Tokyo Marriott Hotel will be selling Christmas cakes and stollen at the hotel's Pastry & Bakery GGCo. on the first floor, under the theme of "Precious moments," to brighten up precious moments with loved ones. Items to enjoy on Christmas Eve include a rich chocolate cake decorated with the word "Noel," a fruity cheesecake combining cream cheese and passion fruit, and the ever-popular stollen. Enjoy the elegant and gorgeous Christmas items that are unique to Tokyo Marriott Hotel.
Christmas cake *Image
Christmas Cake
Reservation period: October 1st (Thursday) - December 15th (Tuesday) 2020
Delivery period: December 19th (Saturday) - December 25th (Friday) 2020
Sales location: Pastry & Bakery GGCo.
Chocolat Noel Pistache
◆Chocolat Noel Pistache
Chocolat Noel Pistache
[Height 13cm x 17.5cm] 5,000 yen
A chocolate cake made of rich pistachio brulee and strawberry compote, wrapped in milk chocolate mousse with the tartness of raspberry. Enjoy this adult dish, with its glossy glaze and the impressive chocolate lettering Noël.
Fromage Passion
◆Fromage Passion
Fromage Passion
[Height 12cm x 12cm] 5,000 yen
A fruity no-bake cheesecake with a light texture, made with smooth cream cheese and refreshing passion fruit cream. A gorgeous item with five types of berries, including raspberries and blackberries, peeking through the chocolate that evokes the microcosm.
Marriott Christmas Shortcake
◆Marriott Christmas Short Cake
Marriott Christmas Shortcake
[Large No. 5, height 10cm x diameter 15cm] 5,000 yen
[Small No. 4, height 10cm x diameter 12cm] 3,500 yen
A pure white chantilly cream with a subtle sweetness, luxuriously topped with strawberries, blueberries, raspberries, and blackberries. Enjoy the combination of the sweet and tart taste of berries and the gently sweet chantilly cream that melts softly in your mouth.
Christmas Stollen
Sales period (in-store): Tuesday, November 10th to Friday, December 25th, 2020
Sold at: Pastry & Bakery GGCo.
Stollen
◆Original Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
Our hotel's original stollen, which is popular every year, is made with Maker's Mark bourbon and three types of spices, resulting in a sophisticated treat with both a rich flavor and aroma. It is generously kneaded with raisins, figs, oranges, and several types of nuts, including pecans and walnuts. Enjoy the changing flavor as it matures over the course of the day.
Dark Stollen
◆Dark Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
A bitter take on our popular original stollen, with a chocolatey flavor. Chestnuts and figs soaked in fragrant brandy and rum are gently enveloped in a bittersweet dough made with Valrhona cocoa nibs and cocoa from France. Enjoy the rich, fragrant flavor.
Matcha Stollen
◆Matcha Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
A Japanese-style stollen with the aroma of matcha. The elegant matcha dough is kneaded with plenty of dainagon azuki beans, black beans, and chestnuts. Enjoy the combination of the moist dough, the chewy texture of chestnuts and black beans, and the rich flavor. Enjoy a special Christmas treat in the comfort of your home.
Christmas Cake & Stollen 2020 Overview
■Christmas Cake [Reservation Required]
Reservation Period: October 1st (Thursday) - December 15th (Tuesday) 2020
Collection Period: December 19th (Saturday) - December 25th (Friday) 2020
Collection Time: 10:00-20:00
◆Chocolat Noel Pistachio 5,000 yen
◆Fromage Passion 5,000 yen
◆Marriott Christmas Shortcake (Large No. 5) 5,000 yen (Small No. 4) 3,500 yen
■Christmas Stollen
: Sales period: Tuesday, November 10th to Friday, December 25th, 2020
Sales hours: 10:00-17:00 *Subject to change.
◆Original Stollen (large) 2,500 yen (small) 1,200 yen
◆Dark Stollen (large) 2,500 yen (small) 1,200 yen
◆Matcha Stollen (large) 2,500 yen (small) 1,200 yen
*Christmas cakes other than shortcake contain alcohol.
*Prices shown include consumption tax.
*Images are for illustrative purposes only and may be subject to change.
≪Reservations and Inquiries≫
Pastry & Bakery GGCo. OPEN: 10:00-17:00
*Business hours are subject to change.
TEL: 03-5488-3929
MAIL: info@tokyo-marriott.com
http://www.tokyo-marriott.com/restaurants/ggco/index.html
[Initiatives to prevent the spread of COVID-19]
At Tokyo Marriott Hotel, we prioritize the health and safety of all our guests and operate the hotel in accordance with our company guidelines, which include avoiding the Three Cs, thorough hygiene management, and managing the health of our employees.
- The number of seats on the outdoor terrace and indoor restaurant has been reduced to ensure ample space between them.
- When visiting, we ask for your cooperation in taking your temperature and sanitizing your hands with alcohol.
For more information, please visit the hotel's official website.
https://www.tokyo-marriott.com/ourcommitment/
Click here for company press release details
Christmas cake *ImageChristmas Cake
Reservation period: October 1st (Thursday) - December 15th (Tuesday) 2020
Delivery period: December 19th (Saturday) - December 25th (Friday) 2020
Sales location: Pastry & Bakery GGCo.
Chocolat Noel Pistache◆Chocolat Noel Pistache
Chocolat Noel Pistache
[Height 13cm x 17.5cm] 5,000 yen
A chocolate cake made of rich pistachio brulee and strawberry compote, wrapped in milk chocolate mousse with the tartness of raspberry. Enjoy this adult dish, with its glossy glaze and the impressive chocolate lettering Noël.
Fromage Passion◆Fromage Passion
Fromage Passion
[Height 12cm x 12cm] 5,000 yen
A fruity no-bake cheesecake with a light texture, made with smooth cream cheese and refreshing passion fruit cream. A gorgeous item with five types of berries, including raspberries and blackberries, peeking through the chocolate that evokes the microcosm.
Marriott Christmas Shortcake◆Marriott Christmas Short Cake
Marriott Christmas Shortcake
[Large No. 5, height 10cm x diameter 15cm] 5,000 yen
[Small No. 4, height 10cm x diameter 12cm] 3,500 yen
A pure white chantilly cream with a subtle sweetness, luxuriously topped with strawberries, blueberries, raspberries, and blackberries. Enjoy the combination of the sweet and tart taste of berries and the gently sweet chantilly cream that melts softly in your mouth.
Christmas Stollen
Sales period (in-store): Tuesday, November 10th to Friday, December 25th, 2020
Sold at: Pastry & Bakery GGCo.
Stollen◆Original Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
Our hotel's original stollen, which is popular every year, is made with Maker's Mark bourbon and three types of spices, resulting in a sophisticated treat with both a rich flavor and aroma. It is generously kneaded with raisins, figs, oranges, and several types of nuts, including pecans and walnuts. Enjoy the changing flavor as it matures over the course of the day.
Dark Stollen◆Dark Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
A bitter take on our popular original stollen, with a chocolatey flavor. Chestnuts and figs soaked in fragrant brandy and rum are gently enveloped in a bittersweet dough made with Valrhona cocoa nibs and cocoa from France. Enjoy the rich, fragrant flavor.
Matcha Stollen◆Matcha Stollen (Large) 2,500 yen (Small) 1,200 yen
[Size: Large: Height 7cm x Width 12cm]
[Size: Small: Height 5cm x Width 10cm]
A Japanese-style stollen with the aroma of matcha. The elegant matcha dough is kneaded with plenty of dainagon azuki beans, black beans, and chestnuts. Enjoy the combination of the moist dough, the chewy texture of chestnuts and black beans, and the rich flavor. Enjoy a special Christmas treat in the comfort of your home.
Christmas Cake & Stollen 2020 Overview
■Christmas Cake [Reservation Required]
Reservation Period: October 1st (Thursday) - December 15th (Tuesday) 2020
Collection Period: December 19th (Saturday) - December 25th (Friday) 2020
Collection Time: 10:00-20:00
◆Chocolat Noel Pistachio 5,000 yen
◆Fromage Passion 5,000 yen
◆Marriott Christmas Shortcake (Large No. 5) 5,000 yen (Small No. 4) 3,500 yen
■Christmas Stollen
: Sales period: Tuesday, November 10th to Friday, December 25th, 2020
Sales hours: 10:00-17:00 *Subject to change.
◆Original Stollen (large) 2,500 yen (small) 1,200 yen
◆Dark Stollen (large) 2,500 yen (small) 1,200 yen
◆Matcha Stollen (large) 2,500 yen (small) 1,200 yen
*Christmas cakes other than shortcake contain alcohol.
*Prices shown include consumption tax.
*Images are for illustrative purposes only and may be subject to change.
≪Reservations and Inquiries≫
Pastry & Bakery GGCo. OPEN: 10:00-17:00
*Business hours are subject to change.
TEL: 03-5488-3929
MAIL: info@tokyo-marriott.com
http://www.tokyo-marriott.com/restaurants/ggco/index.html
[Initiatives to prevent the spread of COVID-19]
At Tokyo Marriott Hotel, we prioritize the health and safety of all our guests and operate the hotel in accordance with our company guidelines, which include avoiding the Three Cs, thorough hygiene management, and managing the health of our employees.
- The number of seats on the outdoor terrace and indoor restaurant has been reduced to ensure ample space between them.
- When visiting, we ask for your cooperation in taking your temperature and sanitizing your hands with alcohol.
For more information, please visit the hotel's official website.
https://www.tokyo-marriott.com/ourcommitment/
Click here for company press release details
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