A 1.3kg collection of bliss. Hotel Chocolat from the UK is selling a limited edition luxury box of the finest chocolates.

Jan 8, 2021
Hotel Chocolat Co., Ltd. will be selling the "Large Chocolatier's Table," the highest-end luxury box, in limited quantities from January 6, 2021.

Large Chocolatier's Table ¥21,000 (tax included)Large Chocolatier's Table ¥21,000 (tax included)
The "Large Chocolatier's Table" is a premium gift box that contains an assortment of 113 of Hotel Chocolat's most popular chocolates and biscuits, housed in a luxurious silver glitter box.

This luxurious collection box weighs approximately 1.3 kg and is filled with a variety of recipes, from milk, caramel, white, and dark chocolate to chocolate biscuits. There's sure to be something for everyone in this collection, making it the perfect gift for special occasions like parties and weddings.

【Product Overview】
■Product Name: Large Chocolatier's Table
■Price: 21,000 yen (tax included)

■Box Size: 39.5cm long x 57.5cm wide x 3.5cm high
■Sales Start Date: On sale from Wednesday, January 6, 2021. While supplies last. 、カカオニブ・スイーツ・スイーツ・テイクアウトレットです
■Sales Locations: Hotel Chocolat directly managed stores and online store
https://hotelchocolat.co.jp/pages/luxury_giftbox


●About Hotel Chocolat
Hotel Chocolat is a cacao lifestyle brand that currently operates over 125 stores across the UK. The business started in the UK in 1993 as an online chocolate shop. The company is expanding its business worldwide, not only selling chocolate but also offering a wide range of cacao-related products, including restaurants and cafes serving cacao dishes, hotels, beauty products and alcohol.
We are committed to fully conveying the appeal of cacao and continuing to implement various initiatives to enhance its value, based on the following three pillars.

1. Originality
We develop original cacao products that go beyond chocolate.

Our cafes and restaurants offer food made with cacao nibs, alcoholic beverages such as cacao beer, and cacao-derived beauty products. We are always striving for innovation and originality, proposing the unknown surprises and joys of cacao in a variety of forms.

2. Authenticity
We provide authentic chocolate, carefully crafted from cacao cultivation to delivery.

Based on the philosophy of "More Cacao, Less Sweet," we utilize the natural flavor and individuality of cacao to create healthy, high-quality chocolate with reduced sugar content that is "safe for the whole family to eat." We have also won numerous awards in recent years. We offer original, authentic chocolate.

3. Ethical
"Ethical" cacao and "sustainable" initiatives that go beyond fair trade

Hotel Chocolat owns the vast cacao farm "RABOT ESTATE," which has been in operation since 1745, on the Caribbean island of Saint Lucia, surrounded by beautiful nature. We implement a unique ethics program with our cacao producers and aim for sustainable business operations centered on fair partnerships.

The first store in Japan opened in November 2018. Our first street-level store opened in Omotesando, Tokyo, on November 1, 2019. Currently*, we operate 17 stores in Japan and an online store. We are also the first in the world to launch the cafe format "Rabot Estate Coffee by Hotel Chocolat." This innovative café, serving cacao dishes, is garnering attention.

More new store openings are planned for this year, accelerating business expansion within Japan.
*As of release (January 6, 2021)


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