Starbucks' bittersweet "Espresso Affogato Frappuccino," a Frappuccino for adults that was released in May of last year and became a huge hit, is making a comeback on April 25th. "Espresso Affogato Frappuccino®" Short (510 yen), Tall (550 yen), Grande (590 yen), Venti® (630 yen) Inspired by the affogato, a way to enjoy espresso, which was rediscovered during a trip to Milan, the birthplace of espresso, this Frappuccino® was born in order to spread the deliciousness of espresso. The charm of the flavor is the exquisite harmony of the bittersweet blend of the freshly brewed espresso shot and the rich, refreshing cream aftertaste. And the marbled pattern that freezes for just a moment.

The espresso is made using a "ristretto shot," extracted using the same amount of coffee beans as usual but three-quarters the amount of water, to allow for a powerful aroma and gentle bitterness. Furthermore, the recipe is carefully crafted by adding brown sugar, just like the classic Italian way of drinking espresso, to enhance the flavor.

The base is made with cream, which has a strong milk flavor reminiscent of freshly squeezed milk and a surprisingly clean aftertaste, creating a beautiful marriage that brings out the espresso. As befits an "adult Frappuccino," there is no whipped cream on top. Enjoy this addictive flavor, perfect for early summer.