Starting December 31st, Conrad Tokyo (Minato-ku, Tokyo) will be offering a sweets buffet at its all-day dining restaurant, Cerise, featuring an abundance of strawberries that will fill you with joy just by looking at them. Titled "Strawberry in the Forest," the buffet evokes a dreamlike world of strawberry sweets set amidst a vast, green forest. Using seasonal, bright red strawberries, Pastry Chef Masateru Okazaki has carefully crafted each and every one of the tempting sweets to ensure you get the full strawberry flavor. Little forest friends will also be making an appearance on the buffet table. Experience a time surrounded by a world of strawberries, with family, friends, and loved ones, as happiness spreads with every bite. "Strawberry in the Forest" Sweets Buffet
A total of 12 sweet treats will be available, including sweet and sour strawberry cream and mousse, parfaits and pound cakes luxuriously topped with fresh strawberries, adorable mousses shaped like apples and mushrooms, and the ever-popular "Strawberry Mont Blanc" served at the live station. The savory menu, which is always just as popular as the sweets, includes two cold dishes: "Pate de Campagne and Strawberry Crostini" and "Strawberry and Lobster Tart," as well as two hot dishes: "Onion Soup with Strawberry Croutons" and "Seafood Penne Gratin." At the live station, you can enjoy "Baked Duck Pie."

"Strawberry in the Forest" Sweets Buffet Menu

Strawberry and Chocolate Mousse
A smooth mousse coated in chocolate, perfectly combining the richness of chocolate and the subtle acidity of strawberries.

Strawberry Religieuse
A choux pastry filled with sweet and sour strawberry and raspberry cream and jam, topped with whipped cream and chopped fresh strawberries.

Strawberry and Pistachio Mushroom
A green pistachio biscuit topped with strawberry mousse and coated in a bright red coating. An adorable dessert shaped like a forest mushroom.

Apple Mousse
This mousse, with its refreshing sweetness and tartness, fills your mouth and is shaped like red and green apples. It is inspired by the famous apples you encounter while escaping to the forest.

Chocolate and Mint Mousse
A dish of mint mousse layered on top of chocolate mousse. Finished in forest-inspired colors and topped with fresh strawberries.

Jasmine and Strawberry Jelly
Sweet and sour strawberry jelly is layered with fragrant jasmine jelly, with fresh strawberries hidden inside.

Butterfly pea and coconut jelly
Two layers of coconut jelly and butterfly pea jelly with nata de coco. Decorated with edible flowers, this glass dessert looks like it's wearing a dress.

Strawberry Parfait
A parfait with sweet and sour strawberry sauce, fresh cream, and crunch for added texture. It is topped with a whole strawberry.

Orange and Black Tea Tart
A tart with the perfect combination of refreshing orange and the aroma of black tea. It is baked with a slice of orange on top.

Strawberry Mont Blanc
At the live station, our chefs squeeze strawberry cream into each tart.

Pate de campagne and strawberry crostini
Pork and pistachio pate de campagne served on strawberry bread and garnished with fresh strawberries. The saltiness goes perfectly with the refreshing tartness of the strawberries.

Strawberry and Lobster Tart
A luxurious tart made with marinated purple cabbage, kale, and topped with lobster and strawberries. Served with mayonnaise packed with the umami flavor of lobster.

"Strawberry in the Forest" Sweets Buffet Overview
Period: Friday, December 31, 2021 - Sunday, March 13, 2022 *Saturdays, Sundays, and holidays
*Also held on Friday, December 31, 2021 and Monday, January 3, 2022
Time: Part 1 12:00-13:30 / 12:30-14:00
Part 2 14:00-15:30 / 14:30-16:00
*90-minute time limit / Time periods may vary depending on the day of the week.
Please check the official website https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweetsbuffet/cerise-strawberry
Location: All-day dining "Cerise" on the 28th floor
Price: 6,000 yen per person
With Conrad Bear (adults only): 7,200 yen per person
Children (3-5 years old): 1,700 yen per person / Children (6-12 years old): 2,700 yen per person
Contents:
Sweets (12 types in total)
・ Strawberry and chocolate mousse
・ Strawberry religieuse
・ Strawberry and pistachio mushroom
・ Apple mousse
・ Chocolate and mint mousse
・ Jasmine and strawberry jelly
・ Butterfly pea and coconut jelly
・ Strawberry parfait
・ Berry pound cake
・Orange and black tea tart
・ Strawberry and banana cupcake, lemon cream
・ Strawberry Mont Blanc (Live Station)

Savory dishes (5 types in total)
・ Pate de campagne and strawberry crostini
・ Strawberry and lobster tart
・ Onion soup with strawberry croutons
・ Seafood penne gratin
・ Baked duck pie (Live Station)

Scones with clotted cream and jam

Drinks

*For reservations and inquiries: Official website https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweetsbuffet/cerise-strawberry or 03-6388-8745 (direct restaurant reservation line)
*Prices shown include tax and service charges.
*Contents and prices shown may change without notice depending on availability.
*Images are for illustrative purposes only.



Hilton CleanStay Measures
- Automatic disinfectant sprays have been installed in multiple locations throughout the hotel, and guests are asked to disinfect their hands, take their temperature, and wear a mask upon visiting.
- Spaces have been provided that maintain sufficient distance. - Tables, chairs, and public spaces are frequently cleaned.
- Team members (staff) thoroughly wash their hands, gargle, use alcohol-based disinfectant, and wear masks. Click here for more information on Hilton CleanStay, Hilton's new hygiene standard.
https://www.hilton.com/ja/corporate/cleanstay/

About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is a hotel with a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel offers 291 spacious guest rooms, even the standard rooms being some of the largest in Tokyo at 48 square meters, as well as four vibrant restaurants and a bar and lounge, large, medium, and small banquet facilities equipped with state-of-the-art equipment, and the 1,400-square-meter Suigetsu Spa & Fitness, which features a spa, pool, and fitness center. The hotel has consistently received top ratings both domestically and internationally, including in the Michelin Guide Tokyo, Condé Nast Traveler's "Gold List," and TripAdvisor's "Top 25 Hotels." For more information about Conrad Tokyo, please visit https://conrad-tokyo.hiltonjapan.co.jp.
Information can also be found on Facebook https://facebook.com/conradtokyo, Twitter https://twitter.com/conradtokyo, and Instagram https://instagram.com/conrad_tokyo.

About Conrad Hotels & Resorts
As part of Hilton, a global leader in the hospitality industry, Conrad Hotels & Resorts https://conrad.hiltonhotels.jp/ operates 40 hotels across five continents, inspiring guests with contemporary design, cutting-edge innovation, and curated art. At Conrad, guests can experience satisfying service while immersed in local and global cultures. Guests can enjoy services such as advance check-in and room selection through the Hilton Honors mobile app https://apps.apple.com/jp/app/hilton-honors/id635150066.
To make reservations at Conrad, please click here: https://conrad.hiltonhotels.jp/, https://apps.apple.com/jp/app/hilton-honors/id635150066. For the latest information, please click here. https://newsroom.hilton.com/conradhotels https://www.facebook.com/conradhotels https://www.instagram.com/conradhotels/ https://twitter.com/conradhotels



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