Tokyo Midtown will host its first "Vivre de BIO Marche in TOKYO MIDTOWN" for two days on July 22nd and 23rd. A limited-time outdoor cafe and new shops will also open on July 14th. The event will feature carefully selected natural foods, including pesticide-free and fertilizer-free vegetables and fruits, all carefully grown by exhibitors. This first event will feature approximately 20 participating stores, including SHONAN POPs, which offers super ice cream made with undiluted fruit juice, perfect for vegans; TERRA FOODS, which will offer a vegan burger made with 100% plant-based ingredients (available only on July 22nd); and Oizumi Koujo NISHIAZABU, which specializes in organic, pesticide-free vegetables and offers delicious flavors. Additionally, from July 14th to August 31st, the SMINOFF(R) MIDPARK CAFE will be opening in Midtown Garden. Guests can enjoy the Smirnoff Frozen Fresh Squeezed Lemonade (800 yen), a sweet and sour cocktail made with half a lemon, the Smirnoff Moscow Mule Seasonal Fruits (900 yen each), a limited-edition Moscow Mule made with seasonal fruits such as pineapple, watermelon, and passion fruit, as well as the Cranberry Citrus Punch and Green Herbal Punch (3,500 yen each), which come in punch bowls that hold six or seven servings.

In addition, Parisian truffle specialty store "Artisan de la TRUFF Paris" will open on the first floor of Garden Terrace on July 14th, and "Miyagawacho Suiren", which changes its Kyoto cuisine to suit the season and customer preferences, will open on the third floor of Garden Terrace on August 21st.

[Event Information]
"Vivre de BIO Marche in TOKYO MIDTOWN"
Dates: 1st - July 22nd and 23rd / 2nd - August 26th and 27th / 3rd - September 23rd and 24th
Venue: Tokyo Midtown (in front of the Galleria Gate along Gaien Higashi Dori)
Address: Around 9-7-1 Akasaka, Minato-ku, Tokyo
Hours: 10:00 - 16:00 (some areas until 22:30)