THINK GREEN PRODUCE Inc. (TGP) has announced the Christmas products that Megan bar & patisserie and GARDEN HOUSE CRAFTS will be selling this winter. Megan bar & patisserie will be accepting pre-orders for three types of Christmas cakes in stores and online from October, while GARDEN HOUSE CRAFTS' two types of stollen will be available in stores and online from late November.
About Megan - bar & patisserie's Christmas cakes
Megan's specialty tres leches, cheesecake which has been selling out every day since it went on sale online recently, and moist chocolate terrine will be available in Christmas decorations. Reservations can be made through a special reservation website scheduled to open in October, as well as in-store at Megan - bar & patisserie and GARDEN HOUSE CRAFTS affiliated stores. The products will also be available in stores from December 22nd (Tue) to 25th (Fri).
Special reservation site: https://ghghgh.jp/pages/xmascake (scheduled to open in October)
[Product introduction]
◆ Tres Leches - Holidays Edition -
Price: 4,800 yen (excluding tax)
Size: (Serves 5-6)
This is a Megan-style adaptation of the Latin American dessert "Tres Leches", which means "three milks", decorated with three red berries (strawberries, raspberries, and red currants) for a Christmas exclusive. Made with carefully selected domestic ingredients, the dough is based on domestic brand flour "Takakarakasa" and is then soaked in a syrup made from coconut milk, condensed milk, and cow's milk. The layered vanilla cream is mixed with crème double to add even more freshness and richness.
The dough and cream blend together to create a rich, silky texture that melts in your mouth. As it is alcohol-free, it is the perfect Christmas cake to share with small children.
◆Chocolat Caramel - Noel -
Price: ¥3,600 (excluding tax)
Size: Diameter 12cm x 6cm (serves 2-4)
This flourless chocolate terrine, made with plenty of chocolate and butter, has a rich flavor and is decorated with caramel-flavored chocolate cream, pistachios, almonds, and hazelnuts in the style of a Christmas wreath. Committed to a rich flavor, the terrine portion is made with French chocolate with 64% cocoa content.
◆Cheesecake - Blanc Neige -
Price: 4,300 yen (excluding tax)
Size: Diameter 15cm x 5.5cm (serves 4-6)
The cheesecake that has been selling out online every day is now available as a Christmas cake inspired by a snowy landscape. It is decorated with snowflake-shaped white chocolate, blackberries, and blueberries. This moist and smooth cheesecake is made with only domestic ingredients, including carefully selected cream cheese from Hokkaido. The three layers are perfectly balanced, accented by the tangy sour cream frosting and crispy cookie dough.
About GARDEN HOUSE CRAFTS Stollen
We will be selling two types of stollen made with carefully selected ingredients, including domestic wheat, organic raisins, and walnuts. While you wait for Christmas, the flavors of the raisins and walnuts will soak into the dough day by day, allowing the taste to mature. Enjoy them little by little by slicing them thinly.
From late November, they will be available online and at GARDEN HOUSE CRAFTS Daikanyama, Shinjuku, and Ogikubo stores, GARDEN HOUSE CAFE Marunouchi, GARDEN HOUSE STORE Yokohama, and Megan - bar & patisserie.
[Product Introduction]
GARDEN HOUSE CRAFTS stollen will be sold at GARDEN HOUSE Group stores and the GARDEN HOUSE online store. It is scheduled to be released on November 23rd.
◆ Domestic wheat and organic raisin stollen (plain)
Price: 1,500 yen (excluding tax)
Made with 100% domestic wheat and organic raisins. This easy-to-eat, simple stollen has been elevated with a focus on the ingredients. Enjoy the flavor as it matures day by day.
◆Stollen made with domestic wheat and organic chocolate
Price: 1,800 yen (excluding tax)
40% chocolate ganache is added to the wheat. The citrus scent of lemon confit and Earl Grey tea leaves give it a gorgeous finish. You can also enjoy the colors of pistachio and cranberry, which are reminiscent of Christmas colors.
About Megan - bar & pâtisserie
Based on the concepts of traditional, modern, simple and homemade, the patisserie lab offers fresh pastries and baked goods, the restaurant serves breakfast, lunch and dinner, and the bar counter offers cocktails and specialty coffee.
About GARDEN HOUSE CRAFTS
Opened in 2015 at LOGROAD DAIKANYAMA as the bakery branch of GARDEN HOUSE. Enjoy bread baked with carefully selected wheat and homemade yeast, fresh deli items made with seasonal ingredients, handmade sandwiches with seasonal toppings sandwiched between freshly baked bread made with carefully selected ingredients, baked sweets, and fresh confectionery.
What is THINK GREEN PRODUCE?
Our vision is to create better "towns," "lifestyles," and "culture." We produce and operate venues such as real estate and architecture, restaurants, bakeries, galleries, and studios. We also propose offices and work styles, and provide corporate consulting. Based on a consistent concept that extends from town development to a cup of coffee, we are developing our business with the desire to improve the towns, life, and culture of Japan, where we were born and raised, at the heart of our business.
http://www.tgp.co.jp/
Product Overview:
[Regarding Christmas cake reservations]
Reservations can be made through a special reservation website.
Orders begin:
● Reservations accepted from October 9th to December 19th.
*This may vary depending on the number of orders, so please check with each store
Special reservation site:
https://ghghgh.jp/pages/xmascake
[Regarding the sale of stollen]
They will be sold at the GARDEN HOUSE online shop.
Orders begin:
● Reservations accepted from October 9th with delivery from December 1st, then regular sales will begin.
Sales site:
https://ghghgh.jp/
Click here for company press release details
About Megan - bar & patisserie's Christmas cakes
Megan's specialty tres leches, cheesecake which has been selling out every day since it went on sale online recently, and moist chocolate terrine will be available in Christmas decorations. Reservations can be made through a special reservation website scheduled to open in October, as well as in-store at Megan - bar & patisserie and GARDEN HOUSE CRAFTS affiliated stores. The products will also be available in stores from December 22nd (Tue) to 25th (Fri).
Special reservation site: https://ghghgh.jp/pages/xmascake (scheduled to open in October)
[Product introduction]
◆ Tres Leches - Holidays Edition -
Price: 4,800 yen (excluding tax)
Size: (Serves 5-6)
This is a Megan-style adaptation of the Latin American dessert "Tres Leches", which means "three milks", decorated with three red berries (strawberries, raspberries, and red currants) for a Christmas exclusive. Made with carefully selected domestic ingredients, the dough is based on domestic brand flour "Takakarakasa" and is then soaked in a syrup made from coconut milk, condensed milk, and cow's milk. The layered vanilla cream is mixed with crème double to add even more freshness and richness.
The dough and cream blend together to create a rich, silky texture that melts in your mouth. As it is alcohol-free, it is the perfect Christmas cake to share with small children.
◆Chocolat Caramel - Noel -
Price: ¥3,600 (excluding tax)
Size: Diameter 12cm x 6cm (serves 2-4)
This flourless chocolate terrine, made with plenty of chocolate and butter, has a rich flavor and is decorated with caramel-flavored chocolate cream, pistachios, almonds, and hazelnuts in the style of a Christmas wreath. Committed to a rich flavor, the terrine portion is made with French chocolate with 64% cocoa content.
◆Cheesecake - Blanc Neige -
Price: 4,300 yen (excluding tax)
Size: Diameter 15cm x 5.5cm (serves 4-6)
The cheesecake that has been selling out online every day is now available as a Christmas cake inspired by a snowy landscape. It is decorated with snowflake-shaped white chocolate, blackberries, and blueberries. This moist and smooth cheesecake is made with only domestic ingredients, including carefully selected cream cheese from Hokkaido. The three layers are perfectly balanced, accented by the tangy sour cream frosting and crispy cookie dough.
About GARDEN HOUSE CRAFTS Stollen
We will be selling two types of stollen made with carefully selected ingredients, including domestic wheat, organic raisins, and walnuts. While you wait for Christmas, the flavors of the raisins and walnuts will soak into the dough day by day, allowing the taste to mature. Enjoy them little by little by slicing them thinly.
From late November, they will be available online and at GARDEN HOUSE CRAFTS Daikanyama, Shinjuku, and Ogikubo stores, GARDEN HOUSE CAFE Marunouchi, GARDEN HOUSE STORE Yokohama, and Megan - bar & patisserie.
[Product Introduction]
GARDEN HOUSE CRAFTS stollen will be sold at GARDEN HOUSE Group stores and the GARDEN HOUSE online store. It is scheduled to be released on November 23rd.
◆ Domestic wheat and organic raisin stollen (plain)
Price: 1,500 yen (excluding tax)
Made with 100% domestic wheat and organic raisins. This easy-to-eat, simple stollen has been elevated with a focus on the ingredients. Enjoy the flavor as it matures day by day.
◆Stollen made with domestic wheat and organic chocolate
Price: 1,800 yen (excluding tax)
40% chocolate ganache is added to the wheat. The citrus scent of lemon confit and Earl Grey tea leaves give it a gorgeous finish. You can also enjoy the colors of pistachio and cranberry, which are reminiscent of Christmas colors.
About Megan - bar & pâtisserie
Based on the concepts of traditional, modern, simple and homemade, the patisserie lab offers fresh pastries and baked goods, the restaurant serves breakfast, lunch and dinner, and the bar counter offers cocktails and specialty coffee.
About GARDEN HOUSE CRAFTS
Opened in 2015 at LOGROAD DAIKANYAMA as the bakery branch of GARDEN HOUSE. Enjoy bread baked with carefully selected wheat and homemade yeast, fresh deli items made with seasonal ingredients, handmade sandwiches with seasonal toppings sandwiched between freshly baked bread made with carefully selected ingredients, baked sweets, and fresh confectionery.
What is THINK GREEN PRODUCE?
Our vision is to create better "towns," "lifestyles," and "culture." We produce and operate venues such as real estate and architecture, restaurants, bakeries, galleries, and studios. We also propose offices and work styles, and provide corporate consulting. Based on a consistent concept that extends from town development to a cup of coffee, we are developing our business with the desire to improve the towns, life, and culture of Japan, where we were born and raised, at the heart of our business.
http://www.tgp.co.jp/
Product Overview:
[Regarding Christmas cake reservations]
Reservations can be made through a special reservation website.
Orders begin:
● Reservations accepted from October 9th to December 19th.
*This may vary depending on the number of orders, so please check with each store
Special reservation site:
https://ghghgh.jp/pages/xmascake
[Regarding the sale of stollen]
They will be sold at the GARDEN HOUSE online shop.
Orders begin:
● Reservations accepted from October 9th with delivery from December 1st, then regular sales will begin.
Sales site:
https://ghghgh.jp/
Click here for company press release details
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