Atre Shinagawa, which is celebrating its 10th anniversary and undergoing its first major renovation, will be renovating its fourth-floor restaurant floor. Based on the environmental concept of "THE NEW YORK District," the interior is reminiscent of modern New York, aiming to create a community where businesspeople can gather.

Three new stores will open on July 11th. Sarabeth's will offer classic breakfast dishes such as eggs Benedict, French toast, and pancakes, as well as a "Modern New York Bistro"-themed evening menu featuring the latest New York trends, exclusive to the Shinagawa branch.

Opening on the same day, the bar RIBLAB KITCHEN will serve its signature "Hand-Eat Spare Ribs" as well as prosciutto and pizza in a Brooklyn-inspired space. Belgian Beer Cafe Leuven, opening soon in New York, will offer over 50 types of Belgian beer and traditional Belgian cuisine in a space lined with antique interiors.
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