Customize your own bento box at Ginza Mitsukoshi! Mix and match 45 different side dishes from popular stores!

Event Date:2019.09.18-10.01
Sep 17, 2019
Ginza Mitsukoshi will be holding a limited-time event called "CUSTOM BENTO 45" from September 18th to October 1st in the prepared food event space on the second basement floor, where you can customize your own bento box.


At this event, Ginza Mitsukoshi's popular prepared foods will be available in mini sizes. You can create your own original bento box by combining your favorite prepared foods and taking advantage of the best features of each shop.

Choose from two options: "4 types" (1,000 yen) or "6 types" (1,500 yen). By combining 45 prepared foods, you can enjoy up to approximately 16 million different bento box combinations.

Clockwise from top left: Garibaldi's "Tomato and Mozzarella Pasta," Kafer's "Most Popular Ham and Salad Set," Kanda Myojinshita Miyabi's "Hamburg Steak with Demi-Glace," Asian Salad Fusion "Addictive Steamed Chicken and Coriander Salad"

For example, if you want to enjoy tuna, Wagyu beef, French cuisine, and Korean cuisine, choose four items: Tsukiji Sushiiwa's "Tuna Tataki Rice Bowl," Le Ble's "Tomato and Mozzarella Salad," Shinsaikan's "Yangnyam Chicken," and Asakusa Imahan's "Mini Beef Bento."

If you choose four dishes - Garibaldi's "Tomato and Mozzarella Cheese Pasta," Kafer's "Most Popular Ham and Salad Set," Kanda Myojinshita Miyabi's "Demi-Glace Hamburger," and the Asian salad fusion "Addictive Steamed Chicken and Coriander Salad" - you can create a bento box that is balanced with only eye-catching Western dishes.

Clockwise from top left: Tamokami Kiwami "Temari Okowa Assortment," Japanese restaurant prepared food En "Avocado, Tomato, and Okra with Nameko Soy Sauce," Ito Wasigoro Shoten "Two Kinds of Fried Chicken," Tonkatsu Maisen "Fillet Cutlet and Shrimp Cream Croquette," RF1 "New Potato Salad with Plenty of Vegetables for a Relaxing Body," Takumi Furuichian "Mini Chirashi"

Tamokami Kiwami "Temari Okowa Assortment," Japanese restaurant prepared food Choose from En's "Avocado, Tomato, and Okra with Nameko Soy Sauce," Ito Wasigoro Shoten's "Two Kinds of Fried Chicken Platter," Tonkatsu Maisen's "Fillet Cutlet and Creamy Shrimp Croquette," RF1's "Relaxing New Potato Salad with Plenty of Vegetables," and Takumi Furuichian's "Mini Chirashi" to fully enjoy the flavors of specialty restaurants with this 6-item set.

In addition, there are a total of 45 items, including Chinagro's "Grilled Bagna Cauda with Balsamic Sauce" and Dalloyau's "Ratatouille." Why not try making your own special bento?

[Event Information]
CUSTOM BENTO 45
Dates: September 18th - October 1st
Venue: Ginza Mitsukoshi, B2F, Prepared Food Event Space
編集部
  • Clockwise from top left: Tsukiji Sushiiwa "Tuna Tataki Rice Bowl," Lebré "Tomato and Mozzarella Salad," Shinsaikan "Yangnyeom Chicken," Asakusa Imahan "Beef Mini Bento"
  • Clockwise from top left: Garibaldi's "Tomato and Mozzarella Pasta," Kafer's "Most Popular Ham & Salad Set," Kanda Myojinshita Miyabi's "Demi-Glace Hamburg Steak," and Asian Salad Fusion's "Addictive Steamed Chicken and Cilantro Salad."
  • Clockwise from top left: "Temari Okowa Assortment" from Tamokami Kiwami, "Avocado, Tomato, and Okra with Nameko Soy Sauce" from Japanese Restaurant Deli En, "Two Kinds of Fried Chicken" from Ito Wasigoro Shoten, "Pork Fillet Cutlet and Shrimp Cream Croque
  • Sinagro "Grilled Bagna Cauda with Balsamic Sauce"
  • Dalloyau "Ratatouille"
  • Tsukiji Shoro "Shoro Cube"
  • Tsukiji Nagata "Grilled Silver Salmon with Salt"
  • Kogyoza "Round Gyoza Set"
  • Ume no Hana "Fried Yuba"
  • Tenichi "Fried squid with soy sauce"
  • Zenjutoku "Large Shrimp with Mayonnaise"
  • Yumemusubi "Soft-boiled Egg Rice Ball (1 piece)"
  • Kakinan Dining "Mini Stamina Yakiniku Jyu"
  • Gin Mameda "Mameda Salmon and Nozawana Inari Set (2 pieces)"
  • Hakata Meat Ichoda "Bite-sized Ichoda Bento"
  • Shiretoko Sushi "Salmon Chirashi"
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