World Liquor Importers, which imports and wholesales wine and beer and operates restaurants, will open "MIGUEL y JUANI," a Spanish food, wine, and paella specialty restaurant brand created by Paco Rodriguez, winner of an international paella competition in Spain, the home of paella, inside Tokyo Solamachi® on December 15, 2020. To commemorate the opening, the store will be offering a special price on its luxurious "Iberian Paella," made with a whole lobster.

■ [Grand Opening Celebration] Limited edition paella made with a whole lobster, available at a special price
"Iberian Paella" is a limited edition paella created by Paco Rodriguez to commemorate the opening of his new restaurant.
This dish uses a whole lobster and is packed with the delicious flavor of seafood. The usual price is 6,480 yen (excl. tax) for two portions,
but to celebrate the grand opening, it is being offered at 4,800 yen (excl. tax) for two portions, with a limit of 20 portions per day.

Iberian Paella, made with a whole lobster, available only at the Tokyo Skytree Town Solamachi store
■About MIGUEL y JUANI
Paco Rodriguez (real name: Francisco Rodriguez Caballero), the 2014 champion of the Sueca International Paella Competition, the world paella championship. It is the restaurant brand of Paco Rodriguez Caballero.

Paella Champion Paco Rodriguez
The restaurant in Spain, Miguel y Juani, was founded in July 1988 by Paco's father, Miguel Rodriguez, and his mother, Juani Caballero. Miguel and Juani began serving their signature rice dishes in the space where their current bar is located, which became popular and continues to this day.

In recent years, thanks to Miguel and his wife, Paco, and their undying passion for paella, the restaurant has won awards at various national and international competitions, and is an extremely popular restaurant in Valencia.

■ Limited-time dinner course to commemorate the restaurant's opening, the "Juani Course (7 dishes)"
This limited-time course features a choice of four types of paella, including the world-winning "Valencian Paella," and beef steak, allowing you to savor a variety of Spain's most famous dishes.
In addition to this course, we also offer a variety of other courses, such as lunch-only sets and tea-time-only sets.

[Dinnertime only "Juani Course"]
(7 dishes, 4,500 yen per person)
- Galician-style Spanish Serrano Jamon and Octopus

Opening celebration "Juani course" 4,500 yen per person
・Murcia-style salad
・Salt cod croquettes
・Shrimp ajillo
・Baguette
・Angus beef rump steak
・
・Choice of paella>
(One item from Valencia-style paella, seafood paella, vegetable paella, or Iberian pork and mushroom paella)
・Basque-style cheesecake

Lunchtime only "Luxury Miguel Juani Set" 3,500 yen per person
[Lunchtime only "Luxury Miguel Juani Set"]
(5 dishes in total, 3,500 yen per person)
・Spanish Serrano Jamon & Picos
・Fresh salad
・Brava potatoes
・
Choice of paella> (One of the following: Valencian paella, seafood paella, vegetable paella, Iberian pork and mushroom paella, seafood fideua, or vegetable fideua)
/> ・Basque-style cheesecake
・Café (coffee or tea)

*Lunchtime is 11:00-14:00, dinnertime is 17:00-23:00.
*Limited courses and sets are scheduled to be on sale until the end of January 2021.
*Each set is available for a minimum of two people.
*Prices do not include tax.
*Images are for illustrative purposes only.

■An exotic interior, paved with tiles imported directly from Spain

Tiles imported directly from Spain
In-store table seating
Local posters and Paco's illustrations are displayed on the entire wall
Trophies and certificates won at the main store are displayed inside the store
■Store overview
Store name: Miguel Juani Tokyo Skytree Town Solamachi store
Type of business: Spanish cuisine, paella specialty store
Address: 6th floor, Tokyo Skytree Town Solamachi, 1-1-2 Oshiage, Sumida-ku, Tokyo 131-0045
Number of seats: 56
Opening hours: [Weekdays] 11:00 - 23:00 (L.O. 22:00)
[Saturdays, Sundays, and holidays] 11:00 - 23:00 (L.O. 22:00)
*However, for the time being, we will be open from 11:00 AM to 10:00 PM (L.O. 9:00 PM).

Closed: Open every day (according to the facility).
Phone number: 03-6658-4088
URL: https://www.zato.co.jp/restaurant/migueljuani/migueljuani_skytree/
(The latest information will be posted on the press release/official website.)



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