Conrad Tokyo (Minato Ward, Tokyo) will be hosting its annually popular Halloween sweets buffet at its all-day dining restaurant, Cerise, starting September 11, 2021. This year's theme is "Pink & Shadow." A pink flamingo, clad in elegant feathers, wanders into a shadowy world where spirits of the dead gather. There, a skeleton flamingo feasts on a variety of otherworldly, lavishly decorated sweets that seem out of place in the setting. The pink flamingo is drawn in, forgetting his fear, as he enjoys the exquisite Halloween sweets.

"Pink & Shadow" Halloween Sweets Buffet
A total of 13 sweet treats will be available, including rich pumpkin Mont Blanc, purple sweet potato pudding, refreshing muscat and pink grapefruit jelly, raspberry and chocolate cream puffs shaped like flamingos, and Japanese chestnut Mont Blanc tart served at the live station. For savory dishes, there will be caprese crostine, two cold dishes of foie gras and chestnut beet corn, and two hot dishes of carbonara gnocchi and pumpkin and salmon quiche. The live station will also feature honey roast pork with three types of condiments, as well as popular scones.

Why not enjoy these exquisite sweets, which even the pink flamingos were enthralled with, together with the skeleton flamingos?


"Pink & Shadow" Halloween Sweets Buffet Menu

Flamingo Cream Puffs with Raspberry and Chocolate
The skeleton and pink flamingos have also been transformed into sweets. The cream puffs are filled with raspberry and chocolate cream, respectively.

Ghost Chocolate Mousse
A rich, bitter chocolate mousse coated in an adorable pink coating. A white chocolate ghost peeks out from it.

Purple Sweet Potato Pudding
A smooth purple sweet potato pudding that melts in your mouth. Decorated with chocolate bats.

Pumpkin Mont Blanc
A Mont Blanc with a distinctively sweet Hokkaido pumpkin cream squeezed on top of vanilla mousse.

Apple Compote and Fromage Blanc Cream
Fromage blanc cream is squeezed on top of apple compote that has been carefully prepared over a long period of time, and it is topped with a crispy cookie. Garnished with a chocolate cross.

Grape & Muscat Jelly
The two-layered jelly, made of vibrant grapes and refreshing muscat, is like a jewel. Enjoy its refreshing taste.

Pink grapefruit and lychee jelly
Lychee jelly and chia seeds are placed on top of pink grapefruit jelly.

Chocolate Cone Cupcake
A moist black tea cupcake topped with whipped cream, and a cayenne pepper ganache hidden inside the chocolate cone.

Pear and Caramel Mousse
Two layers of pear and caramel mousse, sandwiched with a caramel-sauteed pear.

Raspberry and Chestnut Mousse
Enjoy the juxtaposition of sweet and sour raspberries hidden within the chestnut mousse.

Caprese Crostini
Mozzarella, semi-dried tomatoes, and black olives are placed on black bread, and garnished with basil mayonnaise.

Beetroot Cone with Foie Gras and Chestnuts
An elegant dish made with a pink beetroot cone filled with foie gras and chestnuts, topped with a squeeze of chestnut puree and garnished with balsamic pearls.

"Pink & Shadow" Halloween Sweets Buffet Overview
Period: Saturday, September 11th to Sunday, October 31st, 2021 *Saturdays, Sundays and public holidays
Time: Part 1 12:00-13:30 / 12:30-14:00
Part 2 14:00-15:30 / 14:30-16:00
Part 3 16:00-17:30 / 16:30-18:00
*90 minute limit / Time periods may vary depending on the day of the week.
            Please check the official website: https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweets/cerise-2109
Location: All-day dining "Cerise" on the 28th floor
Price: 5,800 yen per person
With Halloween-only Conrad Bear: 7,000 yen (adults only)
Children (3-5 years old): 1,700 yen per person / Children (6-12 years old): 2,700 yen per person
Contents:
Sweets (13 types in total)
・ Flamingo raspberry cream puff
・ Flamingo chocolate cream puff
・ Ghost chocolate mousse
・ Purple sweet potato pudding
・ Pumpkin Mont Blanc
・ Apple compote and fromage blanc cream
・ Grape and muscat jelly
・ Pink grapefruit and lychee jelly
・ Cupcake chocolate cone
・Pear and caramel mousse
・ Raspberry and chestnut mousse
・ Jack-o'-lantern cheesecake
・ Japanese chestnut Mont Blanc tart (Live Station)

Savory dishes (5 types in total)
・ Caprese crostini
・ Beetroot corn with foie gras and chestnut
・ Carbonara gnocchi
・ Pumpkin and salmon quiche
・ Honey roast pork with polenta and whole grain mustard sauce (Live Station)
3 types of condiments (sauerkraut, cornichons, truffle cream)

Scones, clotted cream, jam
Drinks

*For reservations and inquiries: Official website https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweets/cerise-2109 Or call 03-6388-8745 (direct restaurant reservation)
*Tax and service charges are included in the displayed price.
*The displayed contents and prices may change without notice depending on the supply situation.
*The image is for illustrative purposes only.

In addition, at this sweets buffet, you can make use of Hilton's guest loyalty program, "Hilton Honors" https://www.hilton.com/ja/hilton-honors/, the new dining benefit "Like a Member" https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning. This benefit, available to Hilton Honors members even if they are not staying at the hotel, includes bonus points and discounts of up to 25% at Hilton restaurants and bars in the Asia-Pacific region. For more information on benefits, please visit https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning. Please take this opportunity to register for Hilton Honors at https://www.hilton.com/ja/hilton-honors/ and enjoy these benefits.

[Hilton CleanStay Measures]
- Automatic disinfectant sprayers have been installed in multiple locations throughout the hotel, and guests are asked to disinfect their hands, take their temperature, and wear a mask upon entering.
- Adequate distancing has been maintained.
- Tables, chairs, and public spaces are frequently cleaned.
- Team members (staff) thoroughly wash their hands, gargle, use alcohol-based disinfectant, and wear masks.

For more information on Hilton CleanStay, Hilton's new hygiene standard, please click here.
https://www.hilton.com/ja/corporate/cleanstay/

About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is a hotel with a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel offers a wide range of facilities, including 291 spacious guest rooms, with even the standard rooms boasting a spaciousness of 48 square meters, some of the largest in Tokyo, four lively restaurants and a bar & lounge, large, medium and small banquet facilities equipped with state-of-the-art equipment, and the 1,400 square meter Suigetsu Spa & Fitness, which includes a spa, pool and fitness center. The hotel has consistently received top ratings both in Japan and overseas, including in the Michelin Guide Tokyo, Condé Nast Traveler's "Gold List," and TripAdvisor's "Top 25 Hotels." For more information about Conrad Tokyo, please visit https://conrad-tokyo.hiltonjapan.co.jp. You can also find information on Facebook at https://facebook.com/conradtokyo, Twitter at https://twitter.com/conradtokyo, and Instagram at https://instagram.com/conrad_tokyo.

About Conrad Hotels & Resorts
As part of Hilton, a global leader in the hospitality industry, Conrad Hotels & Resorts (https://conrad.hiltonhotels.jp/) operates 40 hotels across five continents. It inspires adventurous guests worldwide with its contemporary design, cutting-edge innovation, and curated art. Conrad also offers guests the opportunity to experience exceptional service while immersed in local and global cultures. Guests can enjoy services such as advance check-in and room selection through the Hilton Honors mobile app. Reservations for Conrad can be made here: https://conrad.hiltonhotels.jp/, https://apps.apple.com/jp/app/hilton-honors/id635150066. For the latest information, please visit here. https://newsroom.hilton.com/conradhotels https://www.facebook.com/conradhotels https://www.instagram.com/conradhotels/ https://twitter.com/conradhotels



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