The Westin Miyako Kyoto will begin accepting reservations for Christmas cakes from November 1, 2020. Enjoy Christmas cakes that showcase the ideas and techniques of our pastry chefs, including Noel Fraise, a combination of strawberries and fresh cream that is popular with people of all ages.
■Details
We have prepared a colorful range of decorated cakes that are perfect for the festive Christmas scene. We also have a selection of stollen, which will add to the excitement of those looking forward to Christmas.
【Reservation Period】 November 1st (Sun) – December 22nd (Tue) 2020
【Delivery Period】 December 1st (Tue) – December 25th (Fri) 2020
【In-Store Sales】 December 15th (Tue) – December 25th (Fri) 2020
* Stollen will be available from December 1st (Tue) – December 25th (Fri)
【Location】 2nd floor Tea Lounge "Mayfair"
【Opening Hours】 11:00-19:00
【Price】
Noel Fraise (diameter approx. 12cm) 4,000 yen / Noel Fraise (diameter approx. 15cm) 4,500 yen
Noel Chocolat (diameter approx. 12cm) 4,500 yen / Noel The Vert (length approx. 14cm) 4,500 yen
Stollen (approx. 20cm long) 1,600 yen
[Noel Fraise]
A simply decorated cake made with fresh cream and strawberries that is loved by people of all ages. The hotel's pastry chef is proud of the fresh cream, which is just the right amount of light and sweet.
[Noel Chocolat]
A chocolate cake made with Valrhona chocolate and raspberries that chocolate lovers will love. The raspberry jelly and chocolate fill your mouth, creating a rich harmony.
[Noel The Vert]
A harmony of rich Uji matcha mousse and sweet and sour strawberry mousse. A luxurious Christmas cake with a chocolate covering the top.
[Stollen]
A traditional German Christmas sweet made with plenty of dried fruit and nuts and with a subtle aroma of rum.
*The photo is for illustrative purposes only.
*Consumption tax will be added separately to the displayed price.
*Ingredients may change depending on stock availability.
*If you have any food allergies, please inform a member of staff in advance.
*Business days and hours may change. Please check the website for details.
*Our hotel is taking measures to prevent the spread of COVID-19, such as having employees wear masks, regularly using alcohol disinfectant, and maintaining social distancing.
■ Reservations and Inquiries
Westin Miyako Kyoto Restaurant Reservations
Business Hours: 10:00 - 18:00
TEL: 075-771-7158
Click here for company press release details
■Details
We have prepared a colorful range of decorated cakes that are perfect for the festive Christmas scene. We also have a selection of stollen, which will add to the excitement of those looking forward to Christmas.
【Reservation Period】 November 1st (Sun) – December 22nd (Tue) 2020
【Delivery Period】 December 1st (Tue) – December 25th (Fri) 2020
【In-Store Sales】 December 15th (Tue) – December 25th (Fri) 2020
* Stollen will be available from December 1st (Tue) – December 25th (Fri)
【Location】 2nd floor Tea Lounge "Mayfair"
【Opening Hours】 11:00-19:00
【Price】
Noel Fraise (diameter approx. 12cm) 4,000 yen / Noel Fraise (diameter approx. 15cm) 4,500 yen
Noel Chocolat (diameter approx. 12cm) 4,500 yen / Noel The Vert (length approx. 14cm) 4,500 yen
Stollen (approx. 20cm long) 1,600 yen
[Noel Fraise]
A simply decorated cake made with fresh cream and strawberries that is loved by people of all ages. The hotel's pastry chef is proud of the fresh cream, which is just the right amount of light and sweet.
[Noel Chocolat]
A chocolate cake made with Valrhona chocolate and raspberries that chocolate lovers will love. The raspberry jelly and chocolate fill your mouth, creating a rich harmony.
[Noel The Vert]
A harmony of rich Uji matcha mousse and sweet and sour strawberry mousse. A luxurious Christmas cake with a chocolate covering the top.
[Stollen]
A traditional German Christmas sweet made with plenty of dried fruit and nuts and with a subtle aroma of rum.
*The photo is for illustrative purposes only.
*Consumption tax will be added separately to the displayed price.
*Ingredients may change depending on stock availability.
*If you have any food allergies, please inform a member of staff in advance.
*Business days and hours may change. Please check the website for details.
*Our hotel is taking measures to prevent the spread of COVID-19, such as having employees wear masks, regularly using alcohol disinfectant, and maintaining social distancing.
■ Reservations and Inquiries
Westin Miyako Kyoto Restaurant Reservations
Business Hours: 10:00 - 18:00
TEL: 075-771-7158
Click here for company press release details
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