Mister Donut is releasing a new limited-time treat called "misdo meets MOCHICREAM," a doughnut wrapped in daifuku.

Release Date:2020.07.03
Jun 30, 2020
Mister Donut, operated by Duskin Co., Ltd., will be releasing all six varieties of the "misdo meets MOCHICREAM" "Mochi Cream Donut Collection" nationwide from July 3rd, in limited quantities and for a limited time.


The "misdo meets MOCHICREAM" "Mochi Cream Donut Collection" was developed in collaboration with Mochi Cream Japan Co., Ltd., a company with unique technology based on the concept of "maintaining the softness of freshly pounded mochi forever." The result is a new type of sweet that expresses the "mochi-softness" (fun) in its texture. The "Daifuku Donut Strawberry" and "Daifuku Donut Lemon" feature a newly developed "chewy choux donut" completely wrapped in gyuhi, allowing customers to enjoy a harmony of chewy textures and a visual appearance that is just like daifuku. The two types of "Daifuku Donut" are delicious either as is or chilled, making them a "twice-in-one" treat to enjoy at home. Additionally, the lineup includes six varieties: "Pon de Mochi Cream" and "Pon de Strawberry Mochi Cream," which combine the chewy texture of donuts and mochi ingredients by sandwiching mochi filling between Pon de Ring dough; "Lemon Mochi Cream French," which sandwiches mochi filling and lemon jelly between French dough; and "Azuki Mochi Choux," which features a chewy choux donut topped with white chocolate, mochi filling, and Hokkaido-grown azuki bean paste. Please enjoy the "Mochi Cream Donut Collection", which is not only delicious but also has a great texture.

misdo meets MOCHICREAM "Mochi Cream Donut Collection"
*Prices are listed for the base price, take-out price, and eat-in price.

● Daifuku Donut Strawberry

A chewy choux donut topped with whipped cream and strawberry jam is completely wrapped in gyuhi.
Base price 220 yen (excluding tax)
Take-out 237 yen (tax included)
Eat-in 242 yen (tax included)


● Daifuku Doughnut Lemon
A chewy choux doughnut topped with whipped cream and lemon jelly, completely wrapped in gyuhi.
Base price 220 yen (excl. tax)
Take-out 237 yen (incl. tax)
Eat-in 242 yen (incl. tax)



●Lemon Mochi Cream French
French cruller dough is sandwiched with mochi filling* and lemon jelly, and finished with white chocolate and sparkling topping.
Base price 160 yen (excl. tax)
Take-out 172 yen (incl. tax)
Eat-in 176 yen (incl. tax)


●Pon de Mochi Cream
Pon de Ring dough is sandwiched with mochi filling* and whipped cream, and finished with glaze and sparkling toppings.
Base price: 160 yen (excluding tax)
Take-out: 172 yen (tax included)
Eat-in: 176 yen (tax included)

●Pon de Strawberry Mochi Cream
Pon de Ring dough is sandwiched with mochi filling* and strawberry jam. Finished with strawberry chocolate, white chocolate, and sparkling toppings.
Base price 160 yen (excl. tax)
Take-out 172 yen (incl. tax)
Eat-in 176 yen (incl. tax)

● Azuki Mochi Choux
A chewy choux donut topped with white chocolate and mochi filling* and Hokkaido-produced azuki bean paste, and finished with sparkling toppings. Price: ¥160 (excluding tax) Takeout: ¥172 (including tax) Eat-in: ¥176 (including tax)

*Mochi filling provided by Mochi Cream Japan Co., Ltd. Friday, July 3rd to early August (sales will end sequentially)
All Mister Donut stores (excluding some stores)



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