PIERRE HERMÉ PARIS and mina perhonen have collaborated. Two limited-edition sweets are currently on sale at the event "Dear Friend, Department - minä perhonen in ISETAN SHINJUKU -" being held at the Isetan Shinjuku store.

The two sweets available this time are macarons in limited-edition packaging designed by mina perhonen and pâté de fruits, a traditional French pastry.

Macaron en Marbre

"Macaron en Marbre" (¥3,240 including tax)
Contents: 2 each of Jardin d'Edenne, Arabesque, and Jardin Andal
*Limited edition, while supplies last
"Macaron en Marbre" is a macaron of "pure beauty" born from a sketch by Minagawa Akira, designer of Minä Perhonen. The intertwining marble patterns, reminiscent of works of art, and the different expressions of each piece, seem to symbolize the various interactions that surround us. Enjoy the harmony of the crispy texture and the sweet, gentle cream.

"Macarons on Marble" is available at the event hall on the 6th floor of the main building of Isetan Shinjuku, as well as Pierre Hermé Paris on the 1st basement floor of the main building of Isetan Shinjuku, the Mitsukoshi Isetan online store, and MOO:D MARK, an online store for gifts and presents.

Corail

"Corail" (¥2,592 including tax)
Contents: Passion fruit pâté, white chocolate coating
*Limited edition, while supplies last
"Corail" is a coral-like pâté de fruit, radiating infinite beauty in the ocean. This unique shape was designed by Minagawa Akira, designer of minä perhonen, and is not only artistic and beautiful, but also intended to reduce material waste. The passion fruit and white chocolate combine with each other to create a unique treat, with their unique texture and flavor.

"Corail" is available at the event hall on the 6th floor of the main building of Isetan Shinjuku, as well as at Pierre Hermé Paris on the 1st basement floor of the main building of Isetan Shinjuku.

For more details on the products introduced in this article, check out the special website on the Isetan Mitsukoshi online store listed below.



>>Click here for more Pierre Hermé Paris articles