Kaede Co., Ltd., a manufacturer and retailer of premium bread, has been actively expanding its business throughout Tokyo, starting with its first store in Sendagi, Bunkyo Ward, in November 2019, followed by Oyama, Kameari, Musashi-Koganei, Akabane, Gakugei University, and Takenotsuka. The company is now opening its eighth store in Tokyo, "Premium Bread Specialty Store Shinuchi Tatsutau," conveniently located near Togoshi-Ginza Station, on January 16, 2021. As always, bakery producer Takuya Kishimoto will be overseeing the bread. To commemorate the opening, the company will be offering a limited-time sale of the exquisite chocolate bread "Kurioro," developed in collaboration with Ken's Cafe Tokyo, the pinnacle of chocolate gateau, which was a huge hit at the end of last year, for nine days from January 16 to 24 at its "Togoshi-Ginza" and "Gakugei University" stores. 
 
Blissful Chocolate Bread ~Kurioro~ Limited collaboration between ``The Real Deal'' and ``Ken's Cafe Tokyo''
1,800 yen (excluding tax) / 1 loaf
Sales period: January 16th to 24th Sales locations: Togoshi Ginza store, Gakugei Daigaku store
Sales method: First come, first served, up to two loaves per person. In addition to sales in stores, reservations can also be made by phone.
 
"A slice of bread falls in love with a chocolate gateau"
While maintaining its fluffy texture and elegant, natural sweetness, this bread is generously sprinkled with KEN'S BLEND CRIOLLO chocolate from Ken's Cafe Tokyo, the pinnacle of chocolate gateau. Enjoy the harmony of the fragrant wheat aroma, the soft, gentle milky richness, and the deep flavor of cacao that fills your mouth. Enjoy it as is, or toast it to make the chocolate melt, or try it with ice cream or fresh cream.
 
Ken's Cafe Tokyo
https://kenscafe.jp/ Ken's Cafe Tokyo's special gateau au chocolat has won numerous awards. It uses "KEN'S BLEND CRIOLLO," a blend created by Domori's founder Gianluca Franzoni himself and loved by the world's top pastry chefs. A trinity of richness, sweetness, and bitterness, it melts in your mouth and is accompanied by the rich, bitter aroma of cocoa, creating a deep flavor.
 
【Carefully Selected Ingredients】
- A unique blend of wheat flour, essential for the legendary fluffy texture and fragrant aroma after baking
- High-quality rock salt, Rose Salt(R), native to Bolivia, South America, is the key to bringing together the mellow richness, the original umami of the ingredients, and the refined sweetness
- Fresh cream made with no additives and carefully selected domestic butter, which add even more depth to the mellow aroma and mellow richness
*All prices below do not include tax.
□Standard Product
 
 
Shouma/Plain
800 yen 2 loaves
Our signature product. A blissful high-quality bread made with flavorful, pure domestic butter and fresh cream with no additives whatsoever.
Main ingredients: wheat flour, dairy products, sugar, honey, salt, etc.
 
 
Karen/Raisins
1,080 yen 2 loaves
A raisin bread that feels like a dessert, made with carefully selected large "Sun Muscat raisins".
Main ingredients: wheat flour, dairy products, sun-dried muscat raisins, sugar, honey, salt, etc.
 
□Limited days of the week
 
 
Miyabi / Cacao
1,280 yen 1.5 loaves
A slightly bitter and moderately sweet cacao bread for adults, made using Belcolade couverture chocolate.
Main ingredients: wheat flour, chocolate, dairy products, sugar, honey, salt, etc.
 
 
Komachi / Red Bean Paste
1,480 yen 1.5 loaves
A nostalgic red bean paste bread made with rare "Yumemurasaki" adzuki beans grown by contracted farmers in Tokachi, and high-quality Wasanbon sugar.
Main ingredients: wheat flour, red bean paste, wasanbon, dairy products, sugar, honey, salt, etc.
 
□ Blissful Rusks
 

Plain 520 yen / Raisin 580 yen / Cacao 580 yen
Made with our own bread, these three types of blissful sugar rusks have a light and crispy texture with a rich butter aroma and mellow, elegant sweetness.
 
□ Accompaniments to sliced bread
 
We stock spreads such as Kuze Fuku Shoten's bean paste butter and seaweed butter, which are perfect to pair with sliced bread, including the popular bean paste butter (125g for 399 yen) available at existing stores, as well as jam and honey.
 
□Gift
 
Paulownia box 2,900 yen
When stored, the slatted tray underneath the bread can also be used as a bread cutting board. Makes a great gift.
 
 
 
High-end Bread Specialty Store: Shinuchi Togoshi Ginza Branch
Address: Daiichi Ishioka Building 1F, 2-16-4 Hiratsuka, Shinagawa-ku, Tokyo
Tel: 03-6426-6037
Business hours: 10:00 - 19:00 (*Open from 9:00 am for 3 days from January 16th to 18th)
Closing days: Open every day (except December 31st to January 3rd)
Store area: 71.12 square meters
Access: 1 minute walk from Togoshi Ginza station on the Tokyu Ikegami Line, 3 minutes walk from Togoshi station on the Toei Asakusa Line, right next to Ozeki Togoshi Ginza store
Parking: None
Official website: https://shinuchi-toujyou.com
Opening: Saturday, January 16th, 2021
Novelty: An original bread knife will be given to the first 50 customers on both Saturday, January 16th and Sunday, January 17th
 
Existing stores
[Sendagi store] 2-21-6 Sendagi, Bunkyo-ku, Tokyo
[Oyama East Exit store] Estate 2-2, Oyama-cho, Itabashi-ku, Tokyo
[Kameari store] Lilio No. 2 Building 101, 3-29-1 Kameari, Katsushika-ku, Tokyo
[Musashikoganei store] SOCOLA Musashikoganei Cross 1st floor, 6-2-30 Honmachi, Koganei-shi, Tokyo
[Akabane store] 2-9-1 Akabane, Kita-ku, Tokyo
[Gakugei University store] Toriyoshi Building 1st floor, 3-15-25 Takaban, Meguro-ku, Tokyo
[Takenotsuka store] Takenotsuka 5-6-11 Takenotsuka, Adachi-ku, Tokyo Takayama Building 1F
 
https://shinuchi-toujyou.com/
 
 
Click here for company press release details
 

Blissful Chocolate Bread ~Kurioro~ Limited collaboration between ``The Real Deal'' and ``Ken's Cafe Tokyo''
1,800 yen (excluding tax) / 1 loaf
Sales period: January 16th to 24th Sales locations: Togoshi Ginza store, Gakugei Daigaku store
Sales method: First come, first served, up to two loaves per person. In addition to sales in stores, reservations can also be made by phone.
"A slice of bread falls in love with a chocolate gateau"
While maintaining its fluffy texture and elegant, natural sweetness, this bread is generously sprinkled with KEN'S BLEND CRIOLLO chocolate from Ken's Cafe Tokyo, the pinnacle of chocolate gateau. Enjoy the harmony of the fragrant wheat aroma, the soft, gentle milky richness, and the deep flavor of cacao that fills your mouth. Enjoy it as is, or toast it to make the chocolate melt, or try it with ice cream or fresh cream.

Ken's Cafe Tokyo
https://kenscafe.jp/ Ken's Cafe Tokyo's special gateau au chocolat has won numerous awards. It uses "KEN'S BLEND CRIOLLO," a blend created by Domori's founder Gianluca Franzoni himself and loved by the world's top pastry chefs. A trinity of richness, sweetness, and bitterness, it melts in your mouth and is accompanied by the rich, bitter aroma of cocoa, creating a deep flavor.

【Carefully Selected Ingredients】
- A unique blend of wheat flour, essential for the legendary fluffy texture and fragrant aroma after baking
- High-quality rock salt, Rose Salt(R), native to Bolivia, South America, is the key to bringing together the mellow richness, the original umami of the ingredients, and the refined sweetness
- Fresh cream made with no additives and carefully selected domestic butter, which add even more depth to the mellow aroma and mellow richness
*All prices below do not include tax.
□Standard Product

Shouma/Plain
800 yen 2 loaves
Our signature product. A blissful high-quality bread made with flavorful, pure domestic butter and fresh cream with no additives whatsoever.
Main ingredients: wheat flour, dairy products, sugar, honey, salt, etc.

Karen/Raisins
1,080 yen 2 loaves
A raisin bread that feels like a dessert, made with carefully selected large "Sun Muscat raisins".
Main ingredients: wheat flour, dairy products, sun-dried muscat raisins, sugar, honey, salt, etc.
□Limited days of the week

Miyabi / Cacao
1,280 yen 1.5 loaves
A slightly bitter and moderately sweet cacao bread for adults, made using Belcolade couverture chocolate.
Main ingredients: wheat flour, chocolate, dairy products, sugar, honey, salt, etc.

Komachi / Red Bean Paste
1,480 yen 1.5 loaves
A nostalgic red bean paste bread made with rare "Yumemurasaki" adzuki beans grown by contracted farmers in Tokachi, and high-quality Wasanbon sugar.
Main ingredients: wheat flour, red bean paste, wasanbon, dairy products, sugar, honey, salt, etc.
□ Blissful Rusks

Plain 520 yen / Raisin 580 yen / Cacao 580 yen
Made with our own bread, these three types of blissful sugar rusks have a light and crispy texture with a rich butter aroma and mellow, elegant sweetness.
□ Accompaniments to sliced bread

We stock spreads such as Kuze Fuku Shoten's bean paste butter and seaweed butter, which are perfect to pair with sliced bread, including the popular bean paste butter (125g for 399 yen) available at existing stores, as well as jam and honey.
□Gift

Paulownia box 2,900 yen
When stored, the slatted tray underneath the bread can also be used as a bread cutting board. Makes a great gift.



High-end Bread Specialty Store: Shinuchi Togoshi Ginza Branch
Address: Daiichi Ishioka Building 1F, 2-16-4 Hiratsuka, Shinagawa-ku, Tokyo
Tel: 03-6426-6037
Business hours: 10:00 - 19:00 (*Open from 9:00 am for 3 days from January 16th to 18th)
Closing days: Open every day (except December 31st to January 3rd)
Store area: 71.12 square meters
Access: 1 minute walk from Togoshi Ginza station on the Tokyu Ikegami Line, 3 minutes walk from Togoshi station on the Toei Asakusa Line, right next to Ozeki Togoshi Ginza store
Parking: None
Official website: https://shinuchi-toujyou.com
Opening: Saturday, January 16th, 2021
Novelty: An original bread knife will be given to the first 50 customers on both Saturday, January 16th and Sunday, January 17th

Existing stores
[Sendagi store] 2-21-6 Sendagi, Bunkyo-ku, Tokyo
[Oyama East Exit store] Estate 2-2, Oyama-cho, Itabashi-ku, Tokyo
[Kameari store] Lilio No. 2 Building 101, 3-29-1 Kameari, Katsushika-ku, Tokyo
[Musashikoganei store] SOCOLA Musashikoganei Cross 1st floor, 6-2-30 Honmachi, Koganei-shi, Tokyo
[Akabane store] 2-9-1 Akabane, Kita-ku, Tokyo
[Gakugei University store] Toriyoshi Building 1st floor, 3-15-25 Takaban, Meguro-ku, Tokyo
[Takenotsuka store] Takenotsuka 5-6-11 Takenotsuka, Adachi-ku, Tokyo Takayama Building 1F
https://shinuchi-toujyou.com/
Click here for company press release details
The press releases featured in this article have been provided by PR TIMES Inc. and are reproduced verbatim. FASHION HEADLINE does not endorse the products or services featured, nor does it guarantee the content of the press releases. For inquiries regarding the content of this article, please contact PR TIMES Inc. (https://prtimes.jp/) directly.













