Starbucks Coffee Japan will be selling its annually popular "Strawberry Cream Frappuccino(R)" (tall size 570 yen) at stores nationwide (excluding some locations) from May 17th to June 13th.

This is the brand's most popular Frappuccino flavor, beloved since its release in 2004. The simple recipe, consisting of Starbucks' original strawberry sauce, milk, and whipped cream, allows you to enjoy the harmony of sweet and sour strawberries and fresh milk to your heart's content. Additionally, when the barista pours the finished drink, the gorgeous pink marbled mixture creates a charming effect, and the contrast between the strawberry sauce and milk creates a Frappuccino that will leave a different impression with every sip.