Hotel New Otani in Tokyo is hosting a "Sandwich & Sweets Buffet - Strawberry Sweets" from December 1st to December 19th in its garden lounge overlooking its 400-year-old Japanese garden.


Since its launch in 2008 under the guise of "Strawberry Picking at the Hotel," Hotel New Otani's strawberry buffet has been an explosive hit. This year, guests can once again enjoy the immensely popular strawberry desserts known as the idol of the fruit world, along with a variety of unique sandwiches, all in buffet style.


For this buffet, the chef pastry chef will carefully select the strawberry varieties and use only those that are in season. "Tochiotome" will be available in early December. A buffet-sized lineup of strawberry-themed items will be lined up, including strawberry shortcake, strawberry roll, strawberry tart, strawberry jelly, strawberry bean jelly, and strawberry sorbet, all made with the most delicious carefully selected strawberries of the season.


There is a wide variety of 18 sandwiches available, all of which are bite-sized, visually appealing, and guaranteed to satisfy. In addition to classics like the "Roast Beef & Lettuce Sandwich" made with the hotel's traditional roast beef, the "Classic Pork Cutlet Sandwich," the "Teriyaki Burger," and the weekend-only "Steak Sandwich," the lineup also includes unique sandwiches like the "Ham and Cheese Black Bagel with Cumin Flavor," ajillo sandwich, the irresistible "Dashimaki Tamago Sandwich" with bread and Japanese-style rolled egg, and the spicy "Sauce Yakisoba Sandwich."

In addition, "Beef Stew," which is slowly simmered using the hotel's traditional method, has been added to the buffet menu, maintaining the hotel's quality. The combination of the secret sauce and tenderly simmered beef goes perfectly with the homemade baguette.

In addition, the Garden Lounge offers a variety of hot and cold dishes, including the popular Eggs Benedict, as well as a seasonally changing menu. You can fully enjoy the flavors of autumn with dishes such as "Coconut Curry (Red & Yellow)," "Cold Soy Milk Healthy Corn Soup," and the "Healthy Seasonal Vegetable Salad Bar" with five types of dressing.