Aman has announced its new hotel brand, JANU. Construction has already begun in three locations: Montenegro, AlUla in northern Saudi Arabia, and Tokyo, with the Tokyo hotel scheduled to open in 2022. 

Aman means "peace" in Sanskrit, while JANU means "soul." With "human connections" as its keyword, the hotel aims to provide experiences that emphasize social wellness, fostering more human interactions and better connections between individuals and society, through borderless culinary experiences, wellness, and a sustainable approach.
The space, centered around contemporary design, is bright and sophisticated, creating a comfortable and sophisticated atmosphere for guests. Attention to detail has been condensed into the hotel, with spacious guest rooms equipped with high-end furniture and spacious bathrooms.

The public dining, lounge and bar areas will offer dishes that make the most of the appeal of low-temperature cooking and fermentation, as well as craft cocktails made by mixologists, based on the concept of "diverse food." There will also be an open kitchen and a counter display that exudes a lively atmosphere, creating a space that stimulates all five senses.

The hotel will also offer social wellness services. Programs range from energetic group lessons to train the mind and body to mindfulness classes to calm the soul. Plans also call for the installation of cutting-edge training machines and a hot spring facility offering cutting-edge treatment menus.

Aman means "peace" in Sanskrit, while JANU means "soul." With "human connections" as its keyword, the hotel aims to provide experiences that emphasize social wellness, fostering more human interactions and better connections between individuals and society, through borderless culinary experiences, wellness, and a sustainable approach.
The space, centered around contemporary design, is bright and sophisticated, creating a comfortable and sophisticated atmosphere for guests. Attention to detail has been condensed into the hotel, with spacious guest rooms equipped with high-end furniture and spacious bathrooms.

The public dining, lounge and bar areas will offer dishes that make the most of the appeal of low-temperature cooking and fermentation, as well as craft cocktails made by mixologists, based on the concept of "diverse food." There will also be an open kitchen and a counter display that exudes a lively atmosphere, creating a space that stimulates all five senses.

The hotel will also offer social wellness services. Programs range from energetic group lessons to train the mind and body to mindfulness classes to calm the soul. Plans also call for the installation of cutting-edge training machines and a hot spring facility offering cutting-edge treatment menus.







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