For a limited time until June 30th, Shiseido Parlour will be serving parfaits and desserts made with seasonal fruit, melon.

Shiseido Parlour Ginza Main Store Salon de Café will be offering the "Fukuroi District Crown Melon Parfait, Shizuoka Prefecture" (1,980 yen including tax), which uses the crown melon, known as the king of muskmelons and the highest quality melon grown in Shizuoka Prefecture, in a luxurious variety of forms, including fresh, sorbet, puree, and jelly; the "Yubari Melon Mousse from Hokkaido (with coffee or tea)" (1,980 yen including tax), a parfait of Yubari melon mousse and refreshing yogurt accented with rosé wine-flavored fruit jelly; and the "Fukuroi District Crown Melon Ice Cream Soda, Shizuoka Prefecture" (1,130 yen including tax), a mellow drink made with crown melon syrup. Additionally, Shiseido Parlour Nihonbashi Takashimaya, Yokohama Takashimaya, Yokohama Sogo, and Nagoya stores will be offering the "Shizuoka Prefecture Muskmelon Parfait" (1,728 yen including tax), luxuriously presented with richly fragrant muskmelons carefully grown in Shizuoka Prefecture, and the "Ice Cream Soda [Special Melon]" (972 yen).