We've created a luxurious marble jam made with a creamy spread and a jam paste made with pumpkin, chestnut, and purple sweet potato, a taste of autumn. Why not spread a generous amount on your favorite bread for an autumn breakfast?
Just spread a little jam or spread made with seasonal ingredients on it. That's all it takes to add a touch of elegance to a simple breakfast. Our recommendation for this autumn is a luxurious marble jam made with jam paste and a creamy spread.
Autumn taste The marriage of flavors that matches the ingredients of pumpkin, chestnut, and purple sweet potato adds depth to the taste. Tea-flavored purple sweet potato and vanilla cream, Ebisu pumpkin and black chocolate with a hint of spice, large, fragrant Tamba chestnut and bitter caramel. The two layers of different textures blend together to create a double synergistic effect in the flavor. The beautiful ribbon-like colors will also lift your spirits. Why not pair it with the new DAILY BREAD for an autumn breakfast?
Pumpkin & Chocolate
A combination of fluffy Ebisu pumpkin and bitter black chocolate. By adding turmeric as a secret ingredient, it has a subtle aroma of spices that gives it an autumnal flavor.
150g / 1,300 yen (1,404 yen including tax)
Chestnuts & Bitter Caramel
Large, rich-flavored, fragrant chestnuts from Tanba are combined with caramel that has been made just bitter enough to bring out the deliciousness of the chestnuts. The added aroma creates a flavor that you will never tire of.
150g / 1,400 yen (1,512 yen including tax)
>
Sweet Potato & Vanilla Cream
Purple sweet potato paste is made by adding milk infused with black tea to add a fragrant accent, and then topping it off with vanilla cream. When combined, it has a milky sweetness and a subtle tea flavor. 150g / 1,300 yen (1,404 yen including tax)
DEAN & DELUCA Marble Jam
□Stores | DEAN & DELUCA Market Store
Roppongi / Shinagawa / Yurakucho / Shinjuku / Ebisu / Hiroo / Yaesu / Atre Kawasaki / CIAL Yokohama / Nagoya / Kyoto / Osaka / AMU PLAZA HAKATA
Store List | https://www.deandeluca.co.jp/ddshop/
Online Store
https://store.deandeluca.co.jp/ *Prices shown are excluding tax ABOUT DEAN & DELUCA — Welcome to the beautiful food museum — DEAN & DELUCA is a food boutique that brings together delicious delicacies from around the world. It was first opened in SoHo, Manhattan, New York in 1977 by Joel Dean and Giorgio Deluca. "The joy of seeing, the joy of making, the joy of eating" We bring you the rich, joyful flavors that the beauty of food brings.
WEB｜https://www.deandeluca.co.jp
Facebook｜https://www.facebook.com/deandelucaJp
Instagram｜https://www.instagram.com/deandeluca_jp
Twitter｜https://twitter.com/DeanandDeLucaJP
Click here for company press release details
Just spread a little jam or spread made with seasonal ingredients on it. That's all it takes to add a touch of elegance to a simple breakfast. Our recommendation for this autumn is a luxurious marble jam made with jam paste and a creamy spread.
Autumn taste The marriage of flavors that matches the ingredients of pumpkin, chestnut, and purple sweet potato adds depth to the taste. Tea-flavored purple sweet potato and vanilla cream, Ebisu pumpkin and black chocolate with a hint of spice, large, fragrant Tamba chestnut and bitter caramel. The two layers of different textures blend together to create a double synergistic effect in the flavor. The beautiful ribbon-like colors will also lift your spirits. Why not pair it with the new DAILY BREAD for an autumn breakfast?
Pumpkin & Chocolate
A combination of fluffy Ebisu pumpkin and bitter black chocolate. By adding turmeric as a secret ingredient, it has a subtle aroma of spices that gives it an autumnal flavor.
150g / 1,300 yen (1,404 yen including tax)
Chestnuts & Bitter Caramel
Large, rich-flavored, fragrant chestnuts from Tanba are combined with caramel that has been made just bitter enough to bring out the deliciousness of the chestnuts. The added aroma creates a flavor that you will never tire of.
150g / 1,400 yen (1,512 yen including tax)
>
Sweet Potato & Vanilla Cream
Purple sweet potato paste is made by adding milk infused with black tea to add a fragrant accent, and then topping it off with vanilla cream. When combined, it has a milky sweetness and a subtle tea flavor. 150g / 1,300 yen (1,404 yen including tax)
DEAN & DELUCA Marble Jam
□Stores | DEAN & DELUCA Market Store
Roppongi / Shinagawa / Yurakucho / Shinjuku / Ebisu / Hiroo / Yaesu / Atre Kawasaki / CIAL Yokohama / Nagoya / Kyoto / Osaka / AMU PLAZA HAKATA
Store List | https://www.deandeluca.co.jp/ddshop/
Online Store
https://store.deandeluca.co.jp/ *Prices shown are excluding tax ABOUT DEAN & DELUCA — Welcome to the beautiful food museum — DEAN & DELUCA is a food boutique that brings together delicious delicacies from around the world. It was first opened in SoHo, Manhattan, New York in 1977 by Joel Dean and Giorgio Deluca. "The joy of seeing, the joy of making, the joy of eating" We bring you the rich, joyful flavors that the beauty of food brings.
WEB｜https://www.deandeluca.co.jp
Facebook｜https://www.facebook.com/deandelucaJp
Instagram｜https://www.instagram.com/deandeluca_jp
Twitter｜https://twitter.com/DeanandDeLucaJP
Click here for company press release details
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