ADASTRIA eat Creations Co., Ltd. will open a casual Chinese restaurant, "MS. CASABLANCA," on the 8th floor of NEWoMan Yokohama, located at the west exit of JR Yokohama Station, on June 24, 2020. "MS. CASABLANCA" is a casual Chinese restaurant overseen by Michelin-starred chef Toshiro Minami, owner of the Omotesando restaurant "Mimosa." Based on the concept of a simple, retro Chinese diner, the restaurant serves simple yet high-quality, authentic Chinese cuisine, focusing on dim sum such as shumai and gyoza. Guests can enjoy recipes from the popular and often difficult-to-reserve Mimosa restaurant, as well as original menu items specially developed by Minami for "MS. CASABLANCA," in a casual and affordable setting.
【About the Menu】
We offer Michelin-level deliciousness, focusing on dim sum where you can enjoy a variety of flavors in small plates, including Mimosa's popular radish pie. There are five types of lunch menu, and dinner ranges from simple stir-fried dishes that make the most of the ingredients' flavors. We also offer Chinese tea and desserts to enjoy at tea time, and a convenient takeout service!
The lunch menu offers five types of menu, including a porridge and dim sum lunch set meal, a boiled beef set meal, and noodles. MS. CASABLANCA's recommended "Porridge and Dim Sum Lunch Set" features ginger-flavored porridge along with five types of dim sum, including Mimosa's signature shumai. The porridge is made with an original sauce based on Chinese soy sauce, resulting in a flavor that overturns conventional ideas of porridge. Red oil, a classic Chinese seasoning that extracts the flavor and aroma of Sichuan chili peppers, adds a gentle spiciness for an accent. The "Braised Beef Set" is a healthy dish that, contrary to its appearance, is packed with plenty of vegetables. This fragrant dish, drizzled with hot oil over chili peppers, allows you to savor the delicious flavors of the beef and vegetables.
The dinner menu offers a lineup of dishes from appetizers to desserts, including classic dim sum as well as Mimosa's extremely popular dishes, such as Daikon Radish Pie and Chinese Dried Plum Sweet and Sour Pork. Drinks include Chinese tea and alcoholic beverages, primarily wine. The Daikon Radish Pie is a dish where you can enjoy the concentrated flavor of fresh shredded daikon radish and Jinhua ham, pierced through the crispy deep-fried pastry. The Chinese Dried Plum Sweet and Sour Pork is richly flavored with plenty of Chinese dried plums. Not only can you enjoy the taste of Mimosa at MS. CASABLANCA, but we have also focused on creating detailed original menu items, such as developing an osmanthus syrup to go with the almond tofu dessert.
*For the first three days after opening, we will be giving away a limited edition Daikon Pie to the first 30 customers each day who order a meal.
【About takeout shumai】
●6 pieces for 1,000 yen (excluding tax)
Enjoy delicious shumai easily!
"MS. At CASABLANCA, we will be offering takeout of shumai, one of Chef Minami's signature dishes. Shumai are characterized by their soft texture that melts in your mouth while still providing a satisfyingly hearty meaty texture. This special flavor can now be enjoyed by many people at home.
【About Chef Minami】
Born in Tokushima Prefecture in 1983. After graduating from university, he embarked on a career in cooking. After working at Sakachu Hana Kushin (Osaka) and Kushin (Osaka), he worked at Chef's (Shinjuku, Tokyo), where he served as head chef for four and a half years. In 2016, he opened his own restaurant, Mimosa, in Minami-Aoyama. Just two years later, it earned one Michelin star.
On supervising "MS. CASABLANCA"
I began preparing "MS. CASABLANCA" with the hope that people would feel comfortable enjoying delicious food with their family, friends, and colleagues. I would also like to add more seasonal menu items. I would be happy if this becomes a restaurant where customers can come simply to enjoy delicious food.
【Store Overview】
Store Name: MS. CASABLANCA
Address: NEWOMAN Yokohama 8th Floor, 1-1-1 Minamisaiwai, Nishi-ku, Yokohama
Phone Number: 045-534-9008
Number of Seats: 33
Opening Hours: 11:00 - 23:00
(Last order for food: 22:00, last order for drinks: 22:30)
*For the time being, opening hours will be shortened and reservations are required during certain hours
Lunch 11:00 - 16:00
*Hours may change depending on circumstances
Website: https://www.adastria-ec.co.jp/
www.ms-casablanca.jp (Scheduled to open at the end of June)
Instagram: ms__casablanca
【Menu Prices】*Menu contents and prices are subject to change
・Lunch Menu
Porridge and Dim Sum Lunch Set Meal 1,600 yen
Boiled Beef Set Meal 1,500 yen
Dandan Noodles 1,300 yen
Porridge Set 1,000 yen
Soup Soba Set 1,000 yen
・Dinner Menu (Partial Menu)
Honey Steamed Jinhua Ham 1,000 yen
Daikon Radish Pie 1 piece 500 yen
Stir-fried Japanese Pea Sprouts and Green Vegetables 840 yen
Chinese Dried Plum and Sweet and Sour Pork 1,300 yen
Hong Kong Fried Noodles 1,000 yen
Moist Shrimp Fried Rice 1,200 yen
Fried Pudding 550 yen
Osmanthus and Almond Tofu 550 yen
Drink Menu (Partial)
Various Wines by the Glass From 680 yen
Draft Beer 680 yen
Shaoxing Wine 620 yen
Apricot Wine 600 yen
Plum Wine 650 yen
Various Teas From 520 yen
(Dongfang Meiren, Jasmine Tea, etc.)
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【About the Menu】
We offer Michelin-level deliciousness, focusing on dim sum where you can enjoy a variety of flavors in small plates, including Mimosa's popular radish pie. There are five types of lunch menu, and dinner ranges from simple stir-fried dishes that make the most of the ingredients' flavors. We also offer Chinese tea and desserts to enjoy at tea time, and a convenient takeout service!
The lunch menu offers five types of menu, including a porridge and dim sum lunch set meal, a boiled beef set meal, and noodles. MS. CASABLANCA's recommended "Porridge and Dim Sum Lunch Set" features ginger-flavored porridge along with five types of dim sum, including Mimosa's signature shumai. The porridge is made with an original sauce based on Chinese soy sauce, resulting in a flavor that overturns conventional ideas of porridge. Red oil, a classic Chinese seasoning that extracts the flavor and aroma of Sichuan chili peppers, adds a gentle spiciness for an accent. The "Braised Beef Set" is a healthy dish that, contrary to its appearance, is packed with plenty of vegetables. This fragrant dish, drizzled with hot oil over chili peppers, allows you to savor the delicious flavors of the beef and vegetables.
The dinner menu offers a lineup of dishes from appetizers to desserts, including classic dim sum as well as Mimosa's extremely popular dishes, such as Daikon Radish Pie and Chinese Dried Plum Sweet and Sour Pork. Drinks include Chinese tea and alcoholic beverages, primarily wine. The Daikon Radish Pie is a dish where you can enjoy the concentrated flavor of fresh shredded daikon radish and Jinhua ham, pierced through the crispy deep-fried pastry. The Chinese Dried Plum Sweet and Sour Pork is richly flavored with plenty of Chinese dried plums. Not only can you enjoy the taste of Mimosa at MS. CASABLANCA, but we have also focused on creating detailed original menu items, such as developing an osmanthus syrup to go with the almond tofu dessert.
*For the first three days after opening, we will be giving away a limited edition Daikon Pie to the first 30 customers each day who order a meal.
【About takeout shumai】
●6 pieces for 1,000 yen (excluding tax)
Enjoy delicious shumai easily!
"MS. At CASABLANCA, we will be offering takeout of shumai, one of Chef Minami's signature dishes. Shumai are characterized by their soft texture that melts in your mouth while still providing a satisfyingly hearty meaty texture. This special flavor can now be enjoyed by many people at home.
【About Chef Minami】
Born in Tokushima Prefecture in 1983. After graduating from university, he embarked on a career in cooking. After working at Sakachu Hana Kushin (Osaka) and Kushin (Osaka), he worked at Chef's (Shinjuku, Tokyo), where he served as head chef for four and a half years. In 2016, he opened his own restaurant, Mimosa, in Minami-Aoyama. Just two years later, it earned one Michelin star.
On supervising "MS. CASABLANCA"
I began preparing "MS. CASABLANCA" with the hope that people would feel comfortable enjoying delicious food with their family, friends, and colleagues. I would also like to add more seasonal menu items. I would be happy if this becomes a restaurant where customers can come simply to enjoy delicious food.
【Store Overview】
Store Name: MS. CASABLANCA
Address: NEWOMAN Yokohama 8th Floor, 1-1-1 Minamisaiwai, Nishi-ku, Yokohama
Phone Number: 045-534-9008
Number of Seats: 33
Opening Hours: 11:00 - 23:00
(Last order for food: 22:00, last order for drinks: 22:30)
*For the time being, opening hours will be shortened and reservations are required during certain hours
Lunch 11:00 - 16:00
*Hours may change depending on circumstances
Website: https://www.adastria-ec.co.jp/
www.ms-casablanca.jp (Scheduled to open at the end of June)
Instagram: ms__casablanca
【Menu Prices】*Menu contents and prices are subject to change
・Lunch Menu
Porridge and Dim Sum Lunch Set Meal 1,600 yen
Boiled Beef Set Meal 1,500 yen
Dandan Noodles 1,300 yen
Porridge Set 1,000 yen
Soup Soba Set 1,000 yen
・Dinner Menu (Partial Menu)
Honey Steamed Jinhua Ham 1,000 yen
Daikon Radish Pie 1 piece 500 yen
Stir-fried Japanese Pea Sprouts and Green Vegetables 840 yen
Chinese Dried Plum and Sweet and Sour Pork 1,300 yen
Hong Kong Fried Noodles 1,000 yen
Moist Shrimp Fried Rice 1,200 yen
Fried Pudding 550 yen
Osmanthus and Almond Tofu 550 yen
Drink Menu (Partial)
Various Wines by the Glass From 680 yen
Draft Beer 680 yen
Shaoxing Wine 620 yen
Apricot Wine 600 yen
Plum Wine 650 yen
Various Teas From 520 yen
(Dongfang Meiren, Jasmine Tea, etc.)
Click here for company press release details
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