Marni Flower Cafe introduces three new types of granola. Serve with hot milk when eating in.

Mar 9, 2017

Three new types of granola have been available since March 8th at MARNI FLOWER CAFE on the 3rd floor of Hankyu Umeda Main Store.

The granola is made by placing soft, high-quality semi-dried fruit under hot, baked granola and letting it cool slowly over half a day, allowing it to be enjoyed as a rich semi-dried fruit, and is served with hot milk for eat-in customers.

"Orange & Ginger" (1,100 yen) is a refreshing blend of dried orange peel from France, soft dried ginger from Japan, and cashew nuts. The eat-in price is 690 yen, and a cold, refreshing "Orange & Ginger Granola with Yogurt and Honey" (750 yen) is also available.

"Chocolate & Berry" (1,100 yen) is a generous blend of semi-dried cranberries and blueberries with black sesame seeds, sunflower seeds, walnuts, almonds, etc., and baked with vanilla and grape juice, resulting in a rich and gorgeous aroma.

"Superfood" (1,100 yen) will also be available, which is a generous blend of quinoa, flaxseed, sunflower seeds, and pumpkin seeds, all of which are known as superfoods.

A large box (2,700 yen) is also available, which is a great value set of three types.
HEW
  • Three new types of granola are now available at MARNI FLOWER CAFE
  • Orange & Ginger (1,100 yen)
  • Chocolate & Berry (1,100 yen)
  • Superfood (1,100 yen)
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