Nippan Segmo Co., Ltd., which plans and administers the Bread Sommelier Certification Examination, which certifies bread sommeliers as "guides to the world of bread," will be releasing "Tochiotome Bread," jointly developed by BAKERY PENNY LANE (hereinafter "Penny Lane") and those who have passed the Bread Sommelier Certification Examination, exclusively online for a limited time and in limited quantities, with the full cooperation of JA Zennoh Tochigi. Pre-orders will begin on February 24th on the Tochiotome Bread special website (https://pantena.jp/tochiotome_b/).
Penny Lane is a bakery with its main store in Nasu Highlands, Tochigi Prefecture. Their signature "Blueberry Bread" features a swirl of sweet and sour jam that oozes out of the baked bread. It's a wildly popular item, ranking in numerous gourmet rankings and selling 1,000 loaves a day. With the cooperation of JA Zennoh Tochigi, Penny Lane and a professional bread sommelier who has passed the "Bread Sommelier Examination" jointly developed "Tochiotome Bread," using Tochiotome strawberries, a specialty of Tochigi, the strawberry kingdom. Aiming to create "Japan's most delicious strawberry bread," Penny Lane and a professional bread sommelier who has passed the "Bread Sommelier Examination" collaborated to develop "Tochiotome Bread." To be enjoyed alongside their signature "Blueberry Bread," a set of "Tochiotome Bread," "Blueberry Bread," and "Chef's Selection" (Penny Lane's recommended bread) will be available for a limited time and in limited quantities. Enjoy the flavors of this famous bakery while you're at home.
◇Tochiotome Bread Special Website https://pantena.jp/tochiotome_b/
◆The story behind the development of "Tochiotome Bread"
The members of the "Tochiotome Bread" development project are bread professionals "Bread Sommeliers" who have passed the "Bread Sommelier Certification Exam," a must-have qualification exam for bread lovers that has a total of 60,000 test takers, and Chef Tsuboyama of Penny Lane. The development of "Tochiotome Bread" was the second installment of the "Bread Development Project," in which "Bread Sommeliers" work with chefs from popular bakeries to develop new breads.
~Our goal was to make the most of the natural flavor of Tochiotome strawberries~
<> Strawberries are originally an ingredient that is said to be difficult to combine with bread dough. The dough, which contains a lot of water from strawberries, is very delicate, and the jam wrapped around it would leak out, creating large gaps between the dough and the jam, creating a challenge. We made dozens of prototypes just for the dough until everyone was satisfied.
<>
It is extremely difficult to bring out the natural goodness of Tochiotome strawberries, which have an exquisite balance of sweet and sour flavor. Various attempts were made, such as the bread sommelier's idea of wrapping cream cheese around the jam to highlight the sweetness of the Tochiotome strawberries. However, every attempt ended up overpowering the delicate flavor of the Tochiotome strawberries. In the end, the bread sommelier and chef settled on creating a bread that would bring out the natural deliciousness of Tochiotome strawberries.
~It's finally finished! An ultimate masterpiece where the bread sommelier's ideas and the chef's skills shine~
・Fresh Tochiotome strawberry puree is kneaded into the dough, giving it an elegantly sweet dough with a subtle strawberry scent
・Dried strawberries are soaked in jam and then baked together, resulting in a bread with a rich, jelly-like texture
・The adorable "swirls" look remain the same. By making cuts in the top of the bread, the air spaces between the "swirls" are reduced. The dough and jam adhere together, doubling the chewy texture
~You won't be able to stop your heart from pounding until you taste it! The feeling of happiness that spreads in your mouth is irresistible!~
Even if you're not a bread lover, the first thing that will capture your heart is the beautiful "swirls" on the slightly pink dough. While enjoying the mellow aroma of Tochiotome strawberries, take a bite and you'll find that the moist dough and generous amount of Tochiotome strawberry jam create an exquisite harmony, filling your mouth with a blissful flavor. Just looking at it is exciting and fun, and although it's hearty, the addictive flavor will have you reaching for it again and again, making it enjoyable for adults and children alike.
You can't miss this! Limited time only, mail order only! ~
Creating a bread with a different blueberry flavor than our hugely popular "Blueberry Bread" is a rare and challenging endeavor for Penny Lane. We want as many people as possible to experience its deliciousness, but because the dough is so delicate and difficult to handle, we can only produce a few dozen loaves a day. Therefore, this time, it will be available for a limited time and in limited quantities, but will be available for pre-order online only so that people all over the country can enjoy it.
*Details about the "Tochiotome Bread Development Project" are available on the online community site "Pantena" (https://pantena.jp/event). Please take a look here as well.
◇"Pantena" is an online community that supports your bread-making activities https://pantena.jp
◇More than 60,000 people have taken the exam in total! Pancierge Certification https://www.kentei-uketsuke.com/pancierge
◇Bakery Penny Lane http://pennylane.company
◇JA Zennoh Tochigi http://www.tc.zennoh.or.jp
[Product Overview]
Product Name: Pancierge x Bakery Penny Lane "Tochiotome Bread"
Product Features: A generous amount of "Tochiotome strawberry jam" is rolled into a pale pink dough kneaded with fresh cream and "Tochiotome strawberry puree" and baked. This bread is impressive with the "Tochiotome strawberry jam" peeking through the cuts and the swirl pattern that appears when cut.
... /> "Tochiotome Bread" x 1 piece,
"Blueberry Bread" x 1 piece,
Chef's Selection
③ Special Set 8,640 yen (tax and shipping included)
*Limited to one set per day
"Tochiotome Bread" x 2 pieces,
"Blueberry Bread" x 1 piece,
Chef's Selection
Release period: Wednesday, February 24th - scheduled for late May
*Scheduled to be delivered from Tuesday, March 2nd
How to purchase: Pre-order on the Tochiotome Bread special website (https://pantena.jp/tochiotome_b/).
Click here for company press release details
Penny Lane is a bakery with its main store in Nasu Highlands, Tochigi Prefecture. Their signature "Blueberry Bread" features a swirl of sweet and sour jam that oozes out of the baked bread. It's a wildly popular item, ranking in numerous gourmet rankings and selling 1,000 loaves a day. With the cooperation of JA Zennoh Tochigi, Penny Lane and a professional bread sommelier who has passed the "Bread Sommelier Examination" jointly developed "Tochiotome Bread," using Tochiotome strawberries, a specialty of Tochigi, the strawberry kingdom. Aiming to create "Japan's most delicious strawberry bread," Penny Lane and a professional bread sommelier who has passed the "Bread Sommelier Examination" collaborated to develop "Tochiotome Bread." To be enjoyed alongside their signature "Blueberry Bread," a set of "Tochiotome Bread," "Blueberry Bread," and "Chef's Selection" (Penny Lane's recommended bread) will be available for a limited time and in limited quantities. Enjoy the flavors of this famous bakery while you're at home.
◇Tochiotome Bread Special Website https://pantena.jp/tochiotome_b/
◆The story behind the development of "Tochiotome Bread"
The members of the "Tochiotome Bread" development project are bread professionals "Bread Sommeliers" who have passed the "Bread Sommelier Certification Exam," a must-have qualification exam for bread lovers that has a total of 60,000 test takers, and Chef Tsuboyama of Penny Lane. The development of "Tochiotome Bread" was the second installment of the "Bread Development Project," in which "Bread Sommeliers" work with chefs from popular bakeries to develop new breads.
~Our goal was to make the most of the natural flavor of Tochiotome strawberries~
<
<
It is extremely difficult to bring out the natural goodness of Tochiotome strawberries, which have an exquisite balance of sweet and sour flavor. Various attempts were made, such as the bread sommelier's idea of wrapping cream cheese around the jam to highlight the sweetness of the Tochiotome strawberries. However, every attempt ended up overpowering the delicate flavor of the Tochiotome strawberries. In the end, the bread sommelier and chef settled on creating a bread that would bring out the natural deliciousness of Tochiotome strawberries.
~It's finally finished! An ultimate masterpiece where the bread sommelier's ideas and the chef's skills shine~
・Fresh Tochiotome strawberry puree is kneaded into the dough, giving it an elegantly sweet dough with a subtle strawberry scent
・Dried strawberries are soaked in jam and then baked together, resulting in a bread with a rich, jelly-like texture
・The adorable "swirls" look remain the same. By making cuts in the top of the bread, the air spaces between the "swirls" are reduced. The dough and jam adhere together, doubling the chewy texture
~You won't be able to stop your heart from pounding until you taste it! The feeling of happiness that spreads in your mouth is irresistible!~
Even if you're not a bread lover, the first thing that will capture your heart is the beautiful "swirls" on the slightly pink dough. While enjoying the mellow aroma of Tochiotome strawberries, take a bite and you'll find that the moist dough and generous amount of Tochiotome strawberry jam create an exquisite harmony, filling your mouth with a blissful flavor. Just looking at it is exciting and fun, and although it's hearty, the addictive flavor will have you reaching for it again and again, making it enjoyable for adults and children alike.
You can't miss this! Limited time only, mail order only! ~
Creating a bread with a different blueberry flavor than our hugely popular "Blueberry Bread" is a rare and challenging endeavor for Penny Lane. We want as many people as possible to experience its deliciousness, but because the dough is so delicate and difficult to handle, we can only produce a few dozen loaves a day. Therefore, this time, it will be available for a limited time and in limited quantities, but will be available for pre-order online only so that people all over the country can enjoy it.
*Details about the "Tochiotome Bread Development Project" are available on the online community site "Pantena" (https://pantena.jp/event). Please take a look here as well.
◇"Pantena" is an online community that supports your bread-making activities https://pantena.jp
◇More than 60,000 people have taken the exam in total! Pancierge Certification https://www.kentei-uketsuke.com/pancierge
◇Bakery Penny Lane http://pennylane.company
◇JA Zennoh Tochigi http://www.tc.zennoh.or.jp
[Product Overview]
Product Name: Pancierge x Bakery Penny Lane "Tochiotome Bread"
Product Features: A generous amount of "Tochiotome strawberry jam" is rolled into a pale pink dough kneaded with fresh cream and "Tochiotome strawberry puree" and baked. This bread is impressive with the "Tochiotome strawberry jam" peeking through the cuts and the swirl pattern that appears when cut.
... />
"Blueberry Bread" x 1 piece,
Chef's Selection
③ Special Set 8,640 yen (tax and shipping included)
*Limited to one set per day
"Blueberry Bread" x 1 piece,
Chef's Selection
Release period: Wednesday, February 24th - scheduled for late May
*Scheduled to be delivered from Tuesday, March 2nd
How to purchase: Pre-order on the Tochiotome Bread special website (https://pantena.jp/tochiotome_b/).
Click here for company press release details
The press releases featured in this article have been provided by PR TIMES Inc. and are reproduced verbatim. FASHION HEADLINE does not endorse the products or services featured, nor does it guarantee the content of the press releases. For inquiries regarding the content of this article, please contact PR TIMES Inc. (https://prtimes.jp/) directly.
