Pâtisserie Sadaharu Aoki Paris will be selling limited-edition Mother's Day cakes for three days starting May 7th, and gorgeous gifts perfect for presents starting April 23rd.
For three days only, from May 7th to May 9th, we will be selling two cute Mother's Day-only cakes.
The "Saint Honoré aux Fraises" features flaky puff pastry and choux pastry topped with plenty of cream and strawberries, and the "Sayanation" is a flower-shaped cake layered with strawberry cream, pistachio cream, and hazelnut sable. Advance reservations for both cakes will begin on April 7th at all six directly managed stores in Japan.
If your mother lives far away and you can't often meet her, why not send her some sweets online? This year, in addition to baked goods gifts, we are also offering frozen cakes that will be delivered to your home. Both gifts come in limited edition packaging with a carnation motif. Baked goods gifts are also sold in all six directly managed Sadaharu Aoki stores in Japan, and can also be shipped from the stores.
Product Overview
Saint Honoré aux Fraises 3,240 yen (tax included) Serves 4-5 people
"Saint Honoré aux Fraises" is a heart-shaped cake made by adding strawberries to the traditional French pastry Saint Honoré. The puff pastry and choux pastry are baked to a crisp and fragrant finish using French fermented butter, and are layered with gently sweet cream and the tartness of strawberries. Decorated with carnations, it is a gorgeous cake perfect for Mother's Day.
[Sales Locations] All 6 directly managed stores in Japan
Sayanation 3,078 yen (tax included) Serves 4
"Saya" is a cake that Aoki created with his beloved daughter in mind, shaped like a flower. This cake, made with love, is perfect for expressing gratitude to your mother. The sweet and tart strawberries and the unique umami and richness of pistachios are complemented by the light texture and fragrant aroma of hazelnut sable. It is decorated with a heart-shaped chocolate plate along with carnations.
[Sales Locations] All 6 directly managed stores in Japan
■General Information Regarding Cakes
[Reservation Period] Wednesday, April 7th, 2021 – Thursday, May 6th, 2021
[Sales Period] Friday, May 7th, 2021 – Sunday, May 9th, 2021
Frozen Degustation Fete du Mer 2,916 yen (tax included)
"Degustation" is an assortment of small, bite-sized cakes, and is a box in which you can enjoy 8 different cakes. It will be delivered in gorgeous, limited-edition Mother's Day packaging with a carnation motif.
[Contents] 1 each of Chocolat Praslin, Cheesecake Citronnet, Cassisier, Bamboo, Saya, Valencia, Saint-Marc, and Matcha Azuki
[Retail locations] Official online shopping site
Coffret Rouge Petit 2,905 yen (tax included)
A limited-edition assortment of Aoki's proud baked goods, housed in a gorgeous box adorned with a cute carnation charm. This gorgeous lineup, which also includes the assortment-exclusive "Madeleine Rose," is sure to add color to your tea time.
[Contents] Financier Nature, Madeleine Rose, Florentine (Nature Chocolat), Cookie (Vanille Chocolat) x 1 each, Sable Noisette x 2
[Sales Locations] All 6 directly managed stores in Japan, official online shopping site
Coffret Rouge Moyen 5,130 yen (tax included)
A limited assortment of Aoki's proud baked goods, housed in a gorgeous box adorned with a cute carnation charm. This luxurious box includes the limited-edition "Madeleine Rose" and the seasonal "Cake Caramel," which combines the rich flavor of rum raisins with the depth of caramel.
[Contents] Madeleine Citron Bergamot, Sable Noisette, Cake Caramel, Florentine (Nature Chocolate), Cookie (Vanille Chocolate) x 1 each, Madeleine Rose x 2
[Sales Locations] All 6 directly managed stores in Japan, official online shopping site
*All photos are for illustrative purposes only. The actual decorations are all handmade, so they may differ from the photos.
*The design, specifications, sales period, and sales locations may change without notice. Please note that quantities are limited.
About Sadaharu Aoki
Based in Paris, he is one of the most talked-about pastry chefs in the world today. He has received various awards, including being selected as France's Best Pastry Chef and winning the Paris City Hall Prize. In 2018, he achieved the highest ranking for the fifth consecutive year and an award for the eighth consecutive year at the C.C.C. Chocolate Competition. He currently has five stores in Paris and six in Japan. His motto is "to bring joy to people through sweets."
In 2011, he was selected as a Master Culinary Artist and won the Paris City Hall Prize.
He received an "AWARD" at the C.C.C. Chocolate Competition.
In 2012, he was selected as one of France's top 5 chocolatiers and top 10 pastry chefs.
In 2018, he received the highest ranking for the fifth consecutive year and an award for the eighth consecutive year at the French Chocolate Lovers' Association's competition.
In 2019, he was selected as one of the Top 100 Artisan Chocolat & Tablets at the French Chocolate Lovers' Association's competition.
Click here for company press release details
For three days only, from May 7th to May 9th, we will be selling two cute Mother's Day-only cakes.
The "Saint Honoré aux Fraises" features flaky puff pastry and choux pastry topped with plenty of cream and strawberries, and the "Sayanation" is a flower-shaped cake layered with strawberry cream, pistachio cream, and hazelnut sable. Advance reservations for both cakes will begin on April 7th at all six directly managed stores in Japan.
If your mother lives far away and you can't often meet her, why not send her some sweets online? This year, in addition to baked goods gifts, we are also offering frozen cakes that will be delivered to your home. Both gifts come in limited edition packaging with a carnation motif. Baked goods gifts are also sold in all six directly managed Sadaharu Aoki stores in Japan, and can also be shipped from the stores.
Product Overview
Saint Honoré aux Fraises 3,240 yen (tax included) Serves 4-5 people
"Saint Honoré aux Fraises" is a heart-shaped cake made by adding strawberries to the traditional French pastry Saint Honoré. The puff pastry and choux pastry are baked to a crisp and fragrant finish using French fermented butter, and are layered with gently sweet cream and the tartness of strawberries. Decorated with carnations, it is a gorgeous cake perfect for Mother's Day.
[Sales Locations] All 6 directly managed stores in Japan
Sayanation 3,078 yen (tax included) Serves 4
"Saya" is a cake that Aoki created with his beloved daughter in mind, shaped like a flower. This cake, made with love, is perfect for expressing gratitude to your mother. The sweet and tart strawberries and the unique umami and richness of pistachios are complemented by the light texture and fragrant aroma of hazelnut sable. It is decorated with a heart-shaped chocolate plate along with carnations.
[Sales Locations] All 6 directly managed stores in Japan
■General Information Regarding Cakes
[Reservation Period] Wednesday, April 7th, 2021 – Thursday, May 6th, 2021
[Sales Period] Friday, May 7th, 2021 – Sunday, May 9th, 2021
Frozen Degustation Fete du Mer 2,916 yen (tax included)
"Degustation" is an assortment of small, bite-sized cakes, and is a box in which you can enjoy 8 different cakes. It will be delivered in gorgeous, limited-edition Mother's Day packaging with a carnation motif.
[Contents] 1 each of Chocolat Praslin, Cheesecake Citronnet, Cassisier, Bamboo, Saya, Valencia, Saint-Marc, and Matcha Azuki
[Retail locations] Official online shopping site
Coffret Rouge Petit 2,905 yen (tax included)
A limited-edition assortment of Aoki's proud baked goods, housed in a gorgeous box adorned with a cute carnation charm. This gorgeous lineup, which also includes the assortment-exclusive "Madeleine Rose," is sure to add color to your tea time.
[Contents] Financier Nature, Madeleine Rose, Florentine (Nature Chocolat), Cookie (Vanille Chocolat) x 1 each, Sable Noisette x 2
[Sales Locations] All 6 directly managed stores in Japan, official online shopping site
Coffret Rouge Moyen 5,130 yen (tax included)
A limited assortment of Aoki's proud baked goods, housed in a gorgeous box adorned with a cute carnation charm. This luxurious box includes the limited-edition "Madeleine Rose" and the seasonal "Cake Caramel," which combines the rich flavor of rum raisins with the depth of caramel.
[Contents] Madeleine Citron Bergamot, Sable Noisette, Cake Caramel, Florentine (Nature Chocolate), Cookie (Vanille Chocolate) x 1 each, Madeleine Rose x 2
[Sales Locations] All 6 directly managed stores in Japan, official online shopping site
*All photos are for illustrative purposes only. The actual decorations are all handmade, so they may differ from the photos.
*The design, specifications, sales period, and sales locations may change without notice. Please note that quantities are limited.
About Sadaharu Aoki
Based in Paris, he is one of the most talked-about pastry chefs in the world today. He has received various awards, including being selected as France's Best Pastry Chef and winning the Paris City Hall Prize. In 2018, he achieved the highest ranking for the fifth consecutive year and an award for the eighth consecutive year at the C.C.C. Chocolate Competition. He currently has five stores in Paris and six in Japan. His motto is "to bring joy to people through sweets."
In 2011, he was selected as a Master Culinary Artist and won the Paris City Hall Prize.
He received an "AWARD" at the C.C.C. Chocolate Competition.
In 2012, he was selected as one of France's top 5 chocolatiers and top 10 pastry chefs.
In 2018, he received the highest ranking for the fifth consecutive year and an award for the eighth consecutive year at the French Chocolate Lovers' Association's competition.
In 2019, he was selected as one of the Top 100 Artisan Chocolat & Tablets at the French Chocolate Lovers' Association's competition.
Click here for company press release details
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