
Jean-Paul Hevin is currently selling a limited-time collection for Father's Day, the "Folie Mon Papa Father's Day Collection." Of the four sweets in the collection, two will be available at Jean-Paul Hevin boutiques. Available from June 10th to 21st, the "Lunette Clandoeil" (4,860 yen including tax) features a chocolate called "Clind'oeil" (wink) shaped like a pair of sunglasses. The "Gâteau Mon Papa" (1,993 yen including tax) is a popular "Guayaquil" cake, featuring a combination of a richly flavored cocoa biscuit and a rich chocolate mousse, topped with a chocolate whisker (there are three types of whiskers). Pre-orders began on June 10th, with collection available from June 19th to 21st. The "Marco Polo Gem Mon Papa" (¥5,476 including tax), available at the official online boutique, is a Father's Day adaptation of the frozen delivery cake "Marco Polo," made with chocolate mousse made with Venezuelan cacao and layered with cacao-flavored biscuits. The cake is adorned with a chocolate beard made of chocolat noir. It will be on sale from June 1st to 17th. The "Coffret Mon Papa" (¥4,860 including tax) is an assortment of drip-bagged coffee by coffee hunter Yoshiaki Kawashima, along with "Tablet Geant Noir" and "Truffle de Truffle," both studded with large hazelnuts. This Arabica Bourbon coffee, characterized by its subtle aroma, pairs perfectly with nuts. It will be on sale from June 1st to 30th.
Why not show your appreciation for your father on Father's Day by giving him a unique and stylish gift of Jean-Paul Hévin sweets?




















