That one dish from that shop. We introduce sweets that look delicious, that you're curious about, and that you'll want to try! They're sure to satisfy your cravings. Please use them as inspiration for your 3 o'clock snack today.

Ladurée has released a cold tart made with melon jelly, perfect for the hot season.



The "Tarte Jelly Melon" (840 yen), available for a limited time until August 31st, is a summery treat made with a tart base layered with mascarpone cream, melon jelly, and white chocolate. The combination of juicy melon jelly, rich mascarpone cream, and white chocolate is sure to add a touch of glamour to your summer sweet treats.



Also available are cookies featuring icing depictions of Ladurée's signature pastries, such as "Ispahan" and "Fraise Ladurée." These playfully decorated cookies make perfect summer souvenirs or gifts.

The prices are 820 yen each for "Biscuit Saint Honoré" and "Biscuit Ispahan," and 680 yen each for "Biscuit Fraise Ladurée," "Biscuit Religieuse," and "Biscuit Plaisir Sucre."


Both the "Tarte, Jelly, Melon" and various icing cookies are available at Ladurée's Aoyama, Ginza, Nihonbashi, Shinjuku, and Yokohama stores.