Conrad Tokyo will begin taking reservations for Christmas cakes and other baked goods from October 26th. These elegantly shining Christmas sweets are lovingly and meticulously crafted by a pastry team led by pastry chef Masaki Okazaki, who has won and received awards at international confectionery competitions.
This year, the hotel will be offering three types of Christmas cakes. They are "Noel Fraise," Conrad Tokyo's signature Christmas cake, a shortcake drizzled with berries such as Amaou strawberries; "Noel Fraise Chocolat," a chocolate version of Noel Fraise; and the "Christmas Assortment Cake," which allows you to enjoy four delicious cakes all at once. Given the current situation, where large parties are difficult, we have newly added smaller sizes of "Noel Fraise" and "Noel Fraise Chocolat" that can be enjoyed by one or two people. "Noel Fraise Chocolat" and the "Christmas Assortment Cake" are making their debut this year.
Christmas baked goods include Conrad Tokyo's original authentic "Stollen," the flavorful Christmas bread "Panettone" that originated in Italy, and the new "Christmas Pound Cake" made with plenty of Japanese chestnuts and a brandy scent this year. The delicate "Christmas Icing Cookies," each handmade by our pastry team, will also add to the Christmas spirit.
Conrad Tokyo's Christmas sweets will create a gorgeous and elegant time befitting an adult holiday.
"Noël Fraise"A shortcake lavishly topped with berries so abundant that they look like they're about to overflow
A shortcake made with a luxurious mix of Amaou strawberries, raspberries, blueberries, and more. The gift-box-like sides are made of white chocolate. The cake is made of moist, fine-grained sponge cake, sandwiched between layers of light, fluffy whipped cream and strawberries. This year, it is available in two sizes: 9cm, perfect for small groups, and the classic 12cm.
[9 cm diameter | 4,300 yen | Limited to 100 units]
[12 cm diameter | 6,300 yen | Limited to 50 units]
*Cakes must be reserved at least three days before the collection date. Available while supplies last
"Noël Fraise Chocolat" A chocolate version of overflowing berries
A chocolate version of a gift-box-like shortcake made with a luxurious mix of Amaou strawberries, raspberries, blueberries, and more. It is finished with a sponge cake sandwiched between fragrant chocolate ganache, strawberries, and slightly tangy fig jam.
[Diameter 9 cm | 4,300 yen | Limited to 100 units]
[Diameter 12 cm | 6,300 yen | Limited to 50 units]
*Cakes must be reserved at least 3 days before the collection date. Available while supplies last
Christmas Assorted CakeFour delicious cakes in one
This luxurious Christmas cake lets you enjoy four different cakes at once: a chocolate cake filled with bitter, fragrant chocolate and tart griotte cherries and fig jam; a strawberry shortcake made with plenty of Amaou strawberries and berries; a light and fluffy cheesecake; and a pear and caramel cake with complex flavors including the fragrant aroma of pear and almonds.
[Diameter 14 cm | 7,300 yen | Limited to 50 units]
*Cakes must be reserved at least three days before the collection date. Available while supplies last
Stollen
Conrad Tokyo's original Stollen is popular every year. This authentic stollen features carefully soaked dried fruit and the aroma of authentic German marzipan. Made with a generous amount of mellow-smelling Echire butter, you can enjoy its flavor and rich aroma.
[Stollen | 3,500 yen | Limited to 100 pieces | Reservations accepted (best before 1 month)]
Panettone
A flavorful Christmas bread originating from Milan, Italy. Panettone, which has a unique taste and texture, is baked by mixing several types of dried fruit.
[Panettone | 2,100 yen | Limited to 50 pieces | Reservations accepted (best before 2 weeks)]
Christmas Pound Cake
A Christmas pound cake made with plenty of Japanese chestnuts soaked in Remy Martin brandy. A moist sponge cake coated in chocolate and fragrant with brandy, this baked chestnut confection is perfect for the holiday season and will put you in a happy mood.
[Christmas Pound Cake | 3,200 yen | Limited to 100 pieces | Reservations accepted (best before 2 weeks)] *Ends when sold out
Christmas Icing Cookies
Christmas motifs delicately rendered with icing. These icing cookies have a luxurious feel despite their cuteness, and one set contains four types of cookies.
[1 set | 2,100 yen | Limited to 200 pieces (best before date of 1 month)] *Ends when sold out
Christmas Hamper
The Christmas Hamper will be available for the first time at Conrad Tokyo. It is a box filled with carefully selected delicacies for the exciting holiday season, including French caviar, homemade foie gras pate, and duck pastrami from modern French restaurant Collage.
[1 set | 35,000 yen | Limited to 50 pieces]
*Reservations for the Christmas Hamper must be made at least 3 days before the collection date. Ends when sold out
Christmas Cake Overview
Reservation Period: Monday, October 26th, 2020 - Tuesday, December 22nd, 2020
*Reservations can be made on the official website
Pickup & Location: Friday, December 18th, 2020 - Friday, December 25th, 12:00-20:00
28th Floor "Conference Room I"
Payment: Online prepayment only when booking on the official website
Cancellation: No cancellations or refunds are accepted
Price:
● "Noël Fraise"
Diameter 9 cm 4,300 yen (excluding tax) Limited to 100 units
Diameter 12 cm 6,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the pickup date
● "Noel Fraise Chocolat"
Diameter 9 cm 4,300 yen (excluding tax) Limited to 100 units
Diameter 12 cm 6,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the delivery date
● "Christmas Assortment Cake"
Diameter 14 cm 7,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the delivery date
Christmas Sweets Overview
Reservation Period: October 26th (Mon) - December 22nd (Sun) 2020
*Reservations can be made on the official website
Pickup & Location:
December 1st (Tue) - December 17th (Thu) 2020 12:00-20:00 Bar & Lounge "Twenty Eight"
Friday, December 18th to Friday, December 25th, 2020, 12:00-20:00
28th floor "Conference Room I"
Payment:
Tuesday, December 1st to Thursday, December 17th, 2020: Payment at the hotel
Friday, December 18th to Friday, December 25th, 2020: Payment in advance online when booking on the official website
Cancellation: Online payments in advance are non-cancellable and non-refundable
Prices:
● "Stollen" 3,500 yen (excluding tax) Limited to 100 pieces / Reservations accepted (best before date of 1 month)
● "Panettone" 2,100 yen (excluding tax) Limited to 50 pieces / Reservations accepted (best before date of 2 weeks)
● 2020年12月22日（日） English: Christmas Pound Cake: 3,200 yen (excluding tax) Limited to 100 pieces / Reservations accepted (best before date is 2 weeks) Christmas Icing Cookies: 2,100 yen (excluding tax) Limited to 200 pieces (best before date is 1 month) Christmas Hamper Overview Reservation Period: Monday 26th October – Tuesday 22nd December 2020 *Reservations can be made on the official website Pickup & Location: Tuesday 1st December – Thursday 17th December 2020, 12:00pm – 8:00pm Bar & Lounge "Twenty Eight" Friday 18th December – Friday 25th December 2020, 12:00pm – 8:00pm 28th Floor "Conference Room I" 。
Payment: Online prepayment only when booking on the official website
Cancellation: No cancellations or refunds
Price: 35,000 yen (excluding tax) Limited to 50 pieces
*For inquiries, please visit the official website or call 03-6388-8745 (direct restaurant reservations)
*Reservations can only be made on the official website.
*An 8% consumption tax will be added to the displayed price.
*The displayed contents and prices may change without notice depending on the supply situation.
*Christmas cakes, Christmas sweets, and Christmas hampers are available for takeout only.
*Message plates are not available. Thank you for your understanding.
[Hilton CleanStay Measures]
- Automatic disinfectant sprayers have been installed at the entrance, and customers are asked to use the disinfectant spray and have their temperature taken when entering the store or room.
- A sufficient distance has been maintained in the space.
- Staff will wear masks.
For more information on Hilton CleanStay, Hilton's new hygiene standards, please click here.
https://www.hilton.com/ja/corporate/cleanstay/
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is based on a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel offers a wide range of facilities, including 291 spacious guest rooms, with even the standard rooms being some of the largest in Tokyo at 48 square meters, four lively restaurants and a bar & lounge, large, medium and small banquet facilities equipped with state-of-the-art equipment, and the 1,400 square meter Suigetsu Spa & Fitness, which includes a spa, pool and fitness center. Conrad Tokyo has consistently received top ratings both domestically and internationally, including in the Michelin Guide Tokyo, Condé Nast Traveler's "Gold List," and TripAdvisor's "Top 25 Hotels." For more information about Conrad Tokyo, please visit www.facebook.com/conradtokyo and www.twitter.com/conradtokyo. Conrad Hotels & Resorts operates approximately 40 hotels across five continents, part of Hilton, a global leader in the hospitality industry. Conrad Hotels & Resorts inspires inspiring travelers worldwide with contemporary design, cutting-edge innovation, and curated art. Conrad offers exceptional service while immersing guests in local and global cultures. Guests can enjoy advance check-in, room selection, and other services through the Hilton Honors mobile app. Book a Conrad stay here. www.conradhotels.com, https://itunes.apple.com/jp/app/hilton-honors/id635150066?mt=8
For the latest information, please visit newsroom.hilton.com/conradhotels, www.facebook.com/conradhotels, www.instagram.com/conradhotels, www.twitter.com/conradhotels.
Click here for company press release details
This year, the hotel will be offering three types of Christmas cakes. They are "Noel Fraise," Conrad Tokyo's signature Christmas cake, a shortcake drizzled with berries such as Amaou strawberries; "Noel Fraise Chocolat," a chocolate version of Noel Fraise; and the "Christmas Assortment Cake," which allows you to enjoy four delicious cakes all at once. Given the current situation, where large parties are difficult, we have newly added smaller sizes of "Noel Fraise" and "Noel Fraise Chocolat" that can be enjoyed by one or two people. "Noel Fraise Chocolat" and the "Christmas Assortment Cake" are making their debut this year.
Christmas baked goods include Conrad Tokyo's original authentic "Stollen," the flavorful Christmas bread "Panettone" that originated in Italy, and the new "Christmas Pound Cake" made with plenty of Japanese chestnuts and a brandy scent this year. The delicate "Christmas Icing Cookies," each handmade by our pastry team, will also add to the Christmas spirit.
Conrad Tokyo's Christmas sweets will create a gorgeous and elegant time befitting an adult holiday.
"Noël Fraise"A shortcake lavishly topped with berries so abundant that they look like they're about to overflow
A shortcake made with a luxurious mix of Amaou strawberries, raspberries, blueberries, and more. The gift-box-like sides are made of white chocolate. The cake is made of moist, fine-grained sponge cake, sandwiched between layers of light, fluffy whipped cream and strawberries. This year, it is available in two sizes: 9cm, perfect for small groups, and the classic 12cm.
[9 cm diameter | 4,300 yen | Limited to 100 units]
[12 cm diameter | 6,300 yen | Limited to 50 units]
*Cakes must be reserved at least three days before the collection date. Available while supplies last
"Noël Fraise Chocolat" A chocolate version of overflowing berries
A chocolate version of a gift-box-like shortcake made with a luxurious mix of Amaou strawberries, raspberries, blueberries, and more. It is finished with a sponge cake sandwiched between fragrant chocolate ganache, strawberries, and slightly tangy fig jam.
[Diameter 9 cm | 4,300 yen | Limited to 100 units]
[Diameter 12 cm | 6,300 yen | Limited to 50 units]
*Cakes must be reserved at least 3 days before the collection date. Available while supplies last
Christmas Assorted CakeFour delicious cakes in one
This luxurious Christmas cake lets you enjoy four different cakes at once: a chocolate cake filled with bitter, fragrant chocolate and tart griotte cherries and fig jam; a strawberry shortcake made with plenty of Amaou strawberries and berries; a light and fluffy cheesecake; and a pear and caramel cake with complex flavors including the fragrant aroma of pear and almonds.
[Diameter 14 cm | 7,300 yen | Limited to 50 units]
*Cakes must be reserved at least three days before the collection date. Available while supplies last
Stollen
Conrad Tokyo's original Stollen is popular every year. This authentic stollen features carefully soaked dried fruit and the aroma of authentic German marzipan. Made with a generous amount of mellow-smelling Echire butter, you can enjoy its flavor and rich aroma.
[Stollen | 3,500 yen | Limited to 100 pieces | Reservations accepted (best before 1 month)]
Panettone
A flavorful Christmas bread originating from Milan, Italy. Panettone, which has a unique taste and texture, is baked by mixing several types of dried fruit.
[Panettone | 2,100 yen | Limited to 50 pieces | Reservations accepted (best before 2 weeks)]
Christmas Pound Cake
A Christmas pound cake made with plenty of Japanese chestnuts soaked in Remy Martin brandy. A moist sponge cake coated in chocolate and fragrant with brandy, this baked chestnut confection is perfect for the holiday season and will put you in a happy mood.
[Christmas Pound Cake | 3,200 yen | Limited to 100 pieces | Reservations accepted (best before 2 weeks)] *Ends when sold out
Christmas Icing Cookies
Christmas motifs delicately rendered with icing. These icing cookies have a luxurious feel despite their cuteness, and one set contains four types of cookies.
[1 set | 2,100 yen | Limited to 200 pieces (best before date of 1 month)] *Ends when sold out
Christmas Hamper
The Christmas Hamper will be available for the first time at Conrad Tokyo. It is a box filled with carefully selected delicacies for the exciting holiday season, including French caviar, homemade foie gras pate, and duck pastrami from modern French restaurant Collage.
[1 set | 35,000 yen | Limited to 50 pieces]
*Reservations for the Christmas Hamper must be made at least 3 days before the collection date. Ends when sold out
Christmas Cake Overview
Reservation Period: Monday, October 26th, 2020 - Tuesday, December 22nd, 2020
*Reservations can be made on the official website
Pickup & Location: Friday, December 18th, 2020 - Friday, December 25th, 12:00-20:00
28th Floor "Conference Room I"
Payment: Online prepayment only when booking on the official website
Cancellation: No cancellations or refunds are accepted
Price:
● "Noël Fraise"
Diameter 9 cm 4,300 yen (excluding tax) Limited to 100 units
Diameter 12 cm 6,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the pickup date
● "Noel Fraise Chocolat"
Diameter 9 cm 4,300 yen (excluding tax) Limited to 100 units
Diameter 12 cm 6,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the delivery date
● "Christmas Assortment Cake"
Diameter 14 cm 7,300 yen (excluding tax) Limited to 50 units
*Cakes must be reserved at least 3 days before the delivery date
Christmas Sweets Overview
Reservation Period: October 26th (Mon) - December 22nd (Sun) 2020
*Reservations can be made on the official website
Pickup & Location:
December 1st (Tue) - December 17th (Thu) 2020 12:00-20:00 Bar & Lounge "Twenty Eight"
Friday, December 18th to Friday, December 25th, 2020, 12:00-20:00
28th floor "Conference Room I"
Payment:
Tuesday, December 1st to Thursday, December 17th, 2020: Payment at the hotel
Friday, December 18th to Friday, December 25th, 2020: Payment in advance online when booking on the official website
Cancellation: Online payments in advance are non-cancellable and non-refundable
Prices:
● "Stollen" 3,500 yen (excluding tax) Limited to 100 pieces / Reservations accepted (best before date of 1 month)
● "Panettone" 2,100 yen (excluding tax) Limited to 50 pieces / Reservations accepted (best before date of 2 weeks)
● 2020年12月22日（日） English: Christmas Pound Cake: 3,200 yen (excluding tax) Limited to 100 pieces / Reservations accepted (best before date is 2 weeks) Christmas Icing Cookies: 2,100 yen (excluding tax) Limited to 200 pieces (best before date is 1 month) Christmas Hamper Overview Reservation Period: Monday 26th October – Tuesday 22nd December 2020 *Reservations can be made on the official website Pickup & Location: Tuesday 1st December – Thursday 17th December 2020, 12:00pm – 8:00pm Bar & Lounge "Twenty Eight" Friday 18th December – Friday 25th December 2020, 12:00pm – 8:00pm 28th Floor "Conference Room I" 。
Payment: Online prepayment only when booking on the official website
Cancellation: No cancellations or refunds
Price: 35,000 yen (excluding tax) Limited to 50 pieces
*For inquiries, please visit the official website or call 03-6388-8745 (direct restaurant reservations)
*Reservations can only be made on the official website.
*An 8% consumption tax will be added to the displayed price.
*The displayed contents and prices may change without notice depending on the supply situation.
*Christmas cakes, Christmas sweets, and Christmas hampers are available for takeout only.
*Message plates are not available. Thank you for your understanding.
[Hilton CleanStay Measures]
- Automatic disinfectant sprayers have been installed at the entrance, and customers are asked to use the disinfectant spray and have their temperature taken when entering the store or room.
- A sufficient distance has been maintained in the space.
- Staff will wear masks.
For more information on Hilton CleanStay, Hilton's new hygiene standards, please click here.
https://www.hilton.com/ja/corporate/cleanstay/
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is based on a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel offers a wide range of facilities, including 291 spacious guest rooms, with even the standard rooms being some of the largest in Tokyo at 48 square meters, four lively restaurants and a bar & lounge, large, medium and small banquet facilities equipped with state-of-the-art equipment, and the 1,400 square meter Suigetsu Spa & Fitness, which includes a spa, pool and fitness center. Conrad Tokyo has consistently received top ratings both domestically and internationally, including in the Michelin Guide Tokyo, Condé Nast Traveler's "Gold List," and TripAdvisor's "Top 25 Hotels." For more information about Conrad Tokyo, please visit www.facebook.com/conradtokyo and www.twitter.com/conradtokyo. Conrad Hotels & Resorts operates approximately 40 hotels across five continents, part of Hilton, a global leader in the hospitality industry. Conrad Hotels & Resorts inspires inspiring travelers worldwide with contemporary design, cutting-edge innovation, and curated art. Conrad offers exceptional service while immersing guests in local and global cultures. Guests can enjoy advance check-in, room selection, and other services through the Hilton Honors mobile app. Book a Conrad stay here. www.conradhotels.com, https://itunes.apple.com/jp/app/hilton-honors/id635150066?mt=8
For the latest information, please visit newsroom.hilton.com/conradhotels, www.facebook.com/conradhotels, www.instagram.com/conradhotels, www.twitter.com/conradhotels.
Click here for company press release details
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