That one item from that shop. We'll introduce you to some delicious, intriguing, and tempting sweets that will surely satisfy you. Check them out for ideas for your 3 o'clock snack.
We've picked out some gateau chocolat treats that will be available at "Majori," a specialty store for grown-ups, with only 50 available per store per day from December 20th to 25th!
"High Cacao Loves Framboise" (2,315 yen)
Majoli is a gateau chocolat specialty shop for adults that offers moist and smooth gateau chocolat that's like a "raw chocolate terrine." Their "High Cacao Loves Framboise" (2,315 yen), available only at Christmas, is a luxurious treat made with a dough made from two types of chocolate: one with a high cacao content of 70% from Sao Tome Island in Africa, and the other with a high cacao content of 67% from Madagascar, and baked with a hidden raspberry jam.
It's topped with a sweet and sour raspberry jelly, and the powerful bitterness of the chocolate and the gorgeousness of the raspberry fill your mouth with a delicious taste that's hard to resist. Don't miss this opportunity to enjoy this enchanting flavor that can only be enjoyed during the Christmas season!
The product will be available from December 20th to 25th at the Namba CITY store, Hankyu Umeda store, and Hakata store, as well as through online reservations (https://ma-jolie.jp/reservation/item3/).
We've picked out some gateau chocolat treats that will be available at "Majori," a specialty store for grown-ups, with only 50 available per store per day from December 20th to 25th!
Majori, a specialty store for grown-ups' gateau chocolat
"High Cacao Loves Framboise"
(December 20th - 25th)
"High Cacao Loves Framboise" (2,315 yen)Majoli is a gateau chocolat specialty shop for adults that offers moist and smooth gateau chocolat that's like a "raw chocolate terrine." Their "High Cacao Loves Framboise" (2,315 yen), available only at Christmas, is a luxurious treat made with a dough made from two types of chocolate: one with a high cacao content of 70% from Sao Tome Island in Africa, and the other with a high cacao content of 67% from Madagascar, and baked with a hidden raspberry jam.
It's topped with a sweet and sour raspberry jelly, and the powerful bitterness of the chocolate and the gorgeousness of the raspberry fill your mouth with a delicious taste that's hard to resist. Don't miss this opportunity to enjoy this enchanting flavor that can only be enjoyed during the Christmas season!
The product will be available from December 20th to 25th at the Namba CITY store, Hankyu Umeda store, and Hakata store, as well as through online reservations (https://ma-jolie.jp/reservation/item3/).
