Rose Bakery introduces Valentine's Day limited edition menu items, including ginger-scented chocolate cake

Event Date:2019.01.29-02.28
Jan 17, 2019
Rose Bakery is introducing three special Valentine's Day menu items for a limited time. They will be available at Rose Bakery's Ginza, Marunouchi, and Isetan Shinjuku stores from January 29th to February 28th.


The "Ginger Chocolate Cake" (580 yen including tax), accented with rich chocolate and a subtle ginger aroma, is a moist cake made with a dough made from corn flour instead of wheat flour, combined with Valrhona chocolate from France, cocoa powder, and chopped ginger. It is topped with whipped cream, which pairs well with the chocolate, and a sprinkling of dried rose petals for a gorgeous look. At the Ginza store, the "Valentine's High Tea" (3,200 yen, tax included) offers baked goods such as a half-sized "Ginger Chocolate Cake," as well as sandwiches, soup, and vegetable deli items. This limited-time menu allows you to enjoy an elegant moment with your favorite tea. Additionally, the Ginza, Isetan Shinjuku, and Marunouchi stores are also offering the "Valentine's Cream Tea" (1,850 yen, tax included at Ginza and Isetan Shinjuku stores / 1,650 yen, tax included at Marunouchi store), a platter of five pastries from the "Valentine's High Tea" menu. This luxurious set menu includes white chocolate cake and strawberries dipped in dark chocolate. Both the "Valentine's High Tea" and "Valentine's Cream Tea" are available from 11:00 AM to 7:30 PM at each store. Don't miss out on this special menu, available only during the Valentine's season.
編集部
  • "Ginger Chocolate Cake" (580 yen including tax)
  • "Valentine's Cream Tea" (Ginza and Isetan Shinjuku stores: 1,850 yen including tax / Marunouchi store: 1,650 yen including tax)
  • "Valentine's High Tea" (3,200 yen including tax) *Ginza store only
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