de Beurre's traditional French sweets.

The Yoku Moku Museum, showcasing a collection of Picasso works, has opened! Limited-edition sweets also available at the museum cafe.

Chocolate poured over the top! Nenrin-ya's Baumkuchen is a seasonal treat that chocolate lovers will love.

Japan's first brownie specialty store, "Côte Cour," opens for a limited time at Haneda Airport Terminal 2, Kin-no-Tsuru

The Peninsula Boutique & Cafe opens at Isetan Shinjuku and Shin-Maru Building

Milk's Milky Butter Sandwich, a fall-only dessert made by a fresh cream specialty store, is only available in Shinjuku

Nenrin-ya has released "Mount Balm Mont Blanc Decore," an autumn-only balm topped with melted chestnut-scented chocolate.