The season for falling in love with delicate pink flowers like cherry blossoms, anemones, and tulips is almost here, but spring is also the season when "pink" blooms in the world of sweets!  So, this time we've picked out some lovely pink sweets and teas from the Western confectionery shops at Nihonbashi Mitsukoshi Main Store to introduce.

Choose a thrilling "pink item" for a snack or as a gift and bring spring right to your tea table.






◼️ KUSUMI TEA

KUSUMI TEA "Sweet Love" ¥3,888 (tax included)
When enjoying special sweets, good tea is essential. For a teatime that evokes the feeling of spring, why not try these tea leaves first? This flavored tea from Kusmi Tea, a Parisian tea house, is a blend of spices such as guarana, licorice, and pink pepper. True to its name, it has an alluring taste with a natural sweetness.



◼️ Morozoff

Morozoff "Pudding Parfait (Sakura & Strawberry)" 432 yen (tax included)
*Available from February 15th
Morozoff's famous custard pudding is popular all year round. This time, it's available in a spring version. This parfait-style pudding is topped with cherry blossom sauce and decorated with a sponge cake and strawberry cream. The sweet toppings add a touch of spring to the charm.



◼️ BEL AMER

BEL AMER "Palet Chocolat" ¥584 (tax included) *Available from February 15th
BEL AMER's signature Palet Chocolat is available in two varieties: "Mandian Fraise," which combines white chocolate with strawberry flavor, and "Fraise," topped with dried strawberries. A perfect little gift for a loved one or friend.



◼️ Ladurée

Ladurée "Experience" 2,690 yen including tax*Sale period: From February 15th
Macarons are even cuter in pink. From Ladurée, we have an assortment of "Rose" macarons filled with rose-scented cream and "Framboise" macarons filled with raspberry jam. The pink packaging is also romantic!



◼️ Patisserie Moncher

Patisserie Moncher "Sakura Roll" 1,782 yen (tax included)
*On sale from February 15th
In addition to the cream of the famous "Dojima Roll," this gorgeous roll is now available, filled with domestic strawberries and cherry blossom-flavored custard cream wrapped in cherry blossom-flavored dough. A seasonal sweet that lets you taste the full flavor of spring. A perfect dish for family gatherings this time of year. The cream melts in your mouth and the soft, fluffy flavors of strawberry and cherry blossom are irresistible! 



◼️ PRESTAT

Presta "Juubaku Ruby Chocolate" 4,860 yen including tax*Sale period: From February 15th / Exclusively available at Nihonbashi Mitsukoshi Main Store
A luxurious gift box containing six bite-sized mini ruby chocolate bars packed in a custom-made Echizen lacquerware box. When you open the Japanese-style box, you'll find cute chocolates inside! It's a nice surprise. This box, which combines a modern British matte pink with the classic elegance of Echizen lacquerware, is a must-see. It's a custom-made item, so don't miss out! 



Presta "Ruby Chocolate Cocoa Pot Truffle" ¥3,780 (tax included) *Sale period: From February 15th

Another product from Presta. The brand's specialty, champagne truffles, are wrapped in a ruby chocolate shell with a cacao bean motif, giving them a spring feel. This easy-to-eat dessert is perfect for a break between work. With this special dessert, your usual coffee break will become a little more luxurious.



◼️Juchheim Die Meister

Juchheim Die Meister "Ruby Mille-feuille Assortment" 1,080 yen (tax included)*Sale period: From February 15th
These mini mille-feuilles are perfect for entertaining, and are fun to look at just lined up on a plate. This assortment comes in two flavors: ruby chocolate mille-feuille sandwiched with berry cream, and milk chocolate mille-feuille. If you arrange them on the table as shown in the photo, it makes a great way to entertain guests.



◼️ Tarte de Saison Antenor

Tarte de Saison Antenor "Sakura and Strawberry Tart" 810 yen including tax*On sale from February 15th / Exclusively at Nihonbashi Mitsukoshi Main Store
When it comes to teatime sweets, tarts are a must! One of the most recommended is this "Sakura and Strawberry Tart," a spring-like twist on the classic "strawberry tart." A generous amount of cherry blossom-flavored cream is squeezed into this pink tart, topped with juicy, jewel-like strawberries. The light flavor will captivate you, evoking the freshness of spring.