FamilyMart Co., Ltd. will be selling two breads, "Brioche Caramel French Toast" (147 yen, 158 yen including tax) and "Two Olive Cheese Focaccia" (121 yen, 130 yen including tax), both of which are supervised by KIHACHI, a company operated by SAZABY LEAGUE Co., Ltd., at approximately 16,100 FamilyMart stores nationwide from January 5, 2021. *These breads will not be sold in Hokkaido or Okinawa Prefecture.
■In addition to sweet breads supervised by patisserie KIHACHI, savory breads supervised by restaurant KIHACHI are now available!
"Brioche Caramel French Toast" is an upgraded version of the well-received French toast released last September under the supervision of patisserie KIHACHI, a Western-style pastry shop operated by KIHACHI. The key to its deliciousness is that the amount of French toast has been increased by approximately 130% compared to the previous product, and caramel sauce has been added to create a deep, rich flavor.
In addition, restaurant KIHACHI's first savory bread, the "Two Olive Cheese Focaccia," combines chewy focaccia dough with two types of olives, black and green, which go well together, and Gouda cheese. The refreshing saltiness of the olives and the aroma of the fragrant, baked cheese enhance the deliciousness of the focaccia dough.
Please enjoy this carefully crafted bread supervised by KIHACHI, perfect for a meal or a quick cafe break.
【Product Overview】
Product name: Brioche Caramel French Toast supervised by patisserie KIHACHI
Price: 147 yen (158 yen including tax)
Sold in: Nationwide (excluding Hokkaido and Okinawa)
Product description: Moist brioche dough is soaked in an egg-flavored French liquid and then topped with caramel sauce, creating a deep, rich flavor that is perfect for winter.
Product name: Cheese focaccia with two kinds of olives supervised by KIHACHI
Price: 121 yen (130 yen including tax)
Sold nationwide (excluding Hokkaido and Okinawa)
Product description: A combination of two types of olives, black and green, and cheese, which go well with focaccia dough.
*Image is for illustrative purposes only.
*Release dates may differ in some regions and stores.
*As this product is subject to the reduced tax rate, the price including tax is displayed at 8% consumption tax.
[For reference]
KIHACHI
In 1987, KIHACHI founder Kihachi Kumagai opened Restaurant KIHACHI in Aoyama. "Unconstrained by genre or conventional wisdom, we bring out the best in carefully selected ingredients," and this freedom of thought is the KIHACHI style. Starting with Restaurant KIHACHI, we deliver the tastiest ingredients of each season at the time they are most delicious. We operate a diverse range of businesses, including Patisserie KIHACHI, which was born from the restaurant's desserts.
Kihachi homepage: https://www.kihachi.jp/
Under the motto "FamilyMart, a convenience store with you," FamilyMart strives to be an indispensable place that goes beyond convenience, by being close to the community and connecting with each and every customer like family.
Click here for company press release details
■In addition to sweet breads supervised by patisserie KIHACHI, savory breads supervised by restaurant KIHACHI are now available!
"Brioche Caramel French Toast" is an upgraded version of the well-received French toast released last September under the supervision of patisserie KIHACHI, a Western-style pastry shop operated by KIHACHI. The key to its deliciousness is that the amount of French toast has been increased by approximately 130% compared to the previous product, and caramel sauce has been added to create a deep, rich flavor.
In addition, restaurant KIHACHI's first savory bread, the "Two Olive Cheese Focaccia," combines chewy focaccia dough with two types of olives, black and green, which go well together, and Gouda cheese. The refreshing saltiness of the olives and the aroma of the fragrant, baked cheese enhance the deliciousness of the focaccia dough.
Please enjoy this carefully crafted bread supervised by KIHACHI, perfect for a meal or a quick cafe break.
【Product Overview】
Product name: Brioche Caramel French Toast supervised by patisserie KIHACHI
Price: 147 yen (158 yen including tax)
Sold in: Nationwide (excluding Hokkaido and Okinawa)
Product description: Moist brioche dough is soaked in an egg-flavored French liquid and then topped with caramel sauce, creating a deep, rich flavor that is perfect for winter.
Product name: Cheese focaccia with two kinds of olives supervised by KIHACHI
Price: 121 yen (130 yen including tax)
Sold nationwide (excluding Hokkaido and Okinawa)
Product description: A combination of two types of olives, black and green, and cheese, which go well with focaccia dough.
*Image is for illustrative purposes only.
*Release dates may differ in some regions and stores.
*As this product is subject to the reduced tax rate, the price including tax is displayed at 8% consumption tax.
[For reference]
KIHACHI
In 1987, KIHACHI founder Kihachi Kumagai opened Restaurant KIHACHI in Aoyama. "Unconstrained by genre or conventional wisdom, we bring out the best in carefully selected ingredients," and this freedom of thought is the KIHACHI style. Starting with Restaurant KIHACHI, we deliver the tastiest ingredients of each season at the time they are most delicious. We operate a diverse range of businesses, including Patisserie KIHACHI, which was born from the restaurant's desserts.
Kihachi homepage: https://www.kihachi.jp/
Under the motto "FamilyMart, a convenience store with you," FamilyMart strives to be an indispensable place that goes beyond convenience, by being close to the community and connecting with each and every customer like family.
Click here for company press release details
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