Takashimaya's Valentine's Day event, "Amour du Chocolat," is beloved as an annual "chocolate festival." This festival brings together chocolate from around the world, showcasing brands making their Japanese debut and long-established chocolate makers with a particular focus on quality. We'll also be introducing "sustainable chocolate," which is gaining more and more attention, luxurious chocolates that will lift your spirits, a special feature on international brands that are only available at this time of year, and chocolates for enjoying "Valentine's Day at home."
Sales will start on the online store from Thursday, January 6th, and will start sequentially at all Takashimaya stores from Wednesday, January 19th
https://www.takashimaya.co.jp/store/special/amour/index.html
Chocolate brand making its first appearance in Japan!
Vegan chocolate from Paris that is kind to both the earth and people
A new brand launched in Paris in 2019 by Andrea Rocagel, former chef patissier at a vegan restaurant in Hong Kong. These vegan, organic, and plastic-free chocolate confections feature eye-catching marbled patterns inspired by space and the moon. They use maple syrup and coconut sugar instead of refined sugar. All colorings are naturally derived, and the box contains four delicious treats. (Cherry & Yuzu White Chocolate, Orange & Ganache, Noisette & Oat, Almond Chai & Grenoble Walnut)
Exclusively sold at Takashimaya, available in-store and online
"Luna Creation Paris" Marble Collection (4 flavors, 4 pieces total) 2,970 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
Natural, sophisticated, and beautiful chocolate
Yvan Chevalier was awarded the M.O.F. (Meilleur Ouvrier de France) at the young age of 28 in 2019. He will be introducing chocolates made with high-quality couverture and local ingredients from Brittany. Exclusively available at Takashimaya, in-store and online "Yvan Chevalier" Chocolate Assortment (8 varieties, 8 pieces in total) 3,780 yen Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama The Alps are a ski resort known as a vacation home for Parisians, many of whom are gourmets. The chocolates, made using locally sourced ingredients, include milk chocolate with whole blueberries mixed into praline, and a beautiful assortment of chocolates with a motif of edelweiss blooming in the majestic earth.
"Chocolatine Yuan Debré" Snowflake & Edelweiss Assortment (3 varieties, 6 pieces in total) 3,672 yen
Exclusively sold at Takashimaya, available in stores and online
Stores: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
Sustainable chocolate that takes into consideration food waste reduction and social contribution!
Sustainable chocolate that also helps reduce banana food waste
Even if there is no problem with the quality, bananas are often discarded due to their appearance, such as brown spots. To save such bananas, various brands have collaborated with the "Adult Banana Project"*, which was launched in 2019. With the cooperation of Tanabe Farm in Ecuador, South America, a chocolate was created using bananas that would otherwise be discarded due to their appearance, despite being almost identical in sweetness, flavor, and richness.
"Toshi Yoroizuka" Truffle Banane (2 varieties, 6 pieces in total) 2,301 yen
To make the most of the flavor of Tanabe Farm bananas, we paired them with rum and kubácu, a noir made with Ecuadorian chocolat au lait, and a bran cake dusted with powdered sugar. Exclusively available at Takashimaya, in-store and online Sales locations: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
"Sils Maria" Adult Banana Raw Chocolate (20 pieces) 2,160 yen
A refined raw chocolate with a mellow flavor and rich banana aroma that spreads as it melts smoothly in your mouth. A subtle hint of bitter cocoa adds an accent. Exclusively sold at Takashimaya, available in-store and online. Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama. (※) About the "Adult Banana Project" This project was launched in 2019 by three university students in order to save bananas that are often thrown away for various reasons. Funded through crowdfunding, the project continues to spread the word about the appeal of "adult bananas" and the importance of food through cake sales made from bananas that are no longer on store shelves and workshops at nurseries and elementary schools ... order to save
"Bvlgari Il Cioccolato"
Takashimaya Original Chocolate for Sustainability (3 flavors, 3 pieces in total) 4,201 yen
Each of the three flavors of chocolate, including the Takashimaya-exclusive flavor Rose Pistachio, is decorated with edible flowers, adding the elegance that is unique to Bvlgari. It will also be delivered with an original washi paper sleeve, exclusive to Takashimaya, made using lost flowers by a handmade washi paper workshop in Saga. Exclusively available at Takashimaya, in stores and online *Available from Tuesday, February 1st Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
"MAAHA" Flower Chocolate (9 flavors, 9 pieces in total) 3,537 yen
80% of the cacao imported to Japan comes from Ghana, on the other side of the world. However, after learning that many Ghanaian cacao farmers have never tried chocolate made from the cacao they produce, Ai Taguchi launched the chocolate brand "MAAHA" in Ghana. The company started its business in Ghana, producing chocolate from cocoa it produces itself, with a portion of sales going back into activities in Ghana, such as supporting the independence of cocoa farmers, environmental conservation, and creating jobs for women. Available exclusively at Takashimaya, in-store and online
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
"Ma Priere" Gian duja Selection (4 flavors, 4 pieces in total) 1,836 yen
These 4 pieces combine sable flakes with lemon, strawberry, matcha, and coffee flavored gian duja for a fun texture. Exclusively available at Takashimaya, in stores and online
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
(※) About Edible Garden, a specialty store for pesticide-free edible flowers
A specialty store for pesticide-free edible flowers. Based on the theory of plant physiology, they are committed to quality and safety, and have built a distribution network that delivers high-quality edible flowers directly to high-end restaurants, maintaining their freshness. Furthermore, through scientific analysis, they have discovered that edible flowers have nutritional value that exceeds that of superfoods, and continue to propose new food experiences.
Sustainable chocolate that is delicious to eat and contributes to the environment and society!
Available in three flavors (strawberry, chocolate, and vanilla) in limited edition pure blue packaging. Their adorable appearance makes them a great little treat for yourself. *A portion of the sales will be donated to the Ashinaga Foundation.
"Message de Rose" TOKYO Cone Fleurie 2022 (3 flavors, 5 pieces in total) 1,801 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Okayama. Available in stores and online.
Carefully selected from around the world to give you the feeling of traveling abroad! Hard-to-find international brand chocolates!
A limited assortment from a brand from Bond Street, London, UK
This assortment box, newly released in Japan, is filled with an assortment of attractive chocolates, including Pink Marled Champagne Truffles and the new Raspberry Amaretto. Licuti Confections, located in San Francisco, is known for its chocolates that are not too sweet, while maintaining American tradition. Charbonnel et Walker is a Takashimaya-exclusive assortment box (8 varieties, 8 pieces in total) 3,240 yen. Available exclusively at Takashimaya, in-store and online. Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama ... This fragrant chocolate is made using the highest quality Valencia peanut butter and is characterized by its moderate sweetness.
"Licuty Confections"
Left) Peanut Butter Packs (6 pieces) 3,564 yen Right) Sepia Box (9 pieces in total of 9 varieties) 4,104 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Semboku, Kyoto, Gifu, Okayama
Artistic chocolate from France that will stir your senses Exclusively sold at Takashimaya and Entetsu Department Stores Available in stores and online
A young and talented creator who won the World Chocolate Masters 2015 at the age of 27. Chocolat Amour is a chocolate that you can enjoy for its exquisite balance. A luxurious selection of caramel domes, pralines and ganaches.
"Vincent Vallee"
Left) Chocolat Amour (1 piece) 1,890 yen Right) Valentine's Selection (9 pieces in total of 9 varieties) 3,672 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
A patisserie born in Barcelona that pursues the world of original and delicate desserts
Named ESCULTURAS, which means sculpture in Spanish, this chocolate is truly sculpture-like and when you break it open, lots of love (small heart-shaped chocolates) will spill out.
"Bubo Barcelona" Chocolate Sculpture My Heart (1 piece) 4,212 yen
Available at: Nihonbashi and Yokohama In-store
Recommended chocolates carefully selected by up-and-coming chocolatiers who have caught the eye of Takashimaya buyers!
A natural talent that captivates the world. "Jacques Genin" Exclusively sold at Takashimaya Available in-store and online
A limited assortment of five popular flavors from the Paris flagship store, including ginger ganache and lime praline, which have a refreshing aftertaste. These heart-shaped chocolates allow you to luxuriously enjoy praline made from a mix of caramelized almonds and feuillantine. Both boxes allow you to fully enjoy Mr. Genin's sensibility.
Top) Valentine Heart (1 piece) 3,672 yen
Bottom) Classic Selection (5 varieties, 9 pieces in total) 3,456 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
Original pralines from a young, genius chef. "Julien Deschenaux" Exclusively available at Takashimaya, available in store and online
Deschenaux is one of France's most promising young chefs. This assortment includes star-shaped chocolates with a mellow praline and a striking peanut flavor, as well as pralines that allow you to enjoy the fresh flavor of olives and the texture of coconut.
(Left) Praline Etoile (1 piece) 3,780 yen
(Right) Praline Nouveau (3 types, 9 pieces in total) 3,456 yen
Available at: Nihonbashi, Shinjuku, Tamagawa, Yokohama, Omiya, Kashiwa, Takasaki, Osaka, Sakai, Senboku, Kyoto, Gifu, Okayama
Luxurious chocolate that will “lift your spirits”
A luxury brand from Turkey
Chocolate from Istanbul, Turkey, which is rare in Japan. The chocolates at Divan, a five-star hotel run by the Koç Group, one of Turkey's four major conglomerates, are renowned for their high quality and luxury sweets, including their original Rocher, which uses 40% pistachios from Gaziantep, Turkey, which are said to be the finest. A flavor that has captivated Turkish celebrities and guests from all over the world is now available for the first time at Takashimaya.
"divan" Sultan Valentine Box 22 15,980 yen
(10 pieces of each of two types of Rocher chocolate, approximately 120g of Ardoise chocolate, approximately 100g of each of two types of chocolate Turkish delight, approximately 80g of dried rose-coated Turkish delight, and includes a Lalezar ball)
Available at: Nihonbashi, Shinjuku, Tamagawa, Kashiwa, Osaka, and Kyoto. In-store sales only
Exquisite chocolates that you can only get from a hotel maid
The adorable Peninsula Bear chocolate is dressed in the uniform of a "page" from The Peninsula. The bear is made from The Peninsula's original blend of 66% Valrhona chocolate and contains 15 "Petit Bear" chocolates (five each of dark, white, and milk). The Peninsula Boutique & Cafe: The Peninsula Bear Chocolate 7,020 yen (Size: chocolate 8.5 x 8.5 x 15.8 cm, container 10 x 10 x 20.5 cm) Available at: Yokohama and Tamagawa - in-store sales only. A luxurious chocolate set where you can enjoy all kinds of chocolates in one place. Mon Nord is a stylish, delicious, and trendy chocolate brand produced by a Japanese pastry chef and a favorite student of Joël Robuchon. This luxurious set is themed around travel and is filled with chocolates inspired by various parts of the world.
"Maison Mont Nord" Assorted Box 10,584 yen (20 pieces of 12 varieties)
Available at: Nihonbashi, Yokohama, Osaka, and Kyoto
Enjoy a unique “Valentine's Day at Home”
Cacao Soup for Beauty and Health
This soup is made by adding sautéed vegetables to chicken broth and simmering it in white wine. After heating, add the included 100% Arriba cocoa couverture from Ecuador and chili pepper from the Basque Country in France to enjoy.
Characterized by a complex blend of cumin, coriander, and other ingredients, this soup has a mellow aroma and sweetness. The Ecuadorian couverture contains no sweeteners and contains cocoa polyphenols, making it a soup that is both healthy and beautiful.
*A portion of the sales will be donated to Baixebon's cocoa farmers through SIDCAO in Abidjan, Côte d'Ivoire.生チョコ
"Cacao Sampaka" Cacao Soup Espelette (1 serving) 864 yen, (6 servings) 5,184 yen
Available in stores and online
Stores: Nihonbashi, Shinjuku, Yokohama, Osaka, Kyoto, Okayama *Only 1 serving is sold in Okayama *Only 6 servings are sold online
A sweet treat for adults combined with chocolate
Nama chocolate kneaded with specially selected ginjo sake from Fukui's famous sake brand "Kokuryu" is poured into a white porcelain sake tasting cup. "Morihachi Daimyokan" is a confectionery shop with an 80-year history in Fukui Prefecture. The small cup can be used for an evening drink after tasting.
"Morihachi Daimyokan" Kikichoko 2,052 yen Shipping fee 660 yen (refrigerated delivery)
Available online only *Not available in stores.
A set of Chocolate Ale, a happoshu beer sold only for Valentine's Day, which has the smooth taste of Dogo Beer with the added flavor of cocoa, and Mandiant, a gorgeous chocolate topped with nuts and dried fruit.
"Minakuchi Sake Brewery" Chocolate Ale Mandiant Set 2,310 yen Shipping fee 660 yen (refrigerated delivery)
Available online only * Not available in stores.
Takashimaya Online Store: Thursday, January 6th, 2022, 10am - Wednesday, February 9th, 10am
* Some products have different sales periods.
https://www.takashimaya.co.jp/shopping/gift/valentinesday/?utm_source=qr&utm_medium=pr&utm_content=2021&utm_campaign=valentinesday
* "Amour du Chocolat" will be held at the Nihonbashi, Shinjuku, Yokohama, Tamagawa, Kashiwa, Omiya, Takasaki, Gifu, Osaka, Kyoto, Sakai, Semboku, and Okayama stores (13 stores in total, excluding other companies)
"Amour du Chocolat" official website
https://www.takashimaya.co.jp/store/special/amour/index.html
* Please contact each store for opening hours and venue
* Sales periods and some of the products available may vary by store
* Press release
https://www.takashimaya.co.jp/base/corp/topics/220106a.pdf
Click here for details on the company press release
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