Sakimoto, a premium bread specialty store, will be releasing their "Sweet Chocolate Bread" for a limited time only during the Christmas period from December 22nd to 25th.
"Sweet Chocolate Bread"
"Sweet Chocolate Bread" is a rich and mellow bread made with a soft, chewy and gently sweet dough, kneaded with chocolate. It is made from a blend of wheat from Canada and Hokkaido, and is combined with Hokkaido milk, fresh cream, honey, cocoa powder, and melted couverture chocolate, and baked to a moist texture with chocolate chips.
In addition to the 1 loaf size (926 yen), the brand also offers a "28mm style" (370 yen) sliced to the thickness that makes the bread taste the best when toasted.
It is available at two stores, the Namba Hatsugou main store and the Tokyo Denenchofu store, with each store selling a limited number of 100 loaves per day.
Why not start your Christmas morning off right with some sweet, melt-in-your-mouth bread?
"Sweet Chocolate Bread""Sweet Chocolate Bread" is a rich and mellow bread made with a soft, chewy and gently sweet dough, kneaded with chocolate. It is made from a blend of wheat from Canada and Hokkaido, and is combined with Hokkaido milk, fresh cream, honey, cocoa powder, and melted couverture chocolate, and baked to a moist texture with chocolate chips.
In addition to the 1 loaf size (926 yen), the brand also offers a "28mm style" (370 yen) sliced to the thickness that makes the bread taste the best when toasted.
It is available at two stores, the Namba Hatsugou main store and the Tokyo Denenchofu store, with each store selling a limited number of 100 loaves per day.
Why not start your Christmas morning off right with some sweet, melt-in-your-mouth bread?
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