Starting November 3rd, Conrad Tokyo's all-day dining restaurant, Cerise, will be offering a "Tartan Christmas Sweets Buffet" on weekends and holidays. The buffet features elegant tartan-check gift boxes and a variety of adorable winter icons to create a festive atmosphere. The excitement of choosing from a colorful selection of sweets is reminiscent of the feeling of untying a ribbon from a gift box. Enjoy this sweets buffet with family, friends, and loved ones, perfect for holiday events. 

There will be approximately 15 different sweets, ranging from sweets made with sweet and sour strawberries, rich chocolate, and fragrant, flavorful pistachios, to dishes that allow you to enjoy a combination of ingredients, and even a crispy apple pie served at the live station. Savory dishes include croissant sandwiches, two cold dishes of salmon mousse, and two hot dishes of clam chowder and focaccia pizza, and the live station will offer roast chicken, a Christmas essential, carved into pieces.
 
"Tartan Christmas Sweets Buffet" Menu Example
 
  Pink Christmas Tree
Pink Christmas Tree
A cute pink Christmas tree made of chocolate cookies topped with ruby chocolate and strawberry cream. The nuts hidden inside add a nice texture.
 
  Buche de Noel
Buche de Noel
A holiday season classic, Buche de Noel. Rich chocolate spreads in your mouth, enveloping you in the aroma of cocoa. Topped with holly chocolate.
 
  Wreath-style Pistachio Mousse
Wreath-style Pistachio Mousse
A dish that is truly all about pistachios, with fragrant and rich pistachio mousse placed on top of a pistachio sponge. It is decorated with red raspberry jelly.
 
  Lychee Rose Mousse
Lychee Rose Mousse
This mousse is an exquisite combination of the elegant scent of rose and the sweetness and fragrance of lychee. The glossy red coating and chocolate ring on top give it the look of a Christmas ornament.
 
  Caramel Chocolate
Caramel Chocolate
A mousse with a rich combination of caramel and chocolate. Accented with an elegant tartan-style chocolate plate and sautéed diced caramelized pineapple.
 
  Chocolat Orange
Chocolat Orange
This is a supreme dish, with the marriage of the tartness of orange and the sweetness of chocolate. It is topped with orange jelly, chocolate sponge and cream, and fresh orange.
 
  Honey Lemon Jelly Mascarpone Mousse
Honey Lemon Jelly Mascarpone Mousse
A jelly made from a combination of honey and lemon is layered with smooth and rich mascarpone mousse. Topped with crunchy cookies for texture.
 
  S'mores Chocolate Chip Cookies
S'mores Chocolate Chip Cookies
The combination of marshmallows and chocolate chips is exquisite. Once you eat one, you'll want another. These cookies are sure to become addictive.
 
  Stollen
Stollen
Stollen is something you would normally enjoy a little bit of every day leading up to Christmas. We kneaded plenty of dried fruit into the dough and baked it until it was moist.
 
  Salmon Mousse and Avocado Tart
Salmon Mousse and Avocado Tart
Diced avocado is placed inside the tart and salmon mousse is piped on top in a tree shape. A star is decorated on top.
 
  Chicken and Egg Salad Croissant Sandwich
Chicken and Egg Salad Croissant Sandwich
Shredded steamed chicken, egg salad, and frilly lettuce are sandwiched between croissants. A very satisfying sandwich.
 
  Roast Chicken with Sauce à la Maison
Roast Chicken with Sauce à la Maison
Roast chicken will get you in the party mood. A whole chicken is slowly roasted in the oven until fragrant, then carved at a live station. Enjoy with our special homemade sauce.
 
Outline of "Tartan Christmas Sweets Buffet"
Period: Thursday, November 3, 2022 (National Holiday) - Sunday, December 25, 2022
*Held every Saturday, Sunday and public holiday. It will also be held on Friday, December 23rd.
Time: Part 1 12:00-13:30 / 12:30-14:00
Part 2 14:00-15:30 / 14:30-16:00
*90-minute time slot / Time periods may vary depending on the day of the week. Please check the official website.
Location: 28th floor, All-Day Dining "Cerise"
Price: November 3rd (Thurs., holiday) – November 27th (Sun.)
¥6,000 per person
With Conrad Bear (adults only) ¥8,000 per person
Children (3-5 years old) ¥1,700 per person / Children (6-12 years old) ¥2,700 per person
December 3rd (Sat.) – December 25th (Sun.)
¥6,500 per person
With Conrad Bear (adults only) ¥8,500 per person
Children (3-5 years old) ¥2,000 per person / Children (6-12 years old) ¥3,000 per person Contents:
Sweets (approximately 15 types)
・ Pink Christmas tree
・ Buche de Noel
・ Wreath-style pistachio mousse
・ Lychee rose mousse
・ Caramel chocolate
・ Chocolate orange
・ Strawberry mousse and berry jelly
・ Honey lemon jelly and mascarpone mousse
・ S'mores chocolate chip cookies
・ Stollen
・ Baked cheesecake
・ Chestnut pie
・ Cupcake
・ Strawberry shortcake
・ Apple pie (Live station)
 
Savory dishes (5 types in total)
・ Salmon mousse and avocado tart
・ Chicken and egg salad croissant sandwich
・New England Clam Chowder
・ Salsiccia with Arrabbiata sauce, Focaccia pizza
・ Roast chicken with sauce à la maison (Live Station)
 
Scones with clotted cream and jam
Drink
 
*For reservations and inquiries: Official website https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweetsbuffet/cerise-christmas or 03-6388-8745 (direct restaurant reservations)
*Tax and service charges are included in the displayed prices.
*The displayed contents and prices may change without notice depending on availability.
*The image is for illustrative purposes only.
 
In addition, at the all-day dining restaurant "Cerise," you can enjoy the dining benefits of "Like a Member https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning" through Hilton's guest loyalty program, "Hilton Honors" https://www.hilton.com/ja/hilton-honors/," until December 30, 2022. This benefit, which is also available to Hilton Honors members who are not staying at the hotel, includes bonus points and discounts of up to 25% at restaurants and bars operated by Hilton in the Asia-Pacific region. For more details on the benefit, please visit https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning. Please take this opportunity to register for "Hilton Honors" https://www.hilton.com/ja/hilton-honors/ and take advantage of the benefits. *Discounts are not available from Thursday, December 22nd to Sunday, December 25th.
 
 
Hilton CleanStay Measures
- Automatic disinfectant sprays have been installed in multiple locations throughout the hotel, and guests are asked to disinfect their hands, take their temperature, and wear a mask upon visiting.
- Spaces have been provided to maintain sufficient distance.
- Tables, chairs, and public spaces are frequently cleaned.
- Team members (staff) thoroughly wash their hands, gargle, use alcohol-based disinfectant, and wear masks.
 
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is based on a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel boasts 291 spacious guest rooms, with even the standard rooms measuring 48 square meters, making them some of the largest in Tokyo; four vibrant restaurants, a bar and lounge; large, medium and small banquet facilities equipped with cutting-edge equipment; and the 1,400 square meter "Suigetsu Spa & Fitness" with a spa, pool and fitness center. The hotel has consistently received top ratings both domestically and internationally, including in the Michelin Guide Tokyo, Condé Nast Traveler "Gold List", and TripAdvisor's "Top 25 Hotels".

There will be approximately 15 different sweets, ranging from sweets made with sweet and sour strawberries, rich chocolate, and fragrant, flavorful pistachios, to dishes that allow you to enjoy a combination of ingredients, and even a crispy apple pie served at the live station. Savory dishes include croissant sandwiches, two cold dishes of salmon mousse, and two hot dishes of clam chowder and focaccia pizza, and the live station will offer roast chicken, a Christmas essential, carved into pieces.
"Tartan Christmas Sweets Buffet" Menu Example
 Pink Christmas Tree
Pink Christmas TreeA cute pink Christmas tree made of chocolate cookies topped with ruby chocolate and strawberry cream. The nuts hidden inside add a nice texture.
 Buche de Noel
Buche de NoelA holiday season classic, Buche de Noel. Rich chocolate spreads in your mouth, enveloping you in the aroma of cocoa. Topped with holly chocolate.
 Wreath-style Pistachio Mousse
Wreath-style Pistachio MousseA dish that is truly all about pistachios, with fragrant and rich pistachio mousse placed on top of a pistachio sponge. It is decorated with red raspberry jelly.
 Lychee Rose Mousse
Lychee Rose MousseThis mousse is an exquisite combination of the elegant scent of rose and the sweetness and fragrance of lychee. The glossy red coating and chocolate ring on top give it the look of a Christmas ornament.
 Caramel Chocolate
Caramel ChocolateA mousse with a rich combination of caramel and chocolate. Accented with an elegant tartan-style chocolate plate and sautéed diced caramelized pineapple.
 Chocolat Orange
Chocolat OrangeThis is a supreme dish, with the marriage of the tartness of orange and the sweetness of chocolate. It is topped with orange jelly, chocolate sponge and cream, and fresh orange.
 Honey Lemon Jelly Mascarpone Mousse
Honey Lemon Jelly Mascarpone MousseA jelly made from a combination of honey and lemon is layered with smooth and rich mascarpone mousse. Topped with crunchy cookies for texture.
 S'mores Chocolate Chip Cookies
S'mores Chocolate Chip CookiesThe combination of marshmallows and chocolate chips is exquisite. Once you eat one, you'll want another. These cookies are sure to become addictive.
 Stollen
StollenStollen is something you would normally enjoy a little bit of every day leading up to Christmas. We kneaded plenty of dried fruit into the dough and baked it until it was moist.
 Salmon Mousse and Avocado Tart
Salmon Mousse and Avocado TartDiced avocado is placed inside the tart and salmon mousse is piped on top in a tree shape. A star is decorated on top.
 Chicken and Egg Salad Croissant Sandwich
Chicken and Egg Salad Croissant SandwichShredded steamed chicken, egg salad, and frilly lettuce are sandwiched between croissants. A very satisfying sandwich.
 Roast Chicken with Sauce à la Maison
Roast Chicken with Sauce à la MaisonRoast chicken will get you in the party mood. A whole chicken is slowly roasted in the oven until fragrant, then carved at a live station. Enjoy with our special homemade sauce.
Outline of "Tartan Christmas Sweets Buffet"
Period: Thursday, November 3, 2022 (National Holiday) - Sunday, December 25, 2022
*Held every Saturday, Sunday and public holiday. It will also be held on Friday, December 23rd.
Time: Part 1 12:00-13:30 / 12:30-14:00
Part 2 14:00-15:30 / 14:30-16:00
*90-minute time slot / Time periods may vary depending on the day of the week. Please check the official website.
Location: 28th floor, All-Day Dining "Cerise"
Price: November 3rd (Thurs., holiday) – November 27th (Sun.)
¥6,000 per person
With Conrad Bear (adults only) ¥8,000 per person
Children (3-5 years old) ¥1,700 per person / Children (6-12 years old) ¥2,700 per person
December 3rd (Sat.) – December 25th (Sun.)
¥6,500 per person
With Conrad Bear (adults only) ¥8,500 per person
Children (3-5 years old) ¥2,000 per person / Children (6-12 years old) ¥3,000 per person Contents:
Sweets (approximately 15 types)
・ Pink Christmas tree
・ Buche de Noel
・ Wreath-style pistachio mousse
・ Lychee rose mousse
・ Caramel chocolate
・ Chocolate orange
・ Strawberry mousse and berry jelly
・ Honey lemon jelly and mascarpone mousse
・ S'mores chocolate chip cookies
・ Stollen
・ Baked cheesecake
・ Chestnut pie
・ Cupcake
・ Strawberry shortcake
・ Apple pie (Live station)
Savory dishes (5 types in total)
・ Salmon mousse and avocado tart
・ Chicken and egg salad croissant sandwich
・New England Clam Chowder
・ Salsiccia with Arrabbiata sauce, Focaccia pizza
・ Roast chicken with sauce à la maison (Live Station)
Scones with clotted cream and jam
Drink
*For reservations and inquiries: Official website https://conrad-tokyo.hiltonjapan.co.jp/plans/restaurants/sweetsbuffet/cerise-christmas or 03-6388-8745 (direct restaurant reservations)
*Tax and service charges are included in the displayed prices.
*The displayed contents and prices may change without notice depending on availability.
*The image is for illustrative purposes only.
In addition, at the all-day dining restaurant "Cerise," you can enjoy the dining benefits of "Like a Member https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning" through Hilton's guest loyalty program, "Hilton Honors" https://www.hilton.com/ja/hilton-honors/," until December 30, 2022. This benefit, which is also available to Hilton Honors members who are not staying at the hotel, includes bonus points and discounts of up to 25% at restaurants and bars operated by Hilton in the Asia-Pacific region. For more details on the benefit, please visit https://hiltonhotels.jp/apac-fandb_ja_jp/#dinning. Please take this opportunity to register for "Hilton Honors" https://www.hilton.com/ja/hilton-honors/ and take advantage of the benefits. *Discounts are not available from Thursday, December 22nd to Sunday, December 25th.
Hilton CleanStay Measures
- Automatic disinfectant sprays have been installed in multiple locations throughout the hotel, and guests are asked to disinfect their hands, take their temperature, and wear a mask upon visiting.
- Spaces have been provided to maintain sufficient distance.
- Tables, chairs, and public spaces are frequently cleaned.
- Team members (staff) thoroughly wash their hands, gargle, use alcohol-based disinfectant, and wear masks.
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo is based on a modern Japanese design concept, offering panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay. The hotel boasts 291 spacious guest rooms, with even the standard rooms measuring 48 square meters, making them some of the largest in Tokyo; four vibrant restaurants, a bar and lounge; large, medium and small banquet facilities equipped with cutting-edge equipment; and the 1,400 square meter "Suigetsu Spa & Fitness" with a spa, pool and fitness center. The hotel has consistently received top ratings both domestically and internationally, including in the Michelin Guide Tokyo, Condé Nast Traveler "Gold List", and TripAdvisor's "Top 25 Hotels".


























