Grand Nikko Tokyo Daiba, offering guests the opportunity to "Enjoy Tokyo, Relax in Tokyo," will begin accepting pre-orders for visually stunning Christmas cakes to liven up the holiday season at the hotel's directly managed Bakery & Pastry Shop from November 1, 2020. *Some products will go on sale from December 1.
This year, Grand Nikko Tokyo Daiba will offer a wide variety of nine types of cakes, allowing you to choose the perfect cake for the occasion and who you're spending time with, as well as bread that can only be enjoyed around Christmas time.
"Noel Pistachio" is donut-shaped, and when cut open, it reveals a vibrant and delicate cross-section of red, yellow, and green, made with fruit rouge, a red berry jelly, raspberry mousse, and pistachio cream, making it a visually appealing treat.
Also, as a single-serving item that was well-received last year and the year before, this year we are offering two new items: an all-orange mini roll cake with apricot compote and chantilly cream wrapped in orange dough, and another tiramisu-style mini roll cake with mascarpone cream and coffee jelly rolled in chocolate dough. We recommend trying both types individually or as a couple to compare them.
Enjoy these beautiful cakes, perfect for the holiday season, brought to you by Grand Nikko Tokyo Daiba with your family or loved ones.
Grand Nikko Tokyo Daiba "Christmas Cake 2020" Overview】
・Sales location: Grand Nikko Tokyo Daiba Bakery & Pastry Shop (directly connected to Daiba Station)
・Reservations begin: Sunday, November 1, 2020
・Reservations and inquiries: 03-5500-6623
*In response to measures against the spread of COVID-19, our opening hours will be changed as follows for the time being. Takeaway 11:00-19:00 Eat-in 11:00-18:00 (L.O. 17:30) Cakes that can be enjoyed by families or groups - Sales period: Friday, December 18, 2020 - Friday, December 25, 2020 ◆Gateau Fraise A classic Christmas cake made with moist baked sponge cake and plenty of domestically grown strawberries topped on top.
Price: 5,600 yen (tax included) Size: 15cm diameter
◆Noel Pistachio
A donut-shaped pistachio cream cake layered with berry jelly, raspberry mousse, and pistachio cream, making it a treat that is as enjoyable to look at as it is to look at.
Price: 5,200 yen (tax included) Size: 18cm diameter
◆Chocolat Banane
This cake has an exquisite harmony of multiple layers of chocolate mousse, banana cream, coffee ganache, joconde chocolate, praline cream, feuillantine, and more.
Price: 5,200 yen (tax included) Size: 15cm in length
◆Noel Fraise Chocolat Blanc
A strawberry and white chocolate mousse filled with hazelnut mousse and three kinds of fruit jelly. The strawberries are lined up densely on top, giving it a luxurious feel.
Price: 3,300 yen (tax included) Size: 17cm in length
◆ Sangria Fromage
A beautiful dish with a contrast between red wine jelly flavored with orange and cinnamon and pure white fromage mousse.
Price: 3,300 yen (tax included) Size: 12cm diameter
◆Noel Citron Marron
A chestnut mousse with beautiful layers of vanilla ganache and lemon cream, decorated with marron glacés on top.
Price: 3,200 yen (tax included) Size: 12cm diameter
A cake that can be enjoyed by one person or as a couple・Sale period: Tuesday, December 1, 2020 to Friday, December 25, 2020
◆Mini Roll Tiramisu
A moderately sweet tiramisu-style roll cake made by rolling mascarpone cream and coffee jelly in chocolate dough.
Price: 720 yen (tax included) Size: 10 cm
◆Mini Rolled Apricot
A gorgeous-looking cake made with moist choux pastry rolled up around sweet and sour apricot compote and apricot chantilly cream.
Price: 720 yen (tax included) Size: 10 cm
◆Rennes
A jasmine tea-scented mousse filled with strawberry jelly and strawberry cream, this dish looks beautiful even when viewed from above.
Price: 600 yen (tax included) Size: 5.5cm diameter
Christmas Limited Edition Bread
・Sale period: Tuesday, December 1, 2020 – Friday, December 25, 2020
◆Stollen/Chocolate Stollen
A popular stollen made every year with a mixture of rum raisins, cranberries, and three types of nuts, making it the perfect gift. This year, for the first time, we are offering a half-size version.
Price: 2,500 yen / half size 1,450 yen (tax included) Size: 18cm / 9cm
◆Kuglof
A bread with an adult taste, made with brioche dough filled with raisins and accented with almonds, and flavored with rum.
Price: 520 yen (tax included)
◆Panettone
A refreshing dish made with fluffy dough kneaded with dried fruits such as rum raisins, orange peel and citron peel.
Price: 350 yen (tax included)
◆Pandorino
A traditional Christmas bread made with a generous amount of eggs and butter, with a soft texture. The slightly smaller size makes it just the right size to enjoy.
Price: 320 yen (tax included)
◆Tree
This dish is made by turning the cornet mold upside down and scattering dried fruit around the outside to create a Christmas tree-like appearance. It is filled with lightly sweet mascarpone cream.
Price: 350 yen (tax included)
COVID-19 infection prevention measures:https://www.tokyo.grandnikko.com/events/detail.php?id=241
Grand Nikko Tokyo Daiba facility overviewAddress: 2-6-1 Daiba, Minato-ku, Tokyo
Site area: 20,870 square meters (6,313 tsubo)
Hotel: 3 basement floors, 30 above ground floors
Total floor area: 123,775 square meters (122,000m2)
Facilities: 882 guest rooms, 17 banquet halls, 10 restaurants and bars, 2 wedding chapels
Shrine, fitness club, outdoor pool, beauty salon, gallery, etc.
Access: Directly connected to Daiba Station on the Yurikamome Line / Approximately 10 minutes' walk from Tokyo Teleport Station on the Rinkai Line
Telephone number: 03-5500-6711 (main)
Official website: www.tokyo.grandnikko.com
<Grand Nikko Tokyo Daiba Brand Message＞
Enjoy Tokyo Relax in Tokyo
Once you cross the Rainbow Bridge, you'll enter another world, away from everyday life. With the water sparkling in the sunlight and a clear blue breeze blowing through, a special time that will lift your spirits begins. The restaurants and guest rooms on the upper floors offer panoramic views of Tokyo Bay, with the expressive city of Tokyo stretching out across the water. Our cherished wish is to provide you with a moment filled with cheerful feelings and smiles. We hope to provide you with a joyful experience that will help you unwind.
https://prtimes.jp/a/?f=d2213-20201012-6854.pdf
Click here for company press release details
This year, Grand Nikko Tokyo Daiba will offer a wide variety of nine types of cakes, allowing you to choose the perfect cake for the occasion and who you're spending time with, as well as bread that can only be enjoyed around Christmas time.
"Noel Pistachio" is donut-shaped, and when cut open, it reveals a vibrant and delicate cross-section of red, yellow, and green, made with fruit rouge, a red berry jelly, raspberry mousse, and pistachio cream, making it a visually appealing treat.
Also, as a single-serving item that was well-received last year and the year before, this year we are offering two new items: an all-orange mini roll cake with apricot compote and chantilly cream wrapped in orange dough, and another tiramisu-style mini roll cake with mascarpone cream and coffee jelly rolled in chocolate dough. We recommend trying both types individually or as a couple to compare them.
Enjoy these beautiful cakes, perfect for the holiday season, brought to you by Grand Nikko Tokyo Daiba with your family or loved ones.
Grand Nikko Tokyo Daiba "Christmas Cake 2020" Overview】
・Sales location: Grand Nikko Tokyo Daiba Bakery & Pastry Shop (directly connected to Daiba Station)
・Reservations begin: Sunday, November 1, 2020
・Reservations and inquiries: 03-5500-6623
*In response to measures against the spread of COVID-19, our opening hours will be changed as follows for the time being. Takeaway 11:00-19:00 Eat-in 11:00-18:00 (L.O. 17:30) Cakes that can be enjoyed by families or groups - Sales period: Friday, December 18, 2020 - Friday, December 25, 2020 ◆Gateau Fraise A classic Christmas cake made with moist baked sponge cake and plenty of domestically grown strawberries topped on top.
Price: 5,600 yen (tax included) Size: 15cm diameter
◆Noel Pistachio
A donut-shaped pistachio cream cake layered with berry jelly, raspberry mousse, and pistachio cream, making it a treat that is as enjoyable to look at as it is to look at.
Price: 5,200 yen (tax included) Size: 18cm diameter
◆Chocolat Banane
This cake has an exquisite harmony of multiple layers of chocolate mousse, banana cream, coffee ganache, joconde chocolate, praline cream, feuillantine, and more.
Price: 5,200 yen (tax included) Size: 15cm in length
◆Noel Fraise Chocolat Blanc
A strawberry and white chocolate mousse filled with hazelnut mousse and three kinds of fruit jelly. The strawberries are lined up densely on top, giving it a luxurious feel.
Price: 3,300 yen (tax included) Size: 17cm in length
◆ Sangria Fromage
A beautiful dish with a contrast between red wine jelly flavored with orange and cinnamon and pure white fromage mousse.
Price: 3,300 yen (tax included) Size: 12cm diameter
◆Noel Citron Marron
A chestnut mousse with beautiful layers of vanilla ganache and lemon cream, decorated with marron glacés on top.
Price: 3,200 yen (tax included) Size: 12cm diameter
A cake that can be enjoyed by one person or as a couple・Sale period: Tuesday, December 1, 2020 to Friday, December 25, 2020
◆Mini Roll Tiramisu
A moderately sweet tiramisu-style roll cake made by rolling mascarpone cream and coffee jelly in chocolate dough.
Price: 720 yen (tax included) Size: 10 cm
◆Mini Rolled Apricot
A gorgeous-looking cake made with moist choux pastry rolled up around sweet and sour apricot compote and apricot chantilly cream.
Price: 720 yen (tax included) Size: 10 cm
◆Rennes
A jasmine tea-scented mousse filled with strawberry jelly and strawberry cream, this dish looks beautiful even when viewed from above.
Price: 600 yen (tax included) Size: 5.5cm diameter
Christmas Limited Edition Bread
・Sale period: Tuesday, December 1, 2020 – Friday, December 25, 2020
◆Stollen/Chocolate Stollen
A popular stollen made every year with a mixture of rum raisins, cranberries, and three types of nuts, making it the perfect gift. This year, for the first time, we are offering a half-size version.
Price: 2,500 yen / half size 1,450 yen (tax included) Size: 18cm / 9cm
◆Kuglof
A bread with an adult taste, made with brioche dough filled with raisins and accented with almonds, and flavored with rum.
Price: 520 yen (tax included)
◆Panettone
A refreshing dish made with fluffy dough kneaded with dried fruits such as rum raisins, orange peel and citron peel.
Price: 350 yen (tax included)
◆Pandorino
A traditional Christmas bread made with a generous amount of eggs and butter, with a soft texture. The slightly smaller size makes it just the right size to enjoy.
Price: 320 yen (tax included)
◆Tree
This dish is made by turning the cornet mold upside down and scattering dried fruit around the outside to create a Christmas tree-like appearance. It is filled with lightly sweet mascarpone cream.
Price: 350 yen (tax included)
COVID-19 infection prevention measures:https://www.tokyo.grandnikko.com/events/detail.php?id=241
Grand Nikko Tokyo Daiba facility overviewAddress: 2-6-1 Daiba, Minato-ku, Tokyo
Site area: 20,870 square meters (6,313 tsubo)
Hotel: 3 basement floors, 30 above ground floors
Total floor area: 123,775 square meters (122,000m2)
Facilities: 882 guest rooms, 17 banquet halls, 10 restaurants and bars, 2 wedding chapels
Shrine, fitness club, outdoor pool, beauty salon, gallery, etc.
Access: Directly connected to Daiba Station on the Yurikamome Line / Approximately 10 minutes' walk from Tokyo Teleport Station on the Rinkai Line
Telephone number: 03-5500-6711 (main)
Official website: www.tokyo.grandnikko.com
<Grand Nikko Tokyo Daiba Brand Message＞
Enjoy Tokyo Relax in Tokyo
Once you cross the Rainbow Bridge, you'll enter another world, away from everyday life. With the water sparkling in the sunlight and a clear blue breeze blowing through, a special time that will lift your spirits begins. The restaurants and guest rooms on the upper floors offer panoramic views of Tokyo Bay, with the expressive city of Tokyo stretching out across the water. Our cherished wish is to provide you with a moment filled with cheerful feelings and smiles. We hope to provide you with a joyful experience that will help you unwind.
https://prtimes.jp/a/?f=d2213-20201012-6854.pdf
Click here for company press release details
The press releases featured in this article have been provided by PR TIMES Inc. and are reproduced in their original form. FASHION HEADLINE does not endorse the products or services featured, nor does it guarantee the content of the press releases. For inquiries regarding the content of this article, please contact PR TIMES Inc. (https://prtimes.jp/) directly.
