As illuminations begin to shine in the city, the Christmas mood is growing stronger with each passing day. A gorgeous cake is essential to end a special dinner. We'd like to introduce you to a special Christmas cake that will make you feel enchanted when you look at it and happy when you eat it! Stock is limited, so make your reservation quickly.
Pierre Hermé "Buche Infiniment Praline Noisette" (approx. 17cm long/¥5,750)
The taste magician, Pierre Hermé Paris, is offering a special Christmas cake, "Buche Infiniment Praline Noisette" (approx. 17cm long/¥5,750), which expresses the taste of hazelnuts in various forms. The sale period is from December 20th to 25th (preorders are now being accepted), and they will also be selling rose-flavored baked cheesecake and Mont Blanc.
Ladurée "Céleste" (6 servings/¥9,300, 1 serving/¥1,360)
Ladurée (LADURÉE) is introducing the Christmas cake "Céleste" (6 servings/¥9,300, 1 serving/¥1,360), inspired by the beautiful stars shining across the winter night sky. This cake is made with mousse layered on top of a hazelnut dough, so it's recommended for hazelnut lovers! It's also available in both large and individual sizes. (For 6 people/Sales period: December 22nd to 25th, reservations accepted in-store. For 1 person/Sales period: December 16th to 25th, reservations accepted in-store from November 24th.)
The Westin Tokyo's "MA・RU・TA Berry" (¥32,000/Limited to 5)
The Westin Tokyo will be selling an exciting Christmas cake themed around "JOURNEY" until December 25th (preorders close on December 18th). The "MA・RU・TA Berry" (¥32,000/Limited to 5), five layers of three chocolate logs, is a truly impressive and special creation. Enjoy the sophisticated flavor of chocolate and cherry.
Imperial Hotel "Heartful “Noel”" (¥2,160)
The Imperial Hotel's "Gargantua" shop will be selling "Heartful “Noel”," a Christmas cake for two modeled after a ring pillow, from December 21st to 25th (reservations close on December 15th). The heart-shaped design features apple and pear compote, making it sure to immerse you in a romantic mood.
RIHGA Royal Osaka "Première Neige" (¥15,000/Limited to 30 units)
RIHGA Royal Osaka will be offering a limited-time offer (pre-order deadline is December 15th) on a special cake called "Première Neige" (¥15,000/Limited to 30 units). This cake features a fresh strawberry decoration in the shape of a tree stump, topped with a Christmas wreath in the shape of angel wings. Enjoy the sophisticated design and crispy texture of the wreath part of this cake, which will add a touch of elegance to your party table.
A modern Buche de Noël cake that lets you enjoy the taste of praline
Pierre Hermé "Buche Infiniment Praline Noisette" (approx. 17cm long/¥5,750)The taste magician, Pierre Hermé Paris, is offering a special Christmas cake, "Buche Infiniment Praline Noisette" (approx. 17cm long/¥5,750), which expresses the taste of hazelnuts in various forms. The sale period is from December 20th to 25th (preorders are now being accepted), and they will also be selling rose-flavored baked cheesecake and Mont Blanc.
Also available in individual sizes! Ladurée's star-studded Céleste cake
Ladurée "Céleste" (6 servings/¥9,300, 1 serving/¥1,360)Ladurée (LADURÉE) is introducing the Christmas cake "Céleste" (6 servings/¥9,300, 1 serving/¥1,360), inspired by the beautiful stars shining across the winter night sky. This cake is made with mousse layered on top of a hazelnut dough, so it's recommended for hazelnut lovers! It's also available in both large and individual sizes. (For 6 people/Sales period: December 22nd to 25th, reservations accepted in-store. For 1 person/Sales period: December 16th to 25th, reservations accepted in-store from November 24th.)
The Impressive Five-Tiered Chocolate Cake, MA・RU・TA Berry
The Westin Tokyo's "MA・RU・TA Berry" (¥32,000/Limited to 5)The Westin Tokyo will be selling an exciting Christmas cake themed around "JOURNEY" until December 25th (preorders close on December 18th). The "MA・RU・TA Berry" (¥32,000/Limited to 5), five layers of three chocolate logs, is a truly impressive and special creation. Enjoy the sophisticated flavor of chocolate and cherry.
A romantic Heartful “Noel”, modeled after a heart-shaped ring pillow
Imperial Hotel "Heartful “Noel”" (¥2,160)The Imperial Hotel's "Gargantua" shop will be selling "Heartful “Noel”," a Christmas cake for two modeled after a ring pillow, from December 21st to 25th (reservations close on December 15th). The heart-shaped design features apple and pear compote, making it sure to immerse you in a romantic mood.
Première Neige topped with a Christmas wreath in an angel wing motif
RIHGA Royal Osaka "Première Neige" (¥15,000/Limited to 30 units)RIHGA Royal Osaka will be offering a limited-time offer (pre-order deadline is December 15th) on a special cake called "Première Neige" (¥15,000/Limited to 30 units). This cake features a fresh strawberry decoration in the shape of a tree stump, topped with a Christmas wreath in the shape of angel wings. Enjoy the sophisticated design and crispy texture of the wreath part of this cake, which will add a touch of elegance to your party table.
