Sakimoto, a premium bread specialty shop that has long lines, will open its first store in Ibaraki Prefecture, the Ibaraki Mito store, on June 6th.


The store's first store in Ibaraki Prefecture, the Ibaraki Mito store, will carry two types of its signature bread: "Gokubi "Natural," which uses no eggs or milk and allows you to enjoy the natural flavor and aroma of wheat, and "Goku Nama "Milk Butter," which has a chewy texture and is made with luxurious ingredients such as Hokkaido milk, fresh cream, and honey. In addition, the store will offer a lineup of 16 types of "Jewel Jam," which are a perfect match with Sakimoto's bread. The store aims to offer a luxurious breakfast experience that will make you look forward to the next day.

"Gokubi "Natural"" allows you to enjoy the original taste and aroma of wheat without using eggs or milk.
2 loaf size (833 yen), 28mm size (259 yen)


Also available for purchase individually, perfect for trying out or during lunchtime at the office. 28mm style (259 yen)
"Goku Nama "Milk Butter"" has a chewy texture and is made with luxurious ingredients such as Hokkaido milk, fresh cream, and honey.
2 loaf size (880 yen), 28mm style (278 yen)

"Goku Nama "Milk Butter"" is also available for purchase individually. 28mm style (278 yen)
There are 16 varieties of "Jewel Jam", which go perfectly with Sakimoto's bread (from 630 yen each)
Reservations for bread to be purchased at the Ibaraki Mito store have been accepted since June 1st by calling the store (reception number: 029-350-1347). Reception hours are 11:00 to 15:00. Reservations for same-day purchases are not accepted; orders must be placed by 14:00 the day before the desired pickup date.

Products that can be reserved are the "Gokubi "Natural" Bread and the "Goku Nama "Milk Butter" Bread. Numbers are limited each day.


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