PEANUTS Cafe Nakameguro celebrates its 5th anniversary! Commemorative merchandise featuring Snoopy art and limited-edition drinks are now available

Ginza Wako's new autumn sweets: seasonal parfait "Espresso Parfait" and new autumn chocolates

The Blue Bell in Yokohama Minato Mirai is introducing a seasonal menu featuring autumn flavors, mushrooms, and chestnuts.

Bubba Gump Shrimp is hosting a special menu campaign that recreates the flavors of Forrest's mom's recipe

Enjoy green tea and seaweed afternoon tea at Yamamotoyama Fujie Sabo in Nihonbashi

Enjoy domestic and Italian porcini mushrooms at the Aman Tokyo Italian restaurant's "Mushroom Fair"

Ginza Cozy Corner restaurant introduces pumpkin and Japanese chestnut parfait and pasta made with seasonal ingredients

Eggs 'n Things will be releasing a limited-time menu using autumn ingredients

Ralph's Coffee opens its first store in the Tokai area! The world's first special drink, developed in collaboration with EXILE AKIRA, will be released in advance.

Non-alcoholic beverage pairing dinner will be held for a limited time at the non-alcoholic specialty bar "Low-Non-Bar"

Kua Aina's new menu item is the Mont Blanc Pancake, which lets you enjoy the rich flavor of chestnuts

Nagoya's first PEANUTS Cafe! Grand opening on September 18th at RAYARD Hisaya-odori Park

The Barrel-Aged Latte, with its rich whiskey flavor, is a signature drink exclusive to Sarutahiko Coffee The Bridge Harajuku Station store.

SAZABY LEAGUE debuts new food brand "CHARBY BONE BROTH"

Starbucks releases new autumn drinks! "Chocolate Chestnut Frappuccino®" and "Chocolate Chestnut Latte"

Introducing two new parfaits with Haagen-Dazs, featuring plenty of autumn flavors