
As a special edition of "Today's Item," a daily series showcasing recommended products from our editorial team, we're introducing "Tokyo souvenirs" selected by fashion and beauty industry insiders, running until July 31st. This is the season when many people bring gifts for seasonal greetings or when returning home. If you're having trouble deciding what to bring, check out this list of top picks from our discerning customers. Yukiko Kamiya, PR manager at A.KA Tokyo, which provides press and consulting for international brands, highly recommends the banana bread from ORIGAMI, a pastry boutique at The Capitol Hotel Tokyu. "I've been a fan of its simple flavor for a long time," she says. ORIGAMI, the hotel's antenna shop, offers takeout sweets and breads from the hotel restaurant. Since its founding in 1963, the banana bread has been a beloved souvenir and gift for many years, and is a traditional product the hotel is proud of. It remains the store's most popular item.
The soft, moist dough melts in your mouth and is made with the equivalent of two ripe bananas per serving, allowing you to fully enjoy the banana flavor. The secret to its fluffy texture is a 40-year-old recipe that uses no butter whatsoever. It comes in two sizes, small and large, and you can also reserve the small size on the official online site.

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