A collection of delicious dishes carefully prepared by the head chef. The Okura Tokyo's high-grade "Gourmet Three-Tiered Box" is available exclusively for delivery.

The cute and stylish packaging features Cheri and Chignon, who are set in France. Boulmiche's White Day

Yufuin's jazz yokan, modeled after a piano, is now available in a new "Pistachio Chocolate" flavor for White Day.

The Westin Miyako Hotel Kyoto's Afternoon Tea features Kyoto's brand strawberry, "Kyoto no Shizuku." The vibrant spring pink color is a delight.

Quil Fait Bon's new product, "Ibaraki Prefecture's Asahi Kanjuro Tart," is a dish that lets you enjoy the rich sweetness of sweet potatoes

A new style of food section in a department store: A new food zone, "Communal Food Market," opens at Hankyu Department Store Umeda Main Branch

A special box containing Bvlgari Il Cioccolato's limited edition White Day flavor

Enjoy cherry blossom viewing at home. Enjoy cherry blossom afternoon tea with Wedgwood's "Spring Blossom"

Soup Stock and Minä Perhonen collaborate to create original soups in soup cups designed by Akira Minagawa

A luxuriously melted milky white chocolate! Nenrinya's limited-edition White Day special balm

The more you learn about the world of cookies, the more you'll love them. "The Charm of Cookies" 4th Annual Event Held at Hankyu Department Store Umeda Main Branch

Kilfe Bon's strawberry tart, the new product for February, is a tart made with this season's debut "Mantenboshi Strawberry"