The 3rd Kashiwanoha T-SITE Bread Festival, bringing together delicious bakeries from all over the country, will be held over two days, on November 3rd and 4th, at Kashiwanoha T-SITE in Chiba.


Approximately 50 stores are scheduled to set up stalls over the two days, ranging from hidden local gems to famous Tokyo stores, popular stores from previous events, and stores making their first appearance. In addition to bread, there will be bread accompaniments such as jam and honey, drinks like wine and coffee, and cute and unique bread goods. Participating stores include Penny Lane from Tochigi, Marunichigai Choji from Niigata, THE BAKERY from Gunma, co-mame bakery and GAKU BAKERY from Saitama, Mugisho Bakery and Harebino Bakery from Chiba, Kifukudo and JANAT from Tokyo, Chez Luy from Daikanyama, Boulangerie Atsushi, Le Jardin Gaulois, Takaku Bakery from Kanagawa, and Dominique Doucet's store in Mie, as well as the bread and general goods store pato*patton bakery. Limited-quantity local breads will also be available from 12 noon to 4pm during the event. Workshops will also be held at the venue, allowing visitors to easily make sandwiches and cakes. "Make a sandwich using a plastic bottle!?" will be held from 10:30am and 12:30pm on the 3rd, and "Make a banana cake by simply mixing and baking!" will be held from 10am to 4pm on the 4th. Please note that advance reservations are required for the "Make a Sandwich with a Plastic Bottle!?" event on the official website (https://store.tsite.jp/kashiwanoha/event/magazine/3433-1613490920.html).

Why not savor some delicious bread under the pleasant autumn sky?