In 2020, Nihonbashi Mitsukoshi Main Store will be recommending classic, high-quality cakes with a special feel. Based on the theme of "Neo Classic - Connecting people and the times," the store will be proposing "evolved classic" Christmas cakes to add color to your special Christmas moments, including cakes from long-established shops with a new twist this year and cakes made with carefully selected ingredients. 
 
 
Nihonbashi Mitsukoshi Main Store Exclusive
  Strawberry Shortcake 
8,640 yen [Limited to 80 pieces] (Approx. 15cm length x 15cm width x 13cm height) 
A classic shortcake made with moist genoise sponge, moderately sweet custard and fresh cream, layered with sweet and sour strawberries.
 
 
Nihonbashi Mitsukoshi Main Store Exclusive
  Bûche de Rêves
10,000 yen [Limited to 50 pieces] (Approx. 7cm length x 25cm width x 7.9cm height) 
Based on Mont Blanc, a traditional French pastry that has been loved in Japan for the longest time, this cake has a delicate and gentle taste. It is a Christmas cake that also contains a message.
 
 
Nihonbashi Mitsukoshi Main Store Exclusive
Tokyo Kaikan> Strawberry Christmas Marron Chantilly
7,020 yen [Limited to 80 pieces] (Approx. diameter 15 x height 5 cm)
A Christmas cake with a base of Tokyo Kaikan's traditional strawberry Christmas cake, luxuriously topped with twice the amount of Tokyo Kaikan's traditional dessert, marron chantilly.
 
 
Exclusive to Isetan Mitsukoshi
〈Pâtisserie SATSUKI〉New Extra Super Amaou Shortcake
19,440 yen [Limited to 50 pieces] (Approx. diameter 18 x height 9 cm)
This cake uses a gentle sponge cake that does not overpower the sweetness of the fruit and a cake made from the hotel's original eight-grain "J Cereal" that is healthy for the body. The cream also uses ingredients that bring out the flavor of the strawberries.
 
 
Mitsukoshi Exclusive
Hotel Gajoen Tokyo PATISSERIE "Shiori-an" 1928> Yokosuka Kayama Farm Strawberry Shortcake
7,800 yen [Limited to 50 pieces] (Approx. diameter 15 x height 5 cm)
This shortcake uses strawberries from Yokosuka Kayama Farm not only in the decoration but also in the filling. It is decorated with a fan, which is considered a lucky charm because of its wide-open shape, for a finishing touch that is sure to bring good fortune.
 
 
How to reserve a Christmas cake at Nihonbashi Mitsukoshi Main Store
 
Please reserve via the special Christmas cake website. https://mitsukoshi.mistore.jp/cake/nihombashi/index.html *Opens Wednesday, October 14th at 10am Reservation period: Saturday, October 17th 10am - Sunday, December 13th 8pm *No in-store or telephone orders accepted In-store cake collection days: Thursday, December 24th and Friday, December 25th 10am - 6:30pm each day New building, 9th floor Special venue for collecting Christmas reserved items *All prices include tax.
 
Click here for company press release details
 

Nihonbashi Mitsukoshi Main Store Exclusive
8,640 yen [Limited to 80 pieces] (Approx. 15cm length x 15cm width x 13cm height)
A classic shortcake made with moist genoise sponge, moderately sweet custard and fresh cream, layered with sweet and sour strawberries.

Nihonbashi Mitsukoshi Main Store Exclusive
10,000 yen [Limited to 50 pieces] (Approx. 7cm length x 25cm width x 7.9cm height)
Based on Mont Blanc, a traditional French pastry that has been loved in Japan for the longest time, this cake has a delicate and gentle taste. It is a Christmas cake that also contains a message.

Nihonbashi Mitsukoshi Main Store Exclusive
Tokyo Kaikan> Strawberry Christmas Marron Chantilly
7,020 yen [Limited to 80 pieces] (Approx. diameter 15 x height 5 cm)
A Christmas cake with a base of Tokyo Kaikan's traditional strawberry Christmas cake, luxuriously topped with twice the amount of Tokyo Kaikan's traditional dessert, marron chantilly.

Exclusive to Isetan Mitsukoshi
〈Pâtisserie SATSUKI〉New Extra Super Amaou Shortcake
19,440 yen [Limited to 50 pieces] (Approx. diameter 18 x height 9 cm)
This cake uses a gentle sponge cake that does not overpower the sweetness of the fruit and a cake made from the hotel's original eight-grain "J Cereal" that is healthy for the body. The cream also uses ingredients that bring out the flavor of the strawberries.

Mitsukoshi Exclusive
Hotel Gajoen Tokyo PATISSERIE "Shiori-an" 1928> Yokosuka Kayama Farm Strawberry Shortcake
7,800 yen [Limited to 50 pieces] (Approx. diameter 15 x height 5 cm)
This shortcake uses strawberries from Yokosuka Kayama Farm not only in the decoration but also in the filling. It is decorated with a fan, which is considered a lucky charm because of its wide-open shape, for a finishing touch that is sure to bring good fortune.
How to reserve a Christmas cake at Nihonbashi Mitsukoshi Main Store
Please reserve via the special Christmas cake website. https://mitsukoshi.mistore.jp/cake/nihombashi/index.html *Opens Wednesday, October 14th at 10am Reservation period: Saturday, October 17th 10am - Sunday, December 13th 8pm *No in-store or telephone orders accepted In-store cake collection days: Thursday, December 24th and Friday, December 25th 10am - 6:30pm each day New building, 9th floor Special venue for collecting Christmas reserved items *All prices include tax.
Click here for company press release details
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